dragonpawz's

14

Recipes

Crock Pot Marinated Pot Roast

Posted by dragonpawz  

Found this in a Slow Cooker Classic's magazine. The marinade really brings out a great flavor in the meat. It comes out so tender that you won't even need a knife! You can also add potatoes and carrots in the last hour of cooking if you like. Is... MORE»

Recipe #393311

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Slow Cooked Pulled Pork

Posted by dragonpawz  

I can not go to a tailgating party without a tray of this! Easy,because you throw everything in the crock pot and let it slow cook all day. MORE»

Recipe #391796

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Parmesan Rice Pilaf

(1 reviews) Posted by dragonpawz  

Found this tasty rice dish on a web site. Great flavor, and the sliced almonds really make the dish. MORE»

Recipe #381124

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Chicken Cutlets Emeril Style

(1 reviews) Posted by dragonpawz  

I found this recipe in a recipe booklet by Emeril and made it my own. He uses large chicken breasts pounded down, I used cutlets. They came out juicy and crunchy. They had so much flavor that we make this instead of using italian flavored bread... MORE»

Recipe #377687

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Glazed Pineapple Chops

Posted by dragonpawz  

I found this recipe on the Bull's-Eye BBQ website. Sooooooooo easy and sooooooooo yummy. I would usually just throw pork chops on the grill and put BBQ sauce on them, never again after tasing this! You can use any BBQ sauce with this recipe. It's... MORE»

Recipe #377148

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Memphis Rub by Steven Raichlen

(1 reviews) Posted by dragonpawz  

We found this recipe in his amazing cookbook and off his cooking show. This is made for Beer can chicken, but can also be used on ribs. I hate salt,so I never use it in this recipe, but if you are salt lovers, go for it!! MORE»

Recipe #376801

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Crab Meat Stuffed Flounder

(2 reviews) Posted by dragonpawz  

I LOVE lump crab meat. I bought some fresh flounder and decided to use my crab cake recipe with a couple of changes to make a stuffing. I used Ritz crackers instead of bread crumbs and it gave it a more sweet flavor. The stuffing can also be used... MORE»

Recipe #376798

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Italian Style Pierogies

Posted by dragonpawz  

I found this recipe in a newspaper. I know it's not home made, but it's makes a great fast side dish. Or a great appetizer MORE»

Recipe #371397

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Rosemary Mustard Grilled Corn

(1 reviews) Posted by dragonpawz  

I found this recipe in a magazine. We are always looking for a great grilled corn recipe that's different. Great for summer BBQs! MORE»

Recipe #371365

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Warm Mushroom and Romaine Salad

(2 reviews) Posted by dragonpawz  

I love to make this salad with steak. If you love shrooms as much as my husband and I do, you will make this salad over and over again. This salad will serve four, but we usually eat the entire bowl ourselves because you can't stop eating it! Very... MORE»

Recipe #371336

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Cola BBQ Sauce

(1 reviews) Posted by dragonpawz  

We found this recipe from Steven Raichlen who is the BBQ master! We use this sauce on ribs, chicken breasts ,pork chops and ALWAYS on beer can chicken. You can even save the leftover sauce for several months in the refrigerator to use again and... MORE»

Recipe #371258

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Tortellini With Peas and Bacon

(1 reviews) Posted by dragonpawz  

This dish will make everyone think you spent allot of work preparing, and you don't! Really yummy, especially for you bacon lovers! MORE»

Recipe #371251

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Broccoli and Velveeta Casserole

(1 reviews) Posted by dragonpawz  

A friend gave me this recipe when I was looking for a vegetable dish to make with ham. My husband filled his plate three times during dinner and it is very hard for me to get him to eat his veggies! Everyone has loved making this dish because it... MORE»

Recipe #370806

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Spicy Grilled Shrimp With Pineapple Salsa

Posted by dragonpawz  

Found this awesome recipe after watching a cooking show, then added my own touches to it! The combination of the spicy shrimp and the sweet salsa must be shared together. Friends and family have really enjoyed this dish. MORE»

Recipe #369563

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