Kona K's

20

Recipes

Kona K's Too Easy Bruschetta

(1 reviews) Posted by Kona K  

An extremely easy and simple bruschetta recipe. Try it with your favorite Italian dish. MORE»

Recipe #383414

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Kona K's Korean-Style Steamed Egg Casserole (Egg Jjim)

(1 reviews) Posted by Kona K  

My ultimate comfort food. Make sure to use a bowl that can be safely placed in a pot of boiling water. Serve with white rice (I like to mix my rice into the egg jjim). MORE»

Recipe #376924

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Kona K's Glazed Cherry and Apple Pork Chops

Posted by Kona K  

The sweet yet tangy cherry-apple sauce complements the pork very well. Fancy enough for company, but so simple and easy to make. Adapted from a Better Homes & Garden recipe. MORE»

Recipe #376920

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Kona K's Korean Chicken Ginseng Soup (Samgyetang)

Posted by Kona K  

Korean version of chicken soup — incredibly satisfying and healthy. MORE»

Recipe #376804

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Kona K's Too Easy Garlic Toast

(1 reviews) Posted by Kona K  

The easiest, healthiest garlic toast ever. MORE»

Recipe #376653

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Kona K's Doggie Birthday Cake

Posted by Kona K  

A delicious treat for your dog on her birthday!! This recipe will make 2 8-inch cakes, perfect for a layer cake. MORE»

Recipe #374419

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Kona K's Korean-Style Potato Salad

Posted by Kona K  

Many Korean restaurants serve this potato salad as "banchan" (the side dishes that accompany your meal). In my opinion, the key is the Kewpie Mayonnaise. It's pretty readily available at any Asian market. Although you can substitute... MORE»

Recipe #373784

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Kona K's Cheese & Bacon Dog Biscuits

Posted by Kona K  

A yummy treat for your doggie — the bacon and cheese will make them go wild! MORE»

Recipe #373297

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Kona K's Ground Beef Wontons

(1 reviews) Posted by Kona K  

These wontons are much healthier and lower in fat than those made with ground pork (especially if you use extra lean ground beef). They freeze really well, so you can make a bunch and freeze them for later use (just steam them straight out of the... MORE»

Recipe #369112

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Kona K's Scrambled Eggs & Rice

Posted by Kona K  

I love making this quick and easy dish when there's nothing else to eat at home. MORE»

Recipe #369077

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Kona K's Healthy Oven-Baked Buttermilk Chicken Tenderloins

Posted by Kona K  

A great recipe to try when you're in the mood for fried chicken, but can't afford all the calories and fat. If you're out of buttermilk, you can just substitute 1/4 C milk + 1 TSP vinegar. I like to spice this up by adding lots of hot sauce.... MORE»

Recipe #368945

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Kona K's Oven-Baked Garlic Baby Potatoes

Posted by Kona K  

A delicious and easy way to serve colorful baby potatoes. You can in/decrease amount of garlic according to your own personal preferences. MORE»

Recipe #368944

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Kona K's Beef & Veggie Dinner for Doggies

Posted by Kona K  

An easy way to spoil your doggie with a yummy dinner! I make this for my Yorkie a few times a week, and she loves it. This should be enough for 3 small dogs (under 10 lbs). Note — Dogs should never be fed onions or garlic, so please make sure... MORE»

Recipe #368928

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Asian-Style Steamed Tilapia Packets

Posted by Kona K  

A very simple, healthy way to enjoy tilapia — the soy sauce, ginger, garlic and chili flakes blend together very nicely to create a delicious Asian-style sauce. I recommend marinating the fish in the foil packets for at least an hour (ideally 2-3... MORE»

Recipe #363770

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Fluffy Peanut Butter and Banana Doggie Treats

Posted by Kona K  

My dogs DEVOUR these treats every time I make them. They wait in front of the oven and start begging even before they have time to cool. Make sure you use plenty of flour when you roll out the dough, as it tends to get quite sticky. MORE»

Recipe #363095

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Baby Greens With Soy Sauce-Garlic Dressing

Posted by Kona K  

A delicious Asian-inspired salad. Amount of garlic can be changed depending on personal taste. You can add a couple sprigs of cilantro at the end. MORE»

Recipe #362754

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Kona K's Bulgogi With Enoki Mushrooms (Korean BBQ)

Posted by Kona K  

I've tweaked several different bulgogi recipes to come up with this. The enoki mushrooms add a nice touch. You can in/decrease amount of garlic according to personal preference. NOTE — if you want to halve this recipe, do not change the... MORE»

Recipe #362741

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Refreshing Napa Cabbage & Jicama Salad

Posted by Kona K  

A very light, fresh and refreshing salad made with napa cabbage, jicama and apples. MORE»

Recipe #362740

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English Muffin Hamburgers

Posted by Kona K  

Healthy, quick & delicious burger you can whip up in less than 15 minutes. I recommend using 93% lean ground beef & serving it on whole wheat double fiber english muffins to make it extra healthy. Nice alternative to the greasy burger, but... MORE»

Recipe #362599

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Garlicky Asparagus

(1 reviews) Posted by Kona K  

Very easy to prepare. You can add other veggies if you wish (we like it with squash and onions). MORE»

Recipe #362585

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