Mark O.'s

23

Recipes

Nice Soft Pretzels

(1 reviews) Posted by Mark O.  

Easy and very delicious tasting soft pretzels. Can subsitute pretzel salt for the coarse ground salt. MORE»

Recipe #20674

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Differently Baked Sweet Potato

Posted by Mark O.  

This sweet potato recipe is more like a pone in a sense. Easy to make. Goes good with roast pork or roast duck. MORE»

Recipe #20652

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Sweet & Regular Potatoes w/Onions

(1 reviews) Posted by Mark O.  

My father used to make this with leftover sweet and white potatoes. He would add sliced onions to the mix. And he would fry it all up with bacon grease. But use margarine or vegetable oil for a healthier version. He would season with salt and... MORE»

Recipe #20626

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Beer Battered Smelt

(1 reviews) Posted by Mark O.  

A delicious smelt recipe. MORE»

Recipe #18913

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Fluffer Nutter Sandwich

(33 reviews) Posted by Mark O.  

A old fashioned sandwich from our childhood days. MORE»

Recipe #18910

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Basic Boudin Balls

Posted by Mark O.  

Simple basic use of boudin sausage to make into boudin balls. MORE»

Recipe #18909

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Bourbon Dogs

(1 reviews) Posted by Mark O.  

Great tail-gate or picnic food. Very easy to make. MORE»

Recipe #18906

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Poi Maoli (taro Poi)

(1 reviews) Posted by Mark O.  

Traditional poi recipe. Recipe from Phillipe Padovani, Executive Chef, Manele Bay Hotel. MORE»

Recipe #18903

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Banana Poi

(3 reviews) Posted by Mark O.  

Very easy recipe using bananas as a substitute for real poi. Tastes better than real poi too. MORE»

Recipe #18901

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Cajun Style Boudin Sausage

Posted by Mark O.  

Basic and easy recipe for making boudin sausage. To stuff the casings, you will need a meat grinder with a sausage horn attachment. If you don't have such a device, use the mixture to make fried patties by shaping 1/4 cup of filling into a 1/2... MORE»

Recipe #18899

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Apple Dapple French Toast Cobbler

(3 reviews) Posted by Mark O.  

Great tasting. MORE»

Recipe #18770

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Red Robin's Coco Loco

(1 reviews) Posted by Mark O.  

Recipe provided by Red Robin in an email. Very delicious. Easy to make. MORE»

Recipe #18611

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Pat Preaw Waan

(1 reviews) Posted by Mark O.  

Delicious Thai version of "Sweet & Sour Chicken". Easy to prepare. Shrimp or any other meat may be used in place of chicken. MORE»

Recipe #17195

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Italian Butter (No Real Butter)

Posted by Mark O.  

Easy and delicious addition to fresh baked breadsticks. Or sliced bread. MORE»

Recipe #17184

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Luchow's Swedish Meatballs

Posted by Mark O.  

A delicious recipe taken from "Luchow's German Cookbook". Luchow's was a famous german restaurant that was located in New York City for many years. MORE»

Recipe #17155

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Cinnamon Apple Butter

Posted by Mark O.  

I found the recipe at http://recipecircus.com/recipes/grose1/Breakfast/Cinnamon_Apple_Butter.html . Simple to make. MORE»

Recipe #13331

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Neiman Marcus Brownie

(5 reviews) Posted by Mark O.  

I found the recipe for the Neiman Marcus Brownie on the web at http://community-2.webtv.net/ D22R/WelcomeTOTheGreat/page3.html . And they spotted it in the Houston Chronicle. MORE»

Recipe #13330

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Hamburger Chop Suey

(4 reviews) Posted by Mark O.  

Great way to use ground beef. Very tasty. MORE»

Recipe #13322

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Cinnamon Apple Butter 2

Posted by Mark O.  

I found this recipe on the web. But the source is no longer known. MORE»

Recipe #13299

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Bourbon Chicken

(20 reviews) Posted by Mark O.  

" A favorite named after Bourbon Street in New Orleans, Louisiana and for the bourbon whiskey ingredient; although this dish, sold as Cajun-style cuisine in malls all over America, is reported to be nothing of the kind (not genuine Creole or Cajun... MORE»

Recipe #10870

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