scottish and cooking mixes

12

Recipes

Lavender, Lemon and Honey Tea from Wolds Way Lavender Farm

(1 reviews) Posted by French Tart  

A wonderful recipe that I discovered on a recipe card from Wold's Way Lavender Farm in North Yorkshire, England! This magical lavender farm is just down the road from my parent's house and is high on my "must visit" list when I go home... MORE»

Recipe #384075

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River Cottage Sorrel Pesto With Goat's Cheese

(1 reviews) Posted by French Tart  

Tangy, freshly made pesto with sorrel leaves and goat's cheese. A WONDERFUL recipe from River Cottage and Hugh Fearnley-Whittingstall, and one that I use regularly! This pesto is stunning when added to gnocchi and all types of pasta, as well as... MORE»

Recipe #383095

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Mixed Spice - Traditional Old Fashioned English Pudding Spice

(5 reviews) Posted by French Tart  

The aromatic scent of holidays and Mum's home baking, mixed spice is an essential jar on the spice rack. Mixed spice is a blend of sweet spices traditionally used in English cooking to provide a warming backnote. This typically English spice... MORE»

Recipe #266688

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Old English Spiced and Fruited Sugar for Apple Pies Etc!

(9 reviews) Posted by French Tart  

An easy spiced and fruited sugar, which really adds a "zing" to your apple pies, apple crumbles, cake toppings, baked desserts etc. This spiced sugar mix is based on a 400-year-old English recipe. Spiced sugars were extremely popular in... MORE»

Recipe #219453

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Fresh Mint and Rosemary Sauce

(2 reviews) Posted by ~Rita~  

Mint Sauce For your favorite lamb dishes to serve at your next dinner party for St Patty's or whenever you want to serve it! MORE»

Recipe #85823

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Fusion Ketchup

(3 reviews) Posted by Mille® ™  

This recipe joins together two of my favourite ketchup ingredients - tomato and tomato. MORE»

Recipe #35105

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British Style Steak Sauce

(1 reviews) Posted by Mille® ™  

This is a very decent substitute for HP Sauce or London Pub Sauce if you can't find them in stores. Makes a first-class barbecue sauce, also. MORE»

Recipe #19670

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Homemade Worcestershire Sauce

(1 reviews) Posted by Mille® ™  

One of the best Worcestershire Sauce recipes I have found yet. If sodium content is a concern, use a product such as Morton's "Lite Salt" (50% lower sodium than salt) in place of the salt. MORE»

Recipe #19096

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Pub Mustard

(2 reviews) Posted by Mille® ™  

This is an easy-to-prepare British condiment that is good with hot dogs, hamburgers, sausage, cold cuts, or as an accompaniment to cheese. Use it in any recipe that calls for prepared mustard. MORE»

Recipe #19094

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Chili-Lemon Butter

(1 reviews) Posted by Mille® ™  

This will add some zing to your sandwiches and mashed potatoes! Kick It Up A Notch MORE»

Recipe #19088

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Fish and Chip Shop Curry Sauce

(11 reviews) Posted by Mille® ™  

A nice clone of a favourite sauce that is served in British chip shops. MORE»

Recipe #17175

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Savoury Tomato Sauce

Posted by Mille® ™  

Serve this tasty sauce with meat, fish, eggs and pasta dishes MORE»

Recipe #17065

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