preparation and barbecue and vegetarian

371

Recipes

Roasted Vegetables

(1 reviews) Posted by Jb Tyler, TX  

Oven roasted or grilled veggies - whatever you have on hand. Drizzled with Olive oil, minced garlic. Great with fish, pork, chicken or beef. Easy! Tasty. The following measurements are approximate. MORE»

Recipe #393314

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Vegetable Hobo Dinners

Posted by 49flavours  

These pouch dinners are traditionally made with ground beef while camping, but this vegetable version is a big hit when added to the grill during a cookout. It's very easy and inexpensive to make a delicious and healthy side dish that will feed a... MORE»

Recipe #392557

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Chargrilled Vegetables With Basil Dressing.

Posted by Katanashrp  

Simple, yet sophisticated side dish. From "The 1000 Best Recipes" cookbook. MORE»

Recipe #392231

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Herb-Grilled Corn (Ww)

(1 reviews) Posted by ellie_  

We enjoyed this corn (only 2 points/ear). The original recipe (WW cookbook Sizzle It) uses fresh herbs which I didn't have except for cilantro, so I used dried herbs with delicious results. Although this serves 4 — this is very easily adjustable... MORE»

Recipe #392146

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Grilled Eggplant Stacks

Posted by ~Rita~  

This is delicious as is or for a nice presentation stack with fresh or grill tomatoes, and mozzarella cheese. Drizzle with the leftover marinade. MORE»

Recipe #391995

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Easy Mushrooms in Foil

(2 reviews) Posted by Lainey6605  

I love mushrooms and I love this easy side dish. This is good to grill along with steak at the same time or other foods. MORE»

Recipe #389993

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Grilled Eggplant, Tomatoes and Zucchini

Posted by kittycatmom  

Everyone has their favorite method for grilling veggies, this is mine. This basic method works for other vegetables too, including green onions and halved bell peppers. A bit of black pepper, fresh herbs, or parmesan cheese all make delicious... MORE»

Recipe #388306

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Nif's Cheesy Fresh Herb and Garlic Bread

(3 reviews) Posted by Nif  

I came up with this because I had some fresh herbs on hand and wanted to make garlic bread. This is what I got! You can also use a teaspoon of each kind of dried herbs if you don't have fresh, but it won't be quite the same. Also, use whatever... MORE»

Recipe #387848

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Grilled Tomato and Basil Bruschetta

Posted by 2hot2handle  

What can I say? Absolutely sublime, but ONLY make with the freshest, ripest tomatoes. Prep time does not include the 20 minutes of "sit" time for the tomatoes. MORE»

Recipe #387757

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Grilled Peaches With Raspberry Sauce and Lemon Cream

Posted by 2hot2handle  

From Weber's Big Book of Grilling. One of our favorite summer desserts. If you don't want to bother with the raspberry sauce or lemon cream, the peaches are delicious by themselves or with vanilla ice cream or whipped cream. MORE»

Recipe #387723

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Rustic White Bean, Grilled Vegetable Soup

Posted by 2hot2handle  

This is the perfect fall soup. The tomatoes and basil are still fresh, but the evenings are getting crisp. This comes from the Weber's Big Book of Grilling MORE»

Recipe #387718

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Grilled Zucchini, Onions, and Red Peppers

(2 reviews) Posted by breezermom  

This is a great recipe to use up all those vegetables that are coming in from the garden about now. Plus, I love to grill, and this just makes it easier to make a complete meal on the grill. These are also good in a pita with garlic mayo or... MORE»

Recipe #387170

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Smoky Corn Salsa (Bon Appétit)

Posted by blucoat  

This is a really delicious and addictive salsa with a smoky flavour from the grilled vegetables. The recipe is from the Bon Appétit Test Kitchen (August 2009). Make a batch of this versatile sauce, then serve it all week. You can spoon... MORE»

Recipe #386550

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Nif's Grilled Tomatoes With Pesto and Cheese

(4 reviews) Posted by Nif  

A very yummy side to make while you are grilling your chicken or steaks. Enjoy! MORE»

Recipe #385645

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Grilled Portabella Burgers

Posted by Sue L  

A favorite that never goes out of style. Adapted from Nettie's recipe. MORE»

Recipe #385207

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Grilled Zucchini Salad With Tomato & Greens

Posted by blucoat  

This easy and delicious summer salad recipe is from Gourmet Magazine ( August 2002). Zucchini can also be grilled in a lightly oiled well-seasoned ridged grill pan over moderately high heat. Cooking time may differ slightly. MORE»

Recipe #385162

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Grilled Veg

(1 reviews) Posted by magpie diner  

I know, it doesn't really take much to sort out grilling vegetables. Consider this a base recipe to which you could adjust or add any flavourings you like, to best suit your meal. I like this combo, it goes well with most bbq'd items. It makes... MORE»

Recipe #381670

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Barbecued Corn With Chilli-Herb Butter

Posted by Rhiannon&Matt.gauci  

This looks like a simple, tasty side dish. You can prepare the chilli-herb butter the night before and I suppose you could make it for jacket potatoes too. This recipe comes from Australian Good Taste magazine, Dec 2008. MORE»

Recipe #381191

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Grilled Japanese Eggplant With an Asian Vinaigrette

Posted by Feast Your Eyes!  

High in fiber and low in calories, grilled eggplant makes a great addition to your main meal. COOK'S TIP: For an alternative serving suggestion, marinate the eggplant overnight in the vinaigrette described below, grill until lightly brown,... MORE»

Recipe #380464

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Nif's Great Grilled Potatoes

(1 reviews) Posted by Nif  

A quick side dish to whip up while you are making your grilled meat! Enjoy! MORE»

Recipe #379967

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