preparation and barbecue and summer

1,341

Recipes

Kansas City Barbecued Chicken

Posted by Schappaugh  

Got this recipe from, well not sure, come from a magazine of some sort and this is fabulous. So wanted everyone to try it!!! MORE»

Recipe #400938

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Avocado Bacon Burger

Posted by Vicki in CT  

Spicy, cheesy, delicious. MORE»

Recipe #400359

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Yet Another Mediterranean Burger

Posted by Sconkworks  

These burgers were just something I whipped together one day and were inspired by my love for falafel and other Mediterranean food. I hope you enjoy them as much as my family does. MORE»

Recipe #398206

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Chargrilled Vegetables With Basil Dressing.

Posted by Katanashrp  

Simple, yet sophisticated side dish. From "The 1000 Best Recipes" cookbook. MORE»

Recipe #392231

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Herb-Grilled Corn (Ww)

(1 reviews) Posted by ellie_  

We enjoyed this corn (only 2 points/ear). The original recipe (WW cookbook Sizzle It) uses fresh herbs which I didn't have except for cilantro, so I used dried herbs with delicious results. Although this serves 4 — this is very easily adjustable... MORE»

Recipe #392146

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Grilled Eggplant Stacks

(1 reviews) Posted by ~Rita~  

This is delicious as is or for a nice presentation stack with fresh or grill tomatoes, and mozzarella cheese. Drizzle with the leftover marinade. MORE»

Recipe #391995

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Marinated and Grilled Sunshine Chicken Tenders

(1 reviews) Posted by GingerlyJ  

I serve these often in the summer. they are teh perfect combo of Savory and sweet and kids really love them. They are alot healthier than breaded chicken tenders MORE»

Recipe #391834

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Blackened Grilled Flank Steak

(1 reviews) Posted by appleydapply  

I love flank steak because it's usually one of the cheapest cuts of beef, but it doesn't taste cheap! This is a great way to cook it for serving alongside grilled corn or other veggies. Or, you can serve it in tortillas as fajita tacos, which is... MORE»

Recipe #391317

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Chicken Pesto Kabobs

Posted by TattooedMamaof2  

My daughter loves to help me make these, and to eat them! MORE»

Recipe #389828

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Grilled Dijon-Maple Salmon

(4 reviews) Posted by KellyMac6  

Yummy looking salmon recipe from the Grey Poupon package. Although I haven't tried this recipe yet I imagine you could marinate the salmon in the syrup mixture rather than brush it on while grilling for a more intense flavor. Prep time includes... MORE»

Recipe #389759

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Grilled Beef & Corn Skewers

Posted by Tee Lee  

Corn on the cob, steak bites and bell peppers, what more could you want on a skewer? From Redbook. Prep time includes time to marinate. MORE»

Recipe #389712

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Gourmet Harissa-Onion Hot Dogs With Preserved Lemon Relish

Posted by College Girl  

Bold North african flavors stand up to even the heartiest of hot dogs. Pile the dogs high with spicy harissa or sambal oelek flavored carmalized onions' a bright, pleasantly bitter preserved lemon relish; and just a bit of hummus. ** from Bon... MORE»

Recipe #389661

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Gourmet Cheddar Hot Dogs With Cider Braised Leeks and Apples

Posted by College Girl  

Leeks and apples simmered in cider add a hint of sweetness-- nice contrast to the sharp melted cheddar. If you can find oblong pretzel rolls at your market, they'll make an ideal accompaniment to these English-style hot dogs. MORE»

Recipe #389656

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Gourmet Garlic Mojo Hot Dogs

Posted by College Girl  

Mojo is a cuban sauce made from the juice of sour oranges (or, in this case, a mix of orange juie and lime juice). It's atruly versatile- the sauce works as a marinade or salsa for beef, fish, pork, and poultry--so no wonder it tastes great with... MORE»

Recipe #389653

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Grilled Tomato and Basil Bruschetta

Posted by 2hot2handle  

What can I say? Absolutely sublime, but ONLY make with the freshest, ripest tomatoes. Prep time does not include the 20 minutes of "sit" time for the tomatoes. MORE»

Recipe #387757

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Grilled Peaches With Raspberry Sauce and Lemon Cream

Posted by 2hot2handle  

From Weber's Big Book of Grilling. One of our favorite summer desserts. If you don't want to bother with the raspberry sauce or lemon cream, the peaches are delicious by themselves or with vanilla ice cream or whipped cream. MORE»

Recipe #387723

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Grilled Zucchini, Onions, and Red Peppers

(2 reviews) Posted by breezermom  

This is a great recipe to use up all those vegetables that are coming in from the garden about now. Plus, I love to grill, and this just makes it easier to make a complete meal on the grill. These are also good in a pita with garlic mayo or... MORE»

Recipe #387170

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Smoky Corn Salsa (Bon Appétit)

Posted by blucoat  

This is a really delicious and addictive salsa with a smoky flavour from the grilled vegetables. The recipe is from the Bon Appétit Test Kitchen (August 2009). Make a batch of this versatile sauce, then serve it all week. You can spoon... MORE»

Recipe #386550

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Salmon Steaks With Green Bean Salad

Posted by ellie_  

We really enjoyed this fish dish — instead of the fish indicated in the original recipe (swordfish) I used salmon steaks which are less expensive and easier for me to buy where I live. Recipe source: 200 Barbecue Recipes MORE»

Recipe #386169

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Shrimp Satay With Garlic Peanut Sauce

Posted by Super Wifey  

Marinate the shrimp in this fun mixture of garlic, ginger, and gound spices, then thread it on skewer and grill until lightly charred. Based on the recipe served at Ludacris' "Straits Atlanta." Leave time for 3 hours marinating. MORE»

Recipe #385224

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