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Recipes

Bollywood Chicken Skewers With Spiced Yogurt Dip

Posted by College Girl  

Toasted Indian spices and lots of green herbs set these skewers apart. The spiciness of fresh jalapenos varies greatly, so take a tiny taste to gauge the heat, then adjust to your preference. The yogurt dip provides a cooling contrast. MORE»

Recipe #396524

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Grilled Salmon Salad

(1 reviews) Posted by 49flavours  

An easy and healthy meal. It makes a great lunch if you grill the salmon the night before. We often use leftover grilled salmon from dinner. MORE»

Recipe #392577

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Vegetable Hobo Dinners

Posted by 49flavours  

These pouch dinners are traditionally made with ground beef while camping, but this vegetable version is a big hit when added to the grill during a cookout. It's very easy and inexpensive to make a delicious and healthy side dish that will feed a... MORE»

Recipe #392557

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Hoisin BBQ Pork Kebabs With Lemongrass Skewers

Posted by Lille  

A recipe from Cuisine At Home, Cuisine for Two special publication. This is a very simple recipe with outstanding presentation because of the way the lemongrass is used as a skewer. MORE»

Recipe #392034

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Gourmet Harissa-Onion Hot Dogs With Preserved Lemon Relish

Posted by College Girl  

Bold North african flavors stand up to even the heartiest of hot dogs. Pile the dogs high with spicy harissa or sambal oelek flavored carmalized onions' a bright, pleasantly bitter preserved lemon relish; and just a bit of hummus. ** from Bon... MORE»

Recipe #389661

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Gourmet Cheddar Hot Dogs With Cider Braised Leeks and Apples

Posted by College Girl  

Leeks and apples simmered in cider add a hint of sweetness-- nice contrast to the sharp melted cheddar. If you can find oblong pretzel rolls at your market, they'll make an ideal accompaniment to these English-style hot dogs. MORE»

Recipe #389656

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Gourmet Garlic Mojo Hot Dogs

Posted by College Girl  

Mojo is a cuban sauce made from the juice of sour oranges (or, in this case, a mix of orange juie and lime juice). It's atruly versatile- the sauce works as a marinade or salsa for beef, fish, pork, and poultry--so no wonder it tastes great with... MORE»

Recipe #389653

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Tandoori Chicken Kebabs

(1 reviews) Posted by Arimaeis  

Punjabi style chicken kebabs. Spicy flavors softened by cool yogurt. Serves well over rice. Grills well on a Forman Grill! MORE»

Recipe #389250

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Peppered Venison Steak With Spiced Smothered Onions

Posted by bluemoon downunder  

Australian chef Huey (Iain Hewitson)'s recipe for what he describes as basically an American recipe: Peppered Venison Steak with Spiced Smothered Onions. Venison, he advises, should be medium rare at the most so have everything ready to go before... MORE»

Recipe #386426

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Seared Scallops /W Grilled Corn & Scallion Salad

(1 reviews) Posted by Andrew Mollmann  

Perfect summer recipe. I used corn from a local farm and it was great! I used this recipe as a start but didn't really follow it to a T: http://atthehotplate.blogspot.com/2009/07/sitting-on-train-heading-back-to.html I recommend thawing the... MORE»

Recipe #381760

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Barbecued Corn With Chilli-Herb Butter

Posted by Rhiannon&Matt.gauci  

This looks like a simple, tasty side dish. You can prepare the chilli-herb butter the night before and I suppose you could make it for jacket potatoes too. This recipe comes from Australian Good Taste magazine, Dec 2008. MORE»

Recipe #381191

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Grilled Apricots & Pork Chops

Posted by Janice Y  

The perfect summertime weekday meal. Fire up the grill, throw on some pork chops & apricots (yes the apricots) and away we go! This is from the Northwest Essentials Cookbook. My 3-year old cleaned his plate eating this tonight, as did my... MORE»

Recipe #379837

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Cheesy Cabbage Heads

(1 reviews) Posted by 2SpiceItUp  

My dad made these when I was a kid and now it is a staple at every family barbecue. My DH has turned it into his 'pet recipe' and I must say, it is DElicious! The times are approximate because we always cook it on the grill although it can be... MORE»

Recipe #377359

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Mediterranean Grilled Chicken Kebabs

Posted by kittycatmom  

From Cooking Light I haven't tried yet, posting for safe keeping. MORE»

Recipe #377348

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Turkey Yakitori Burgers With Sweet-Soy Glaze

Posted by blucoat  

A delicious, juicy turkey burger; the glaze adds a wonderful sweet & salty flavour and a beautiful shine. This recipe is originally from Real Foods Magazine and I found it on a blog called "A Good Appetite". MORE»

Recipe #375589

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BBQ Melt-In-Your-Mouth Plantains

Posted by UmmBinat  

POSTED FOR ZWT5. 5 stars on http://www.bbcgoodfood.com. You may encounter this on a number of Islands in the Caribbean one of which would be Grenada where they are known for their spice and would garnish this with cinnamon for a delicious dish. MORE»

Recipe #373676

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North African Chicken

(1 reviews) Posted by Happy Hippie  

Another gem I discovered on "World Hearth Circle of International Cooking." My posted recipe for North African Seasoning Mix is from the same website. Prep time does not include marinating time. MORE»

Recipe #373000

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Grilled Nectarines

Posted by NELady  

From Delight Gluten Free Magazine, Summer 2009. Posted for ZWT5, Caribbean region. MORE»

Recipe #372674

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Grilled Pork Tenderloin With Jerk Seasoning (Gluten-Free)

(1 reviews) Posted by NELady  

From Delight Gluten Free Magazine, Summer 2009. Posted for ZWT5, Caribbean region. Prep/cook time does not include marinating time (6-8 hours), so plan in advance. MORE»

Recipe #372569

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Vita-B Chicken Burgers

Posted by Dominique353  

Wheat germ is high in various B vitamins such as folate, niacin, thiamin, and vitamin B6 as well as calcium, fiber, vitamin E and omega-3 fatty acids. These burgers are quick to make and taste great! I serve mine on regular burger buns with... MORE»

Recipe #371780

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