southwest asia (middle east) and wedding
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Sholeh Zard- Saffron Rice Pudding

Posted by Sephardi Kitchen

This Persian dessert is absolutely delicious! Although it takes awhile to cook, it is fairly low-maintenance. Adapted from Najmieh Batmanglij's "Persian Cooking for a Healthy Kitchen". MORE»

Recipe #384528

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Baklava

Posted by Sephardi Kitchen

This is my favorite recipe for baklava- a decadent Mediterannean/Middle Eastern dessert, made of paper-thin filo dough, nuts, and a honey syrup. MORE»

Recipe #317223

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Ma'amoul

(1 reviews) Posted by chefsmall

These are delicious arabic biscuits / pastries, they can be made with a variety of fillings, including pistachios, walnuts or dates. They are often eaten in the Middle East as a celebratory food, for example at weddings, the end of ramadan, rosh... MORE»

Recipe #303231

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Basboosa - Easy Semolina Cake

(5 reviews) Posted by Doraholix

This has been a favorite dessert in many Middle Eastern and North African countries- this is my mother's recipe. It's very simple and easy to remember. MORE»

Recipe #254309

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Kunafe - Kenafe - Knafe Gimzawia

(1 reviews) Posted by Um ahmad al gimzawie

A well known and delicious Arabic sweet commonly eaten in countries like Palestine and Jordan. This is a variation that my family does that does not contain "sweet cheese". Unlike other kenafe recipes, this one taste delicious reheated. MORE»

Recipe #201254

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Turkish Wedding Soup (Dugun Corbasi)

Posted by Olga Drozd

This delicious soup is served at Turkish wedding parties. Small cups make a good opening course, but a generous plateful makes a good luncheon or supper—and it’s tasty chilled, too. MORE»

Recipe #194642

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Mrs. G's Garlic Cilantro Pine Nut Hummus

(2 reviews) Posted by Mrs Goodall

I made up this recipe from another hummus recipe. I really make it to taste, and it seems to be a little different each time...so add or delete as you see fit! I like a lot of garlic I've gone as high as 15 cloves, but I think 10 is probably the... MORE»

Recipe #174042

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Spicy Beef Wedding Soup (Dugun Corbasi)

Posted by Charlotte J

In the old days, wedding celebrations in Turkey lasted forty days and forty nights. Today, they have been compressed to three at the most, with lots of gift giving and henna painting, but many are just overnight celebrations at a local hotel. This... MORE»

Recipe #173836

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Spiced Dates With Mascarpone Cheese

(1 reviews) Posted by Mirj

Fancy shmancy, but very easy to make. Very MiddleEastern/Mediterranean! You can serve it as a fruity appetizer or as a dessert. MORE»

Recipe #62519

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Beef Dumplings with an Apricot Surprise

(1 reviews) Posted by Mirj

Beef with dried fruit is one of my favorite flavor combinations. This is a good recipe for Passover, but is perfect all year round. MORE»

Recipe #60068

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Rose Petals, Stuffed and Dribbled With White Chocolate

(4 reviews) Posted by Mimi Bobeck

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Recipe #44837

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Sanbusa Turnovers

(1 reviews) Posted by Mille® ™

A Ramadan dish popular in Syria, Lebanon and Egypt, sanbusa traveled to India and became samosa. Sweet sanbusa halvah are special favourites at weddings in the Gulf countries. This is a single recipe for dough, and various different fillings, each... MORE»

Recipe #23783

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Sheer Korma

(2 reviews) Posted by Fatima Ahmed

This special Muslim dish is traditionally served on Eid day (both Eid Al-Fitr and Eid Al-Adha) to the household after they come back from Eid prayers. It is then served throughout the day to all well wishers and guests who come to celebrate Eid... MORE»

Recipe #15633

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Balah-Isham (Deep fried "cream puffs" pastry)

(2 reviews) Posted by najwa

This is a wonderful dessert i got from my mother. It may seem like a lot of work, but well worth the effort!!! MORE»

Recipe #13041

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Greek Wedding Cookies

(1 reviews) Posted by GrandmaIsCooking

--Adopted Recipe-- Preparation time has been adjusted since first reviewed. Preparation time does not include cooling time. MORE»

Recipe #11529

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