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 main ingredient and pasta

17,106

Recipes

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Pasta Primavera

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #401689

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Alfredo Ravioli Bake Recipe

Posted by trizzle  

I really enjoy this recipe. I couldn't find it when i wanted to make it again so I'm posting it here for safe keeping. It is from cdkitchen MORE»

Recipe #401684

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Orzo Salad

Posted by Rachel T  

Zingy orzo salad great for fall and winter. Goes well with any dish. MORE»

Recipe #401674

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Chops Lobster Bar Lobster Mac & Cheese

Posted by Epi Curious  

A restaurant recipe from the Chops Lobster Bar (Atlanta and Boca Raton) for their delicious Lobster Mac & Cheese. This variation on lobster M&C is pretty simple to make, yet delicious. Enjoy! MORE»

Recipe #401659

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Creamy Festive Pasta

Posted by barberbabe  

I made this up about 3 wks ago, wanted something different. I use Barilla elbow and mini penne pastas. You can adjust the mayo to your liking. You can add cubed ham in this too. MORE»

Recipe #401642

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Chili Pilaf

Posted by Ice Cool Kitty  

Okay, while not authentic pilaf, this is a very nice accompaniment to a grilled steak with chimichurri! MORE»

Recipe #401429

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Tomato-Sausage Lasagna

Posted by Chef mariajane  

So delicious and so Italian!! Just a note, If you soak the noodles in hot tap water while making the sauce, it eliminates the need to boil them!! Just a little hint - MORE»

Recipe #401406

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Linguine With Clams Sauce

Posted by Cameron's  

Serve with rolls or garlic bread MORE»

Recipe #401378

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Pizza Pasta Salad

Posted by Jessica Bennett  

This idea came from a schoolmate a long time ago. She was a terrible cook but this was the one thing shemanaged to make delicious. You can add any of your favorite ingredients and make tons of variations. MORE»

Recipe #401343

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Maryland Crab Shells

Posted by Chocolatl  

From Family Circle. Two egg whites can be substituted for the whole egg. MORE»

Recipe #401330

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Amazing Chicken Noodle Soup With Acorn Squash

Posted by Chef #1459874  

Don't be deceived by the lack of added seasonings. It is full of flavor! Adding the squash makes the whole thing rich and smooth, with a color and consistency similar to Kraft Mac'N'Cheese! Delicious! Even my daughters loved it! (3 yrs & 7... MORE»

Recipe #401202

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Chicken Noodle Soup Using 5 Ingredients

Posted by katew  

This is a warming, throw together meal. MORE»

Recipe #401142

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Linguine W/ Olive, Anchovy and Tuna Sauce

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #401135

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5-Cheese Mac and Cheese!!!

Posted by Kyle N.  

this 5 cheese mac & cheese recipe will definately win over the crowd! MORE»

Recipe #400986

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Springtime Spaghetti Carbonara

Posted by Jean R  

Have all the sauce ingrediants ready to combine with the pasta. Once the pasta is al dente, toss it with the sauce mixture for 30 seconds to coat. MORE»

Recipe #400941

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Best Vegan Mac and Cheese in the Entire World

(1 reviews) Posted by I hate coming up with handles :)  

Originally posted on VegWeb.com by beep_i_am_a_robot. I haven't made this myself yet, but I want to get the nutritional breakdown. I plan to tweek by reducing the salt content (using Bragg's amino rather than soy and leaving out the salt),... MORE»

Recipe #400927

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Fresh Herb Linguine

Posted by daisygrl64  

A buttery fresh herb sauce makes this pasta a perfect accompaniment to most meat. Land-O-Lakes Cookbook. MORE»

Recipe #400866

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Pasta With Thai Peanut Sauce

Posted by Chef #1255890  

This quick, easy, and flexible recipe is a "poker club" favorite! It's full of Asian vegetables, unique, and absolutely delicious. MORE»

Recipe #400840

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No Meat Lasagna Just for Aaron

Posted by Lori Mama  

My son has become a vegetarian, so we have been eating more meatless meals of late. He loves lasagna, but doesn't care too much for the ricotta/cottage cheese additions, so I came up with my own version. The basil paste I use is Gourmet Garden... MORE»

Recipe #400838

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Decadent Macaroni and Cheese

Posted by Lalaloo  

This version came from a desire to create a grownup favorite of a childhood classic. MORE»

Recipe #400809

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