italian and < 60 mins

3,317

Recipes

1-Dish Italian 5-Cheese Pizza Bake

Posted by Sharon123  

A quick recipe with only 20 minutes preparation using Fleishchmann's Rapid Rise yeast! MORE»

Recipe #401283

select

Cauliflower Flan

Posted by evelyn/athens  

This is a great little side - quite elegant - easy, and can be prepared ahead and reheated. MORE»

Recipe #401042

select

Fresh Cavatelli/Cauliflower/Almonds & Toasted Bread Crumbs

Posted by Manami  

Casareccie Vruocchele e Vredocchie - This dish couldn't be bad if it tried to be! All the ingredients = fabulous! This is from Lidia Bastianich's new cookbook "Lidia Cooks from the Heart of Italy" and we made this last night and it was... MORE»

Recipe #400714

select

Sneaky and Easy Homemade Pasta Sauce

Posted by Sharon123  

Lots of nutrition packed into a pasta sauce and nobody needs to know! Adapted from the Sneaky Chef cookbook. MORE»

Recipe #400412

select

Tuscan White Bean Ragout

Posted by Sharon123  

Eaten on it's own, or used in other dishes, this is good! This hearty stew packs lots of flavor and nutrition! Adapted from The Everything Vegetarian Cookbook by Jay Weinstein. MORE»

Recipe #399885

select

Sandy's Spaghetti Sauce

Posted by The Wallaces  

Another creation by my mother-in-law, who is one of those cooks that can come up with delicious recipes off the top of her head! The sauce is more chunky than smooth texture. Yield: Enough sauce for about 1 lb of pasta. MORE»

Recipe #399735

select

Chicken Breasts With Portabella Mushrooms

Posted by The Wallaces  

Impressive dish with minimal effort involved. Perfect for a dinner party or romantic dinner! MORE»

Recipe #399381

select

Roman Spinach Chicken With Orzo

Posted by The Wallaces  

Nice change of pace from tomato-based Italian chicken dishes. MORE»

Recipe #399346

select

Petto Di Pollo Con Gorgonzola

Posted by SweetJezebel  

Recipe is from La Finestra restaurant in Tarzana, California. MORE»

Recipe #399160

select

Spaghetti With Braised Kale (Bon Appétit)

Posted by blucoat  

An easy vegetarian (or vegan) recipe from Molly Wizenberg printed in Bon Appétit (October 2009). Lacitano kale is also called Tuscan kale or dinosaur kale. This recipe is very adaptable. You can add shallots, red pepper flakes, or other... MORE»

Recipe #398963

select

Shelle's Stuffed Shells

Posted by MomMakesDinner  

I've played around with this recipe for awhile and this version has become the family favorite. It's also great for potlucks and entertaining. This is a one pan size but you can easily use the whole box of shells and double the rest of the recipe.... MORE»

Recipe #398961

select

Cherry Tomato and Ravioli Soup

Posted by Lainey6605  

Adapted from a Rachael Ray recipe. MORE»

Recipe #398452

select

Minestra With Sweet Sausage

Posted by Lainey6605  

This recipe is from Rachael Ray. MORE»

Recipe #398448

select

Farfalle With Chicken, Mushrooms, Spinach and Ricotta Cheese

(1 reviews) Posted by Manami  

This is a nice light pasta - the sauce isn't heavy (or, really, very saucy at all) and the ricotta makes it just a touch creamy. It's also quite healthy. This is one of those recipes that can be made quickly with what you have in the kitchen!... MORE»

Recipe #398300

select

Creamy Oven-Roasted Polenta With Chives

Posted by Chef Art  

Who knew that you could make creamy, delicious polenta in the oven without ever having to stir it! Make this once and you'll never make polenta any other way! MORE»

Recipe #398270

select

Marinated Butternut Squash(Scapece Di Zucca)

Posted by Sharon123  

From the cookbook Today's Kitchen cookbook(America's No. 1 Morning Show) this was made by Mario Batali. Yum! MORE»

Recipe #398031

select

Italian Wedding Soup

Posted by dukeswalker  

A combo of several wonderful Wedding Soup recipes.... MORE»

Recipe #397901

select

Cheesy Chicken Penne Pasta Bake

Posted by delainey  

I am always looking for simple yet filling casserole type recipes to fix for busy weeknights. I found this recipe at our local grocery store. Delicious and very easy to make! MORE»

Recipe #397844

select

Baked Chicken Parmesan

Posted by emma1222  

A healthier but just as good version! MORE»

Recipe #397675

select

Pumpkin Pistachio Cannoli

Posted by "Food:The Way To Anyone's Heart"  

I love Cannoli's! The best are from the North End of Boston at Mike's Pastry. Here is a Cannoli recipe for the fall or Thanksgiving!! MORE»

Recipe #396965

select