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Low-Sugar Fudge for Everyone!

Posted by paphlovian

This fudge is high in fat, yet full of beneficial oils. It is full of flavor and healthier than traditional fudge. If you are specialty diet or no diet at all, this fudge is for you to enjoy! MORE»

Recipe #399261

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Low Carb Peanut Butter Cups

Posted by Tiny_Toodles

I found this on another website and wanted to share with everyone. These are delicious! MORE»

Recipe #362689

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No Sugar Peanut Brittle

(1 reviews) Posted by The Real Cake Baker

This brittle is fantastic. You can't even tell it's not made with sugar. I substitute nuts, cashews, pecans and peanuts. Very simple to make best with a candy themo. MORE»

Recipe #352696

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Sugar Free Peanut Butter Fudge

(1 reviews) Posted by internetnut

I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Obesity Help. This recipe was posted by Mikala W. MORE»

Recipe #349061

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The Perfect Low-Sugar Kool-Aid Salt Water Taffy

Posted by InBlackAndLace

I've worked at it and worked at it and 5 batches later, I think I've got it. It's the perfect salt water taffy flavored with kool-aid. It takes alot of work to get it to the right consistency so don't give up! And if it seems to hard when it cools... MORE»

Recipe #334983

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Lower Calorie Lower Sugar Human Puppy Chow

Posted by Chef #964225

I get cravings for this sometimes or for something sweet and chocolately like this, but I wanted to try something slightly better for me. You could try cutting out the oil/margarine altogether and maybe even the peanut butter. And you could... MORE»

Recipe #328611

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Diabetic Sinfully Rich Fudge

Posted by internetnut

I have not tried this recipe. I got this recipe from Obesity Help. It was posted by brandy3333. MORE»

Recipe #323105

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Diabetic Peanut Butter Balls

(2 reviews) Posted by Sam #3

Taken from my mother's WLS board where low sugar and high protein is necessary. Cook time is chill time. MORE»

Recipe #302058

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Low-Sugar, Low-Fat, Low-Cal Chocolate Fudge

(1 reviews) Posted by Karen=^..^=

Adapted from sparkpeople.com. I haven't tried it yet, but I it sounds like a winner! Calories: 38/ Fat: 2.2 g/ Carbohydrates: 5.8 g MORE»

Recipe #278665

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Chocolate Rum Balls (Sugar-Free, Low Carb)

(2 reviews) Posted by Alskann

If you are craving something sweet but don't want all the carbs, give this recipe a try. It can cure your sweet tooth/chocolate craving in a hurry. MORE»

Recipe #270783

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Tiger Candy

(1 reviews) Posted by Girly_Girl_Lori

This is a very quick and easy and healthy candy that you can feel confident giving to your family. They can be made in under 10 minutes. MORE»

Recipe #267109

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Hungry Girl Peanut Butter Cups

(5 reviews) Posted by Kristiina

I got this recipe from a Hungry Girl newsletter. WW points are 1 per PB Cup. MORE»

Recipe #264140

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Quick 'n Easy Toffee Cake

Posted by Darla Mays

I remember my mom making this, too easy to make and soo delicious to eat. You can also use Butterfinger candy bar, anything you like to use on the cake. MORE»

Recipe #224924

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Low Carb Chocolate Rum Balls

Posted by Nana Lee

From Laura Dolson,Your Guide to Low Carb Diets. You can whip these treats up in 5 minutes, and they make a great gift for the low-carber in your life. Vary the amount and kind of liquor to taste - if you cut down, just replace the rest with... MORE»

Recipe #159283

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Low Carb Chocolate Ganache (For Truffles or Sauce)

Posted by Nana Lee

From Laura Dolson, Your Guide to Low Carb Diets. Traditionally, ganache is made with half chocolate and half cream. However, the consistency depends a lot upon the chocolate and the sweetener, especially when using unsweetened chocolate. This... MORE»

Recipe #159282

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Diabetic Cream Cheese Fudge

(3 reviews) Posted by Redneck Epicurean

Everyone dieting deserves a treat every now and then. But what the rest of the time? Should you be eating cardboard? Nooo says the Redneck! These little bites are great for anyone from the sick to the well, from the low-carb nuts to those who... MORE»

Recipe #159222

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Low Carb Chocolate Truffles

(2 reviews) Posted by Nana Lee

Karen's Gourmet Low-Carb Recipes By Karen Barnaby "Because chocolate is a treat, I like to use high-quality unsweetened chocolate and cocoa. The better quality chocolate has a smoother texture than the more commonly available Baker’s... MORE»

Recipe #159125

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