desserts and cakes

17,430

Recipes

Easy Pineapple Cake

Posted by Elise and family  

Deliciously simple, and simply delicious! This is quick to make, and tastes like more than it is. With no oil or butter! Hope you enjoy it! MORE»

Recipe #401663

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Mrs. Wagners Chocolate Cake

Posted by Merry Cook  

Mrs. Wagner is a lovely lady who raised five children. Back in the 60’s she always had this cake in her kitchen because her husband loved it - I have fond memories of always getting a piece of chocolate cake when ever I went to her house. This... MORE»

Recipe #401652

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Light Pumpkin Gooey Butter Cake

Posted by Pricele$$  

We took the lightened gooey butter cake and pumpkin gooey butter cake from pauladeen.com and made a light pumpkin gooey butter cake and it was delicious MORE»

Recipe #401648

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Blow Ur Mind Carrot Cake!

Posted by barberbabe  

I had a piece of this from a lady and OH MY! It's worth the trouble! The Icing is another recipe I have on here. MORE»

Recipe #401641

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Deluxe Cream Frosting

Posted by barberbabe  

I use this on my carrot cake. MORE»

Recipe #401640

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White Chocolate Berry Cupcakes or Icing

Posted by GoldsmithLissa  

Recipe for the "basic vanilla cupcakes" recipe I previously posted or use the recipe of you're liking. Add some white chocolate chips (or regular chocolate or mixed!) to batter before baking! Or use as topping! I like to dip whole... MORE»

Recipe #401599

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Cheesecake Supreme

Posted by Chef Mike C.  

From Better Homes and Gardens cookbook. MORE»

Recipe #401597

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Smores Cupcakes or Icing

Posted by GoldsmithLissa  

For use with my "basic vanilla cupcakes" recipe or cupcakes/cake of your choice. Try some fun variations: add chocolate chips, mini-marshmallows and/or graham cracker crumbs into batter. Mix all ingredients and stuff center with... MORE»

Recipe #401591

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Peanut Butter & Jelly Cupcakes or Icing

Posted by GoldsmithLissa  

For use with my "basic vanilla cupcake" recipe or cupcake of your choice. Also works as cake icing. Use fruit flavor of your choice...strawberry, grape, mixed berry, orange, however you like you pbj! MORE»

Recipe #401590

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White Chocolate Cherry Cupcakes or Icing

Posted by GoldsmithLissa  

Recipe for the "basic vanilla cupcakes" recipe I previously posted or use the recipe of you're liking. Add some white chocolate chips and/or cherries to batter before baking! Or use as topping! I like to dip stemmed cherries in... MORE»

Recipe #401588

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Basic Vanilla Cupcakes

Posted by GoldsmithLissa  

Basic cupcake recipe for dressing up as you desire...see my other cupcake recipes and frosting recipes for some great variations... Some quick ideas: top with edible flowers, crushed oreos, crystallized ginger, etc. Fold chocolate chips,... MORE»

Recipe #401587

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Almond Poppy Seed Pound Cake

Posted by Mommaduck #2  

This recipe is very moist and tastes very good with warm milk or tea. It started out as a Williams-Sonoma recipe but I changed it to fit my taste. MORE»

Recipe #401584

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Low Fat, Low Carb, 55-Second Wheat-Free Chocolate Pudding Cake

Posted by One Happy Woman  

This is my version of the microwave chocolate cake - only I don't cook it for the full minute - stopping just short of a minute yields a pudding cake - and is really delicious. This is also lower in fat and carbs and is wheat/gluten-free. I... MORE»

Recipe #401571

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Not Your Mama's Fruitcake

Posted by Chef #1459566  

A light and fluffy fruitcake that is not at all like those heavy citron filled loaves. Publised at www.7shadesofvegan.blogspot.com MORE»

Recipe #401546

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Honey Glaze

Posted by mersaydees  

Based on a recipe from The King Arthur Flour Baker's Companion cookbook. I needed a quick glaze for some tea cakes and tried this recipe. Simply double the ingredients for a larger batch. MORE»

Recipe #401532

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Vincent Price's Chocolate Butter Cream Frosting

Posted by Julesong  

Posted by request, here is Vincent Price's blender-made butter cream from "A Treasury of Great Recipes." (Which is a highly recommended cookbook, by the way. Get yourself a copy!) MORE»

Recipe #401493

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Ambrosia Cake

Posted by Chef #1464545  

Mom's ambrosia cake MORE»

Recipe #401476

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Pear and Ginger Upside-Down Cake

Posted by Greeny4444  

This cake is a nice change from the usual pumpkin pie or plain gingerbread. It is also an attractive dessert to bring to a family dinner, a bake sale, or any get-together, really. I found this recipe online, and it said it was originally taken... MORE»

Recipe #401473

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Torta Negra Colombiana -- Columbian Black Cake

Posted by Molly53  

Bara brith, sometimes known as "speckled bread" (the literal meaning of the original Welsh-language name), is a fruit bread which originated in Wales. It is traditionally made with raisins, Zante currants and candied peel. Bara Brith... MORE»

Recipe #401472

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Coffee Spice Cake

Posted by ratherbeswimmin'  

In 'All Cakes Considered' MORE»

Recipe #401452

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