cuisine and english

2,427

Recipes

Rabbit and Pork Casserole

Posted by Tinyclanger  

Rabbit can be dry some times so here it is cooked with belly pork and cyder to create a warming substantial casserole. Reheates well. Serve with mashed potatoes and a green vegetable. MORE»

Recipe #401719

select

My Beef and Beer Casserole

Posted by Tinyclanger  

A winter warmer that is economical and reheats well. There are many recipies for beef and beer casserole, this is mine. MORE»

Recipe #401717

select

Delia Smith's Gratin of Celery With Stilton

Posted by Sarah_Jayne  

I saw this recipe in Marks and Spencer's 2009 Christmas leaflet. It looked really interesting and I wanted to put it somewhere for future use. Stilton is a strong cheese like a blue cheese. So, if you can't find Stilton you can probably use blue... MORE»

Recipe #401646

select

Apricot & Hazelnut Stuffing

Posted by English_Rose  

Fantasic as part of the meal - so much more than just a stuffing for the turkey. MORE»

Recipe #401441

select

Turkey, Ham and Mustard Bake

Posted by English_Rose  

This warming bake, rich with sherry and mustard, will use up the Christmas / Thanksgiving leftovers. MORE»

Recipe #401440

select

Traditional Scottish Pure Butter Shortbread Cookies - Biscuits

Posted by BecR  

Scotland's favorite tea-time or Christmas Holiday cookie! The very best fresh dairy butter is a requirement in these cookies, for flavor. Make them into squares or "Petticoat Tails", or any shape you wish. Great for gift giving. Our... MORE»

Recipe #401185

select

Chicken Stew (Mancunian and Economical)

Posted by pornstarbarbie  

i made this from leftover roast chicken and leftover leek and potatoe soup (vegan), so my measurements are an estimate really, but use your initiative if it needs more water add more etc etc. intermediate cooks will get the idea, also you can add... MORE»

Recipe #400889

select

'pizza' Shepherds Pie - Weight Watchers

Posted by angellore  

I call this pizza shepherds pie because the first time I made it my husband said the cheese made it taste like pizza. The consistancy of the meat mixture should be thick, but not dry. 6 Weight Watchers points per serving if using the leanest... MORE»

Recipe #400781

select

Beef, Guinness and Mushroom Stew

Posted by English_Rose  

On a cold winter night try this warming winter stew, slow-cooked tender beef in a rich Guinness gravy. MORE»

Recipe #400722

select

Louise Read's Coffee-Crunch Cake

Posted by Manami  

This recipe pairs a nutty meringue with coffee-flavored Victoria sponge, the ultimate holiday, special occasion, or birthday cake. No wonder it made it into the top 3 in the 20th Birthday Cake Competion at bbcgoodfood.Now, I know why the English... MORE»

Recipe #400716

select

Curried Rice With Smoked Salmon

Posted by Irmgard  

The idea for this quick dinner is based on a popular English brunch dish. If you don't have smoked salmon on hand, use a 7-1/2 ounce tin of salmon that has been drained and had the skin and bones removed. MORE»

Recipe #400702

select

Popovers

Posted by mersaydees  

Based on a recipe from one of my very first cookbooks: The Encyclopedia of Creative Cooking. These are very nice popovers, and go well with prime rib of beef, in which case I substitute the beef fat renderings for the shortening. MORE»

Recipe #400525

select

Christmas Plum Pudding

Posted by cookcathy  

I grew up eating plum pudding at Christmas. We used to scour three states to buy the canned stuff before it got sold out. Then I was given this recipe by a friend, and commercial plum pudding has not crossed my lips again. It is well worth the... MORE»

Recipe #399544

select

Lardy Cake

Posted by SnoBahr  

This recipe has been in my family for at least 4 generations, since at least the 1870s. It is recommended that it be served hot, with real butter. The amount of honey is a guess - the original recipe said "Honey to drizzle" but didn't... MORE»

Recipe #399310

select

Beets, Leeks and Onions

Posted by Irmgard  

This delicious side dish is courtesy of Gordon Ramsay. MORE»

Recipe #398861

select

Chestnut Roast With Steamed Vegetables

Posted by GingerlyJ  

Thsi recipe came from the BBc show, you are what you eat MORE»

Recipe #398412

select

Bacon and Mushroom Stir-Fry

Posted by English_Rose  

A quick and easy dinner that’s ready in only 20 minutes. MORE»

Recipe #398221

select

Mushroom Omelet

Posted by English_Rose  

A quick, tasty meal for two. MORE»

Recipe #398219

select

Bed and Breakfast Spiced Pumpkin Scones With Honey Butter

(1 reviews) Posted by French Tart  

Gorgeous spiced pumpkin scones with honey butter - what a treat for the tea-time table during autumn and winter. I have made these twice now and love the combination of the honey butter with the scones, although they are also delicious with plain... MORE»

Recipe #397407

select

Jamie Oliver's Yorkshire Puddings

Posted by Sara 76  

This is from Jamie's Ministry Of Food cookbook. Great served with roast beef & gravy! Cooking time does not include 30 minutes of resting time. MORE»

Recipe #397360

select