course and soups

17,878

Recipes

Clam Chowder

Posted by GotBoxer?  

This recipe is favorite of ours served with some warm biscuts on a cold winter day. MORE»

Recipe #401635

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Vincent Price Bookbinder Snapper Soup

Posted by Julesong  

Here is the Bookbinder Snapper Soup recipe from Vincent Price's "A Treasury of Great Recipes" (1965). It differs from the Chicago Tribune Good Eating Cookbook version in various ways, most notably by being the original and uses snapping... MORE»

Recipe #401531

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An Unusual Borscht

Posted by Ames0325  

An combination of beets, squash, and yogurt makes a sweet yet savory soup that is quite filling. Slow roasting the vegetables takes quite a bit of time but is well worth it for the intense flavor it gives to the borscht. In a pinch I have... MORE»

Recipe #401523

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Sarasota's White Cheddar Cheese Soup

Posted by SarasotaCook  

A flavorful soup with simple ingredients. This can be lunch, an easy dinner, or serve this with grilled brats/onions and a side of broccoli apple slaw (my favorite). Just add store bought broccoli slaw in a bag, add some apples, pears and your own... MORE»

Recipe #401438

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Vegetarian Split-Pea Soup

Posted by Chef mariajane  

So delicious, and easy to make!! MORE»

Recipe #401415

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Yellow Turnip Soubise

Posted by Ames0325  

I don't like many vegetables. I try to find lots of creative ways to make them taste better, so I can have a balanced diet. Rutabaga's( yellow Turnips) are high in vitamins and lower in carbs than potatoes and so make a great substitute in many... MORE»

Recipe #401387

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After-The Holidays Turkey Soup

Posted by Chef #274692  

This is an easy, flavorful way to use up turkey left-overs. The soup is light, but delicious. MORE»

Recipe #401357

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Egg Roll Soup

Posted by Clorissasue  

Everything you love about an egg roll, with out all the hassle of ROLLING! This quick, and simple soup is very tasty. In fact it tastes JUST like an egg roll! It is also a pretty frugal recipe and not to bad for you either! I hope you can... MORE»

Recipe #401311

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Butternut Squash With Roasted Apples, Pears and Onion Soup

Posted by SarasotaCook  

A fun fall soup. Roasting of the vegetables and fruits to me just really makes this the best. A drizzle of maple syrup, chopped candied walnuts, cranberries, and a dollop of creme fraiche finishes this over the top. What a wonderful Holiday soup,... MORE»

Recipe #401273

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Vegetable Soup (Lidia Bastianich)

Posted by ratherbeswimmin'  

Lidia Cooks from the Heart of Italy; Liguria MORE»

Recipe #401254

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Amazing Chicken Noodle Soup With Acorn Squash

Posted by Chef #1459874  

Don't be deceived by the lack of added seasonings. It is full of flavor! Adding the squash makes the whole thing rich and smooth, with a color and consistency similar to Kraft Mac'N'Cheese! Delicious! Even my daughters loved it! (3 yrs & 7... MORE»

Recipe #401202

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Persian Style Onion Soup

Posted by littlemafia  

I think it comes from Gordon Ramsay's Healthy Appetite MORE»

Recipe #401194

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Big Batch Vegetable Soup

(1 reviews) Posted by Chef mariajane  

This basic soup can be made with any combination of fresh or frozen vegetables, so it will taste a little different each time you make it. It can be easily doubled or tripled. i got this recipe from Martha's Everyday Food cookbooks - very tasty. MORE»

Recipe #401149

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Chicken Noodle Soup Using 5 Ingredients

Posted by katew  

This is a warming, throw together meal. MORE»

Recipe #401142

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Turkey & Vegetable Soup Mexican Style -

Posted by pinky kookie  

This is our favorite and an easy and quick recipe to use the day after Thanksgiving with turkey leftovers. Its taste is incredible delicious. MORE»

Recipe #401121

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Roasted Poblano Vichyssoise

Posted by Chef #1442010  

A Mexican twist on the classic cold soup invented at the Ritz-Carlton in New York City by Chef Louis Diat. MORE»

Recipe #401115

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Creamy Chicken Potato Soup

(1 reviews) Posted by internetnut  

This soup is loaded with chunks of potatoes and chicken, but is low in fat. Each serving is 1 1/3 cups. Diabetic Exchanges: 2 very lean meat, 1 1/2 starch, 1/2 fat-free milk. This recipe comes from Carla Reid. I found this recipe in Light &... MORE»

Recipe #401036

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Steak 'n' Vegetable Soup

Posted by internetnut  

This hearty soup calls for lots of fresh herbs to enhance the flavor of the other ingredients. Serve steaming bowls alongside a green salad and baking powder biscuits. Diabetic Exchanges: 2 lean meat, 1 starch, 1 vegetable. This recipe comes from... MORE»

Recipe #401032

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Sweet Potato and Lentil Soup

Posted by DrGaellon  

From BBC Good Food http://bit.ly/8bl89t MORE»

Recipe #400981

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Chipotle-Pumpkin Soup

Posted by swissms  

This is a nice twist on traditional pumpkin soup. Chipotle chiles give this soup a pleasant heat and smokiness without making it too spicy. Garnish with toasted pumpkin seeds or a light drizzle of pumpkin seed oil MORE»

Recipe #400973

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