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 course and main dish and sandwiches

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Recipes

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Daddy's Pulled Pork- Texan Style!

Posted by mama's kitchen  

Pork butt was on sale recently for under $1 per lb. In this economy you want to take advantage of those kind of sales. This was perfect for a get together at our place where we needed to feed lots of people over the weekend! This also doubles very... MORE»

Recipe #398030

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Bill's Pork Barbeque in a Crock

Posted by Chef #1086570  

If you are looking for a easy tasty tender barbeque you have to try this recipe. I have tried Barbeque all over the country. My favorite is carolina barbeque and Richmond Barbeque. I have tried to marry the two and I hope and think this does. Have... MORE»

Recipe #396889

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Our Favorite BBQ Beef

(1 reviews) Posted by their_mom  

After making this recipe twice, I lost it. Because I thought I got it here I spent a lot of time searching zaar but could never find quite the right recipe. When I did finally find my original copy, it was from a different site! (I believe it... MORE»

Recipe #395689

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Portabello Mushroom Sloppy Joes

Posted by SarasotaCook  

Who doesn't like a Sloppy Joe - turkey, beef or vegetarian, it doesn't matter. But sometimes I like to make something a bit different and I don't think I have one version over another I like better. But these to me are a really nice change. Now... MORE»

Recipe #395283

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Roasted Pepper and Artichoke Panini

(1 reviews) Posted by Chef #326543  

Quik and easy for lunch or dinner. We threw these together tonight and were surprised with the wonderful results. MORE»

Recipe #395028

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Turkey Focaccia Club W/ Special Cranberry Mayonnaise

Posted by Mareesme  

I just have to share this recipe, printed in TOH by Judy Wilson. It is a must-have for after-Thanksgiving sandwiches or, for that matter, anytime by using store-bought sliced turkey breast. I would have this for dinner on chilly nights with a... MORE»

Recipe #394318

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Sloppy Castle

Posted by GingerlyJ  

I'm sure lots of people have his recipe but it's something my uncle used to make me as a kid. he called it sloppy castle because he said it reminded him of a cross between sloppy joes and white castles MORE»

Recipe #394217

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Sarasota's Herb Portabello Sliders With a Kick

Posted by SarasotaCook  

We all like to eat healthy and for me, I try very hard every week to eat light. I eat a salad every week, soup and sandwich (small portions), and one night if possible ... no meat or seafood. The key word is TRY, don't we all. There are some... MORE»

Recipe #393841

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Mediterranean Flat Bread Steak Sandwich

Posted by SarasotaCook  

This is a great version of a traditional steak sandwich without being traditional. A tomato based relish with Mediterranean flavors and a red pepper mayonnaise, grilled skirt steak, and fresh spinach. Now, I happen to buy these great flat breads... MORE»

Recipe #393761

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Rodeo Cheeseburger

(1 reviews) Posted by GingerlyJ  

My family used to order these fun burgers from Burger king until they discontiuned them Now I make my own at home MORE»

Recipe #393655

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Bison Burger

Posted by GingerlyJ  

Bison is known for it's extra lean meat. I am lucky enough to live near a Bison farm and restaurant. Buffalo Crossing is the name and that's where I got this recipe MORE»

Recipe #393329

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Sloppy Joes (W/ Chicken Gumbo Soup)

(1 reviews) Posted by Chef #535445  

My grandma made it for my mom, my mom made it for me and now I make it for my husband and son. It's the only way I know how to make it and it's the only kind I've ever tasted. We love it and it's supposedly not like traditional sloppy joes. It's... MORE»

Recipe #393122

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Depression Era Hamburgers

Posted by GingerlyJ  

This recipe was handed down to me from my Great-grandmother who told stories of how clever they had to be to make things stretch during the Depression era My great- grandparents made it by turning their house into a boarding house. One of the... MORE»

Recipe #393060

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Cheesy Smokey Turkey Baguette With a Pear Apple Slaw

Posted by SarasotaCook  

Football food, Fall BBQ, Family Dinner, Dinner Party, Potluck ... just about anything. This combines a sweet and spicy BBQ sauce, Fall fruit coleslaw, savory turkey and creamy munster cheese all on a crispy toasted baguette. MORE»

Recipe #392201

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Porchetta - Italian Marketplace Pulled Pork Sandwich (Crock Pot)

Posted by BecR  

Tender succulent boneless pork roast is rubbed with olive oil and seasonings and slowly roasted to perfection in the crock pot until it is falling apart, then stuffed into warmed and buttered Italian ciabatta rolls. A wonderfully simplified... MORE»

Recipe #391890

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Lettuce Wraps

Posted by Andi of Longmeadow Farm  

A low carb treat MORE»

Recipe #391696

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Blue Ribbon Sloppy Joe's

(2 reviews) Posted by Chef #1026978  

Fast, Easy and Yummy! Sure to please the whole family. MORE»

Recipe #391591

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Recipe #391478

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Joe's Hot Pants Burgers

Posted by MTDavids  

My take on a really great burger served at Sanford's Grub and Pub in Casper, WY. The blue cheese sauce I refer to is posted in my recipes. This burger recipe is easily adjustable to taste in hotness and the strength of the cheese sauce. A real key... MORE»

Recipe #391355

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Light Michigan Pasties

Posted by Chef Larz in Pennsboro, WV  

Original pasties are generally made with a dough similar to pie dough. My waist line requires a lighter version so I use a low fat or fat free bread dough. One version is also available on my recipe site. MORE»

Recipe #391071

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