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 christmas and lunch/snacks

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Recipes

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Shredded Brussels Sprouts & Scallions (Gourmet)

Posted by blucoat  

An easy and delicious recipe from Gourmet Magazine (March 1996). You can make this ahead of time and rewarm before serving (even in the microwave!). Perfect for Thanksgiving or a holiday meal. Another very good twist on this recipe is to... MORE»

Recipe #400313

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Haystack Snacks

Posted by GingerlyJ  

These treats are a popular after school snack with my bunch and they look great on a holiday cookie tray MORE»

Recipe #399448

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Glazed Roasted Chestnuts

Posted by ~Rita~  

Yes! Hot roasted chestnuts need only a touch of salt. But once cooled this is the way to reheat them adding more sweet nutty flavor. To roast chestnut check out Roasted Chestnuts Oven or Stove Top or buy jarred shelled chestnuts. If you make a lot you can chop them... MORE»

Recipe #398926

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Twice-Baked Potatoes

Posted by Alan in SW Florida  

These twice-baked potatoes, stuffed with cheddar cheese and bacon, are just the way my mother used to make them. I always loved the addition of the green onions. When you are feeling indulgent (these potatoes may not be for the weight conscious!)... MORE»

Recipe #398280

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Amy's Mud Puddles

Posted by Wineaux  

This recipe was in the Land O Lakes newsletter. Made them last night and they are a winner! I used Hersey's dark chocolate chips and added a teaspoon of vanilla. So quick and easy and chocolatey enough to please my DS, who is a chocolate fanatic.... MORE»

Recipe #398045

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Christmas Muffins

Posted by TALIA #3  

After pulling these muffins hot out of the oven, your family and friends will know that Christmas is near. A less heavy version of the wholemeal Christmas muffins, these muffins welcome in the holiday season. Also, these muffins are a holiday... MORE»

Recipe #397664

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Christmas Muffins - Wholemeal.

Posted by TALIA #3  

Green, Red and Gold: The colours of Christmas. Make this festive muffin for friends and family, and give another option for those who don't love fruit cake. Happy holidays! MORE»

Recipe #397618

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Croque Monsieur Puffs

Posted by College Girl  

My latest crush is this new incarnation of gourgeres, or cheese puffs. These were inspired by the classic French ham-and-cheese sandwich, Croque Monsieur. If you're serving only one thing with cocktails before dinner, it would have to be these... MORE»

Recipe #396452

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Poppy Chow

Posted by enestvmel  

Here's a little twist on everyone's favorite, puppy chow. I found it at www.popcorn.org. Make sure that you use a half a stick and not a whole one...The cooling time is not included in the recipe times. MORE»

Recipe #395821

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White Chocolate Peppermint Popcorn Bark

Posted by enestvmel  

Found this today on www.popcorn.org. It looks like a winner to try at Christmas this year. I put used the cooking time as the cooling time. MORE»

Recipe #395814

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Betty Randall's Christmas Cookies

Posted by Suzanna Marie  

My husband absolutely loves these cookies. They puff up nicely, and the icing just tops them off. Decorate quickly before icing sets. MORE»

Recipe #395587

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An Indoor Camembert Picnic Platter for Parties and Fêtes!

(1 reviews) Posted by French Tart  

Picnic like the French with a perfectly ripe Camembert, some garlicky sausage and a fresh, crusty baguette - eh voila! No need to go outside for a picnic, if the weather is inclement; enjoy a picnic in your kitchen at the kitchen table, or use... MORE»

Recipe #393189

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Ham Salad

Posted by GingerlyJ  

This is popular served in finger sandwiches at my catered events or after easter or Christmas at home with leftover ham MORE»

Recipe #390879

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Dark Chocolate Cranberry and Cashew Fudge

(1 reviews) Posted by Sarah_Jayne  

I recently made JackieOhNo!'s Sheila's Can't-Fail Fudge and that showed me that it can actually be pretty easy to make fudge. So, it got my creative juices flowing and I decided to try to play around and see what I can do come up with a new fudge recipe. I... MORE»

Recipe #390655

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Spiced Walnuts

Posted by banad  

My grandmother's recipe. Makes a wonderful Christmas gift and fits right in on the Thanksgiving table. Also good in salads. MORE»

Recipe #383751

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Kentucky Colonel Candy

Posted by Metlantis  

The is an old Colonel Sanders' recipe called 'Colonel's Candy,' which used to be sold in the Kentucky Fried Chicken restaurants. Rumor has it that the Colonel's wife invented it. Many people don't remember - but before drive though's the Colonel... MORE»

Recipe #381235

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Macadamia Nut Bars

(1 reviews) Posted by cookiedog  

Macadamia nuts first grew in the coastal ropical forests of northeastern Australia and were discovered there by Dr. MacAdam. Make these bars when you want to splurge. From The New Carry-Out Cuisine. MORE»

Recipe #370695

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Chocolate Macadamia Nut Clusters

(1 reviews) Posted by cookiedog  

These cookies taste like chocolate covered macadamia nuts candies. It is important to not overbake these cookies and their centers should remain soft and chewy. From Sunset MORE»

Recipe #370603

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Orange Macadamia Nut Cookies

(3 reviews) Posted by cookiedog  

A classic combination of Macadamia Nuts and White Chocolate kissed with Orange. From Christmas with Southern Living 2000. No need to wait for Christmas though, with a cold glass of milk or some tea, they are good anytime. Please allow 2 hours for... MORE»

Recipe #370601

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