caribbean and desserts

263

Recipes

Lime in the Coconut Smoothie

Posted by the80srule  

Put a fancy umbrella in it to take yourself away to the tropics. Add some booze to make it a fancy frozen cocktail. MORE»

Recipe #396493

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Papaya Sorbet from Barbados

Posted by Dan-Amer #1  

This interesting recipe is taken from a cookbook published by the Canadian Women's Club of Barbados. Cooking time is freezing time. MORE»

Recipe #384142

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Bread Pudding (Pudin De Pan)

Posted by 1PugMom2  

This is the Caribbean version of bread pudding. Recipe from Hector Rodriguez Newsletter. MORE»

Recipe #381815

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Mango Sorbet

(1 reviews) Posted by 1PugMom2  

A delicious tropical fruit flavored ice that you can serve for desert or cool off with on a hot summer day. From Caribbean Cooking Recipe. MORE»

Recipe #381279

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Becky's Tropical Hot Buttered Rum Sauce

Posted by BecR  

This sauce is fantastic, if I do say so myself! Try it over pancakes, waffles, sliced bananas, puddings, or ice-cream. It's good over just about anything--YUM!!! MORE»

Recipe #380914

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Coconut Custard

Posted by dicentra  

Tembleque. Cooking Light, SEPTEMBER 2004 MORE»

Recipe #379427

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Gluten Free Sweet Corn Bread Muffins

(2 reviews) Posted by Latin Chef;-)  

These won't last very long. This recipe is a family favorite adapted from spanish cookbook by Carmen Aboy Valdelluli for my gluten intolerant wife. Golden brown and delicious. MORE»

Recipe #376155

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Apple Pudding With Bacardi Rum (Cuban)

Posted by Debbie R.  

This is from the "Old Havana Cookbook". I haven't made it yet. MORE»

Recipe #375138

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Coconut Shortbread - John Ash & Co. Restaurant, Santa Rosa,

Posted by swissms  

Crisp, buttery coconut shortbread cookies. Published in Bon Appetit, February 1993. MORE»

Recipe #375126

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Banana Sundae With Curried Chocolate-Coconut Sauce

(1 reviews) Posted by momaphet  

This sauce takes the ice cream sundae from All American to the Carribean. Perfect for those feeling a little adventurous. I adapted it from another recipe for ZWT 5 MORE»

Recipe #374207

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Duckanoo

Posted by Muffin Goddess  

Funny name for a boiled pudding from the Caribbean that is reminiscent of tamales dulces. Posted for ZWT, untried by me. Adapted from "Around the World in 450 Recipes". MORE»

Recipe #373837

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Bizcocho Dominicano (Dominican Cake)

(1 reviews) Posted by Muffin Goddess  

Tropical pound cake with pineapple. Posted for ZWT, untried by me. Adapted from the May/June 09 Hannaford fresh magazine. NOTE: don't preheat the oven — this cake is supposed to go into a cold oven! Cook time includes cooling times for both cake... MORE»

Recipe #373801

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Bacardi Rum Balls

Posted by KateL  

Entered for safe-keeping for ZWT5. From ElBoricua.com, Puerto Rican cooking site. MORE»

Recipe #373792

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Jamaican Rummed Baked Bananas

(3 reviews) Posted by Deantini  

A fast and delicious dessert MORE»

Recipe #373768

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Conkies

Posted by Studentchef  

This is from the Government of Barbados' website. This has got to be one of the most refreshing looking recipes I have ever seen. The recipe does not say how long to steam, but I guess estimate it at about 25 - 30 minutes. MORE»

Recipe #373760

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Sorbet Caribe

(6 reviews) Posted by Katzen  

A simple sorbet, reminicent of the Carribean. From Sundays at Moosewood. MORE»

Recipe #373716

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Besitos De Coco (Old Fashioned Coconut Kisses Candy)

Posted by KateL  

Entered for safe-keeping for ZWT5. From ElBoricua.com, a Puerto Rican food site. MORE»

Recipe #373685

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Guava Cake

Posted by Leah's Kitchen  

An island treat! A simple and not too sweet cake I found off of justfruitrecipes.com and decided to post it here for ZWT5. Hope you enjoy it! MORE»

Recipe #373650

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Baked Brown Sugar Bananas

(7 reviews) Posted by luvcook'n  

Here is a little trivia: allspice comes from the pea-size berry of the evergreen pimento tree, native to Jamaica. It can be purchased whole or ground. The spice is so named because it tastes like a combination of cinnamon, nutmeg and cloves. MORE»

Recipe #373481

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Baked Rum Bananas

(4 reviews) Posted by FloridaNative  

The Spanish carried bananas with them to the New World in the 1500s, planting the root corms in Central America and the Caribbean islands, where they flourished. With its proximity to Cuba, the Florida Keys encountered the fruit long before the... MORE»

Recipe #373386

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