appetizers and savory sauces
319
Recipes

RSS:

Search This Set

« Previous Page 1 2 3 . . . 12 13 14 15 16 Next »

SORT BY: Date Posted | Rating | Photos | Time to Make | Alphabetical

Tartar Sauce

(9 reviews) Posted by Darlene Summers

This is good on fish sandwiches. MORE»

Recipe #24861

select

Two-Alarm Tomato Chutney

Posted by Mille® ™

This chutney goes well on any form of roast beef. I especially like it on a deli-style roast beef sub. MORE»

Recipe #24700

select

Tzatziki (yoghurt and cucumber dip)

(10 reviews) Posted by JustJanS

Recipe supplied per a request. We love this as a dip with savoury crackers and raw veggies, or a sauce on Souvlaki. MORE»

Recipe #23514

select

Kevin's Mint Yogurt Sauce

(1 reviews) Posted by Kevin Bradley

Delicious multi-purpose dip or pouring sauce that takes virtually no time to make up. MORE»

Recipe #23473

select

Another Tartar Sauce Recipe

Posted by Mille® ™

Great dipping sauce for spicy shrimp, and a nice accompaniment for almost any fish dish. MORE»

Recipe #22399

select

Hot Mustard Dipping Sauce

(2 reviews) Posted by MizzNezz

Yikes! This is hot!! Great for chicken strips and nuggets. MORE»

Recipe #22195

select

Creamy Jalapeno Dipping Sauce

(1 reviews) Posted by Nurbel

For those who love spicy appetizers! I usually have no use for any of the usual dips that are served with spicy appetizers like chicken wings. Sour cream takes the edge off the spice (which for me is defeating the purpose) but this dip is one that... MORE»

Recipe #21942

select

Good Buffalo Wing Sauce

(2 reviews) Posted by Gingerbee

I always wondered "how'd they do that!" Then my sister gave me this recipe and I'm passing it along..enjoy! Will cover 36 pieces of chicken wings (18 whole wings = 36 pieces). MORE»

Recipe #21915

select

Wine Merchants Sauce

(2 reviews) Posted by Tish

The best way to use this sauce is to chill the finished sauce and when it has solidified, spread it like butter over your meat. Or, rollit into balls, as you would roll butter balls, and place a ball on each piece of cooked hot meat. It melts and... MORE»

Recipe #21449

select

Asian Dipping Sauce

(3 reviews) Posted by Mille® ™

MORE»

Recipe #21265

select

Easy Pizza Sauce

(47 reviews) Posted by Bonnie Young

Have you ever ran out of the canned pizza sauce when you really needed it? This recipe is so good and easy you may never buy pizza sauce again. It is also great to use on cheese fries. MORE»

Recipe #21202

select

Caramelized Onion Confit

Posted by s'kat

I love these on pizza, pasta, sandwiches- just about anything! MORE»

Recipe #20963

select

Peanut Pesto

(1 reviews) Posted by Lennie

Substitute pricey pine nuts with tasty peanuts in this unusual version of pesto. MORE»

Recipe #20924

select

Garlic Dipping Sauce

(1 reviews) Posted by Dancer^

MORE»

Recipe #20839

select

Josephs Garlic Sauce

(2 reviews) Posted by JoAnn

Great sauce for garlic lovers. Spread on flat bread, kabobs, and steaks. MORE»

Recipe #20809

select

Outback Orange Marmalade Sauce Clone

(2 reviews) Posted by Miss Erin

This is clone of Outback Steakhouses dipping sauce they serve with their coconut shrimp. Very good stuff! MORE»

Recipe #19574

select

Beet Relish

Posted by Mille® ™

This recipe from the north of England makes an excellent accompaniment to cold meats. MORE»

Recipe #19234

select

Pub Mustard

(2 reviews) Posted by Mille® ™

This is an easy-to-prepare British condiment that is good with hot dogs, hamburgers, sausage, cold cuts, or as an accompaniment to cheese. Use it in any recipe that calls for prepared mustard. MORE»

Recipe #19094

select