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 plums and summer

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Spicy Roasted Plums (Diabetic)

(2 reviews) Posted by justcallmetoni  

Another delicious recipes that will please diners whether or not they are diabetic. With a few ingredients, plums are transformed into an elegant and flavorful dessert. This recipe comes from a special publication from Diabetic Living. MORE»

Recipe #189435

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Nectarine, Prosciutto and Arugula Bundles

Posted by ugogirl  

Excellent and easy summer appetizer to enjoy with your cocktails on the patio. Our company loved them. The recipe is from Cooking Light. You can use fresh peaches or plums as a substitute for the nectarines. MORE»

Recipe #180527

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Plum Sabayon

Posted by Ppaperdoll  

Another healthy dessert recipe from UK Family Circle magazine. Good in summer, when plums are plentiful and you don't want to cook much, but still want something a little special. MORE»

Recipe #161743

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California Plum Crisp

(2 reviews) Posted by Kree  

This is different than any other plum crisps I found on Zaar because it's made with honey as well as white and brown sugars. I got it from a local 4-H cookbook, although I adapted it to make it dairy-free. MORE»

Recipe #136930

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Fruit Crumble

Posted by Velouria  

This is a very simple dessert you can throw together quickly. The sweet summer fruit and buttery, crunchy topping make a perfect dessert. I like to use a combination of fruits. I got this recipe from "The Gourmet Cookbook." MORE»

Recipe #130516

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Plum Good Pie by Southern Living

(4 reviews) Posted by hermioneg  

This is a differently delicious pie by Southern Living. I love fresh plums and this pie truly captures summer in each bite. Enjoy! MORE»

Recipe #126759

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Balsamic Glazed Grilled Plums With Vanilla Ice Cream

(2 reviews) Posted by Kree  

This is a slightly tweaked Rachael Ray recipe. I'm planning on trying it with raspberry balsamic vinegar. I also plan on spraying the plums with non-stick spray and grilling them on a regular gas grill, since I don't have a grill pan. MORE»

Recipe #125039

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Plum Jam

(12 reviews) Posted by Bec  

Mrs. C. Alfred Bergsten's recipe from the Philathea Cook Book of Elim Baptist Church in Minneapolis, Minnesota from 1945. She noted until the recipe name "Very Good." This is a base recipe- it is always 2 cups sugar for every 1 cup of... MORE»

Recipe #124466

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Plum Jam With Lime and Ginger

(3 reviews) Posted by ~Rita~  

Plum jam with a zesty kick from the juice and zest of limes and fresh and dried ginger. MORE»

Recipe #100440

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Plum Crisp

(1 reviews) Posted by ellie_  

Delicious warm with ice cream or cold plain or with whipped cream is a great ending to a summer meal when plum are ripe and in season. Recipe source: Bon Appetit (June, 1987) MORE»

Recipe #91528

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Perfect Plum Pie

(10 reviews) Posted by PuglyDuckling  

This recipe came from a Taste of Home cookbook. It's my all-time favorite pie! It shocks the taste buds. Be sure to have a piece while it's still warm! MORE»

Recipe #83465

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White Sangria

(1 reviews) Posted by tootyflooty  

A refreshing white sangria with peach, nectarine, plum, and raspberries. MORE»

Recipe #70092

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Fruit Salad Balsamico

(1 reviews) Posted by ratherbeswimmin'  

Another recipe we enjoyed at the lake. I love balsamic vinegar and fruit. Got this recipe from Pillsbury. MORE»

Recipe #68950

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Plum and Apple Fool

Posted by Jenny Sanders  

Here is a great dessert for late summer, early fall when fresh Italian or German prune type plums are in season along with the first apples, but the weather is still warm. Apples and plums together are wonderful! Somehow better than either alone. MORE»

Recipe #66581

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Grilled Summer Fruit Compote

Posted by dale!  

A delicious blend of flavours that can be served as an elegant breakfast or dessert or anything! MORE»

Recipe #66557

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Summer Fruit Cake

(4 reviews) Posted by ellie_  

Delicious way to use summer fruits. Although you can use frozen fruits, I like to use fresh summer fruit in this cake. My favorites are peaches, apricots and plums. Original recipe was printed in Bon Appetit (August, 1981). MORE»

Recipe #63719

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Plum and Blueberry Crisp

(2 reviews) Posted by ellie_  

This desert is a delicious way to use summer plums and blueberries. We like it served warm with ice-cream for desert or cold with sour cream for breakfast. Original recipe printed in Bon Appetit (October, 1984). Prep time includes refrigeration... MORE»

Recipe #63161

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Easy Fruit Cobbler

Posted by georgi  

You can use any fresh fruit, but I think blackberries are the best. I've tried frozen fruit and it turns out a bit soggy. MORE»

Recipe #60463

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plum sorbet

(3 reviews) Posted by Jackie Perez  

This is a really great summertime dessert to serve at a dinner party. MORE»

Recipe #33865

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