new zealand and christmas

40

Recipes

Cranberry Lime Mayonnaise

(4 reviews) Posted by Jewelies  

Fabulous on your Christmas Turkey or Ham MORE»

Recipe #143823

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Roast Tomato and Balsamic Mayonnaise

(1 reviews) Posted by Jewelies  

Fabulous drizzled over pan fried fish. A great dish to serve over Atlantic fish. MORE»

Recipe #142848

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Lemon Slice

(19 reviews) Posted by Jewelies  

Another New Zealand find. For a variation you can throw a handful of coconut into the egg mixture. Normal size of a slice tin is 35cm long x 20 cm wide x 4 cm deep. MORE»

Recipe #140924

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Cheese and Olive Bites

(2 reviews) Posted by Jewelies  

Tasty cheese and olives bites - great with a glass of wine MORE»

Recipe #140745

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Madeira Mustard

(1 reviews) Posted by Jewelies  

Another internet find which I will probably make for Christmas gifts. MORE»

Recipe #140743

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Red Capsicum Marmalade

(4 reviews) Posted by Jewelies  

I found this on a New Zealand site. Sounded interesting so I've posted it to share. Quantity is only a guess as I haven't made this myself yet, but I do intend to soon. Please remember that this is a preserve. The marmalade needs to sit for at... MORE»

Recipe #140643

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Cheese Ball

(4 reviews) Posted by Jewelies  

Found this on the internet and though it sounded really tasty. You don't have to use nuts, grated cheese or poppy seeds would work just as well. MORE»

Recipe #140640

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Stuffed Capsicum

(3 reviews) Posted by Jewelies  

Tasty stuffed capsicum. MORE»

Recipe #138960

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Singapore Chilli Prawns (Shrimp)

(17 reviews) Posted by Jewelies  

I found this and thought it sounded really good. I haven't tried it (intend to soon) but wanted to share it anyway. From a supermarket give away. MORE»

Recipe #138447

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Leslies Topside Roast

(6 reviews) Posted by Jewelies  

Leslie lived across the road from us and was a very good friend of Mums. Mum cooked this alot when we were growing up as kids. Make sure you weigh your roast for cooking times. I have quoted cook time for a 1 kilo roast. You may like to increase... MORE»

Recipe #138414

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Marshmallow Treats by June

(4 reviews) Posted by Jewelies  

Mum always made these to give as presents. I also remember them on every birthday party table! Mum always used crushed wine biscuits or a crushed sweet biscuit. MORE»

Recipe #138392

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Rack of Lamb With Chilli-Mint Sauce

(2 reviews) Posted by Jewelies  

Adapted from Delicious magazine. For Dave and I, we usually use 3 lamb racks with 4 cutlets on each and all the marinade and sauce (I don't halve it). Nice served with a sweet potato rosti or mash. Prep time includes 30 minutes marinating time. MORE»

Recipe #136604

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White Christmas

(2 reviews) Posted by Missy Wombat  

For those non-NZers, Kremelta is the equivalent of the Australian "Copha" which is a white coconut based fat. Memories of primary school cooking classes... MORE»

Recipe #78804

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New Zealand Holly Cookies

(6 reviews) Posted by Debbie Smith  

Almost too pretty a cookie to eat, but they taste so good! I actually won first prize for these cookies when I was a girlscout at age 13. Although I am unsure of the origin of the recipe, I thought it was too good to keep to myself. If you're... MORE»

Recipe #61525

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Crown Lamb Roast with Sage Stuffing

Posted by TOOLBELT DIVA  

Ask your butcher to shape the crown roast and tie it with string. Wrap foil around the tops of the cutlet bones to prevent them from burning. Any excess stuffing can be moistened with a little apple juice, rolled in greased foil and baked with the... MORE»

Recipe #61292

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Mouth Watering Nectarine French Toast (LOW FAT)

Posted by KitchenManiac  

Nothing got my housemates out of bed faster than these mouth watering french toast. It is fantastic too cos it is low in fat, though you would NEVER realise this when you pop some in your mouth. MORE»

Recipe #54790

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Biblical Cake

Posted by Missy Wombat  

This recipe is the result of a puzzle I was given to solve at my Sunday School. If you found the verses you found the ingredients. It makes one of the best fruitcakes I have ever tasted and I use this recipe as the base of my Christmas fruitcakes.... MORE»

Recipe #49848

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Toffees

Posted by dale!  

Super sweet hard candies. These are always sold at fetes and markets and I can never resist buying one. They are absolutly delightful to suck on and last for quite a while. MORE»

Recipe #49655

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Snowballs

Posted by Missy Wombat  

Another family favourite! MORE»

Recipe #49045

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Afghan Biscuits

(4 reviews) Posted by Norma  

Deceptively decadent chocolate biscuit ideal with coffee, after dinner or as a small treat. Children absolutely adore them, have a similar texture to shortbread only better. MORE»

Recipe #9426

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