prairies and time to make

376

Recipes

Bison / Buffalo Pot Roast

Posted by Nif  

This recipe is from "Alberta Bison" - we don't just have good beef here! If you haven't tried bison (buffalo), you really should. It has a wonderful taste and it's not gamey at all. My oldest Son actually prefers buffalo burgers over... MORE»

Recipe #359754

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Calgary Barbecue (Bbq) Moppin' Sauce

Posted by Nif  

A moppin' sauce recipe for slathering your chicken, beef or pork while BBQing. You can also use it as a marinade. This was used at a BBQ festival in Alberta. Enjoy! MORE»

Recipe #359749

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Steak and Cheese Sandwich

Posted by Chef #1164128  

my husband loves steak and i like thin slices and cheese. so i made a twist on a cheesesteak and it turned out great, very flavorful, everyone always asks for the leftovers (when there is any). MORE»

Recipe #359428

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Lagasse Scrambled Eggs

Posted by Lagasse_1984  

I never could get omelets right. One day I got frustrated and just scrammbled my omelet. After a couple dozen tries and many different ingredients later this is what I came up with. Hope you enjoy. MORE»

Recipe #355916

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Lagasse Family Fruit Dip

Posted by Lagasse_1984  

My mom used to make this for me when I was a kid. It was my favorite snack. I had forgotten about it for about ten years until I was going through my mom's recipes. I now make it for my kids and they love it as much as I do. Great for anytime. MORE»

Recipe #355914

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Microwave Scalloped Potatoes

(1 reviews) Posted by Recipe Book Worm  

This came from a recipe book given to me by my grandmother-in-law. I like it because it cooks in about 1/2 the time of regular (oven) scalloped potatoes, and tastes basically the same. Great for weeknights when time is at a premium, or if you... MORE»

Recipe #353866

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Easy Timesaver Beef & Tomato

Posted by Kimberley Quinlan  

This is a fabulas receipe I got from a special Cookbook from a funraiser from a school , this is fantastick , and so easy If you love tomato Pasta this is a must try for you MORE»

Recipe #351644

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Spaghetti With Cheese Burgers (Yummm)

(4 reviews) Posted by Kimberley Quinlan  

This Is a Fabulas receipe It is gfreat for just 2 or for a family it is versitle on the amount you want to make , It is so simple and Delisious WOW , If youlike Cheese burgers and Pasta this is a Must try, MORE»

Recipe #351026

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Nif's Nothing Fancy Meatloaf

(4 reviews) Posted by Nif  

Just a basic meatloaf recipe that my family happens to really enjoy. If you don't have green onions (they do add a great flavour), or your kids pick out the green pieces, you can substitute them with 1/2 medium onion, chopped. I'm not a huge fan... MORE»

Recipe #349435

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Creamy Cheesy Scrambled Eggs: Christmas Morning Eggstravaganza!

Posted by Debber  

Are you kidding? They LET you eat this stuff? Oh my!! Don't wait for Christmas morning, have some ANY day of the year. We raise our own laying hens, so I'm always on the look-out for bumper-crop recipes like this for my crew. Thanks to the... MORE»

Recipe #343294

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Ziploc Omelets /This Works Great! It Really Does!!!

Posted by Kimberley Quinlan  

Good for when you're alone or when all your family is together. The best feature is that no one has to wait for their special omelet. Great for family fun ,Have the Kids make there own omlete and taste there own creations,Remember this can be... MORE»

Recipe #342854

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Hot Buttered Popcorn Bread

Posted by Debber  

If your family likes home-made bread, they're sure to LOVE this recipe! You'll feel like a real pioneer, too, grinding your own popped corn--move over Ma Ingalls! Eat fresh, any leftovers can be toasted for a whole 'nuther meal of goodness.... MORE»

Recipe #342850

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Easy Hash Brown Quiche

(3 reviews) Posted by Kimberley Quinlan  

This is a great recipe for those who love a great family fun meal . People that don't like quiche will like this . The potatoes are the crust so it tastes like a breakfast or meal in 1 slice yum a must try for anyone , I usually have this for... MORE»

Recipe #342773

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Pineapple Onion Dip

(1 reviews) Posted by Chef #1051101  

Yes, from the title this does sound totally gross and I admit, it took some coaxing to get me to try it. However, it's amazing! It goes great with chips or crackers. Very simple too. A note, I use a small can of pineapple, I'm not exactly sure how... MORE»

Recipe #341431

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Simple & Succulent Canned Whole Chicken

(1 reviews) Posted by Gran D  

This is basically the recipe I use for all my canned meat. I grew up with no electricity so all our meat had to be canned or fresh. When any one shot a moose or elk it would be shared around the comminity (about 7 families) and the rest would be... MORE»

Recipe #338311

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Black and Gold

(2 reviews) Posted by Annacia  

A drink with dark chocolate and cinnamon flavors in your favorite coffee. It's warm, sultry and has a wee kick. Please feel free to adjust the amounts of the liqueurs to your preference. MORE»

Recipe #337325

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Easy-As-Autumn Apple Strudel

Posted by Debber  

With home-grown apples from our trees out back, this is a great addition to the Saturday breakfast menu and the church coffee hour on Sunday morning! From the reverse-side of the October calendar page hanging in the office copy room. MORE»

Recipe #335629

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Caesar Salad Crusty Bread for Cold Wintry Evening

(1 reviews) Posted by Debber  

A crusty bread with cheese and garlic filling oozing out, enticing the senses with deliciousness. Thanks to Marcy Goldman A Passion For Baking for this luscious, rustic bread. I've made a few alterations to the original for my family's... MORE»

Recipe #334430

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Ben's Terrific Truffles for Gift-Giving

Posted by Debber  

From an earlier era, found in a pile of recipes, handwritten in little boy printing! Must've been a good recipe or he surely wouldn't have gone to the trouble of printing it out like that. COOKING TIME is actually COOLING time. MORE»

Recipe #333176

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Nutty Mozart

(1 reviews) Posted by Annacia  

Another of my coffee creations, It's very smooth and plays a delicious symphony. You can also scale the amount down and use a pretty Irish Coffee glass for a prettier presentation MORE»

Recipe #332766

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