low calorie and vegetarian

10,188

Recipes

Potato and Pea Curry

(2 reviews) Posted by Evie*  

Potatoes are like ground beef to me, there is so much you can do to them. MORE»

Recipe #10168

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Honey Dew Salad

Posted by Mini R.  

Simply slips down the system... MORE»

Recipe #10138

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Summer Cilantro Salsa

Posted by Tiffany  

Great summer time salsa, perfect balance between the zip of fresh cilantro, and the bite of hot peppers. Good for parties, and can be made with cheap, soft 'reduction rack' tomatoes! MORE»

Recipe #10040

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" Seva " Bean & Vegetable Stew

(4 reviews) Posted by Kenneth Cummings  

A hearty flavorful exotic bean and vegetable stew. MORE»

Recipe #9999

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Aunt Edna's Dill Pickles

(5 reviews) Posted by Kat  

Aunt Edna's pickles always turn out right, and are delicious! Several in the family could eat a whole jar or more if you let us! Eat in a minimum one week, though more than two weeks is recommended. MORE»

Recipe #9990

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Mom's Dill Beans (Pickled)

(1 reviews) Posted by Kat  

Mom would pickle most of her yellow beans, and none would be left by fall! MORE»

Recipe #9980

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Banana Slush

(5 reviews) Posted by Kat  

For special events, Mom and Dad always made this slush. Obtained from "Canadian Lutheran Ladies Family Favourites Cookbook" by Bethesda Lutheran from New Norway, Alberta. MORE»

Recipe #9978

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Ichitini

Posted by troyh  

This is the drink made by a Seattle bar for Seattle Mariners' Ichiro. MORE»

Recipe #9912

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Italian Soda

(6 reviews) Posted by troyh  

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Recipe #9867

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Mango Raita

(3 reviews) Posted by Bergy  

This sauce is wonderful with any East Indian meal. If you have lovely hot curry it helps put out the fire. You may also substitute an apple or a peach for the mango MORE»

Recipe #9827

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Vegetarian Barley-Vegetable Soup

(5 reviews) Posted by Charishma Ramchandani  

Homey soup MORE»

Recipe #9693

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Bake Mine Vegetarian

(1 reviews) Posted by Charishma Ramchandani  

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Recipe #9684

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Vegetarian Fajitas

(12 reviews) Posted by Charishma Ramchandani  

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Recipe #9683

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Millet with Ginger, Shiitake Mushrooms, and Corn

(1 reviews) Posted by Carol Bullock  

A high energy dish with great flavor, this dish reminds me of summertime! MORE»

Recipe #9449

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Tomato Stuffed Red Bell Peppers

(2 reviews) Posted by Dotty  

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Recipe #9438

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Tofu and Broccoli with Peanut Sauce

(34 reviews) Posted by Carol Bullock  

The combination of ingredients in this recipe I have to say is perfect. Really delicious and nutritious. This is a Mollie Katzen recipe. MORE»

Recipe #9267

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Crisp, Crunchy Cabbage

(4 reviews) Posted by Bergy  

This a nice crisp way to serve cabbage. The caraway gives a subtle flavour addition. MORE»

Recipe #9257

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Tabouli

(8 reviews) Posted by Gay Gilmore  

I think it is best the next day! Adapted from the original Moosewood cookbook MORE»

Recipe #9183

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Egyptian Fava Bean Dip (Foul Mudammes)

(9 reviews) Posted by Carol Bullock  

This is a wonderful breakfast or brunch when you wake up ravenous and really need a protein hit. A Saudi friend taught me how to make this. P.S. If you live in the Seattle area, a little store in the Pike Place Market called The Souk sells fava... MORE»

Recipe #9154

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Sweet/Sour Lime Pickle

Posted by Charishma Ramchandani  

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Recipe #9134

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