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 thanksgiving and vegetarian

1,217

Recipes

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Pepper & Honey-Roasted Roots

Posted by English_Rose  

The perfect warming veggie dish for any roast dinner - particularly Christmas or Thanksgiving. MORE»

Recipe #396557

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Level 5 Awesome Vegan Stuffing

Posted by DitaVT  

I haven't tried this yet, just posting it here for safe keeping. MORE»

Recipe #396424

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Sour Cream Cheese Puffs

Posted by Manami  

Recipe by Annie Darling, Minneapolis MN. Annie says "she makes these pretty little puffs for all occasions - from a football party to a wedding rehearsal dinner." tasteifhome.com//appetizers MORE»

Recipe #395695

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Carrot Bread (Yeast) from Martha Stewart

Posted by yogi  

A no-knead (isn't that great?!) bread from chef Jim Lahey. I saw this made on Martha's show and it was so beautiful! Very crusty but the inside is a soft, beautiful orange from the carrot juice. Just imagine a slice of bright orange bread... MORE»

Recipe #395301

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Pecan Sweet Potatoes

Posted by Vegetarian Network Of Austin Vegan Cookbook  

This recipe was featured in our October/November 2009 newsletter. It was adapted from the recipe in Healthy Holidays by Marilu Henner. MORE»

Recipe #395239

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Autumn Maple Pecan Layer Cake With Penuche Fudge Frosting

Posted by BecR  

This wonderful cake recipe is an adapted one from the Magnolia Bakery Cookbook. The penuche fudge frosting is an old Southern recipe. Makes a very attractive presentation, especially when the cake plate is adorned with beautiful autumn leaves.... MORE»

Recipe #394915

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Cider Glazed Roasted Brussels Sprouts

Posted by Laurie150  

A glaze of seasonal apple cider complements an amazingly simple dish. Perfect for Thanksgiving or Christmas, highlighting fresh, local ingredients. MORE»

Recipe #394665

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Swiss Cheese Dip

Posted by Chef #695015  

This dip is so easy, with only 3-4 ingredients, and its suprisingly good! MORE»

Recipe #394397

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Autumn Wild Rice

Posted by ~Rita~  

A beautiful chewy autumn side filled with a blend of wild, whole grain brown rices apples, onions and a kick from a jalapeno. I use Lundberg Rice blend, But if you can't find it go for brown rice of choice. Start the rice cooker before dicing the... MORE»

Recipe #394306

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Roasted Maple-Ginger Carrots

Posted by Suzy_Q  

I hate cooked carrots. This is the only way I'll eat them and I LOVE it! Great served with my seared salmon with pan sauce. Great for thanksgiving too. MORE»

Recipe #394035

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Apple Strudel Easy!

(1 reviews) Posted by ~Rita~  

This is made easy with store bought puff pastry. I used a mix of dried nuts and dried fruit but you can use either or. MORE»

Recipe #393958

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Cinnamon-Swirl Pumpkin Rolls

Posted by blucoat  

This recipe is from King Arthur Flour and is a delicious fall twist on cinnamon buns. And, they are somewhat healthier because they contain some whole wheat flour (and a vegetable!). The dough is very easy to handle and rises up beautifully.... MORE»

Recipe #393643

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Rachel's Green Bean Casserole

Posted by the80srule  

Yummy Thanksgiving classic dish, and a little twist on tradition...I made it by accident because I don't like French-fried onions so I wanted to make my own and add a little something extra! MORE»

Recipe #393544

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Spicy Savory Pumpkin Soup

(1 reviews) Posted by the80srule  

I made this one up on my own after I learned how to cook well enough. All kinds of beans can be used, black beans do very well as do pinto beans, but regular red or dark red kidney beans are my favorite with this particular soup. You can also... MORE»

Recipe #392611

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Spiced Autumn Walnut and Golden Syrup Tart-Pie

(1 reviews) Posted by French Tart  

This sticky and lightly spiced walnut tart is absolutely perfect for any autumn gathering, especially Thanksgiving, Halloween or Bonfire Night. It combines walnuts together with warm spices and a hint of orange, which are all bound together in a... MORE»

Recipe #391765

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Scalloped Apples Ann

(1 reviews) Posted by Annacia  

This is my version of scalloped apples made up in an attempt to keep the sugars as low as possible. I don't think that they can get any lower because you can't take the sugars out of the apples. MORE»

Recipe #391514

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Cranberry Delight

Posted by BecR  

A delightful salad/dessert for the Thanksgiving holiday table. Very easy to make. Prep time includes a 5 to 7 hour freeze time. MORE»

Recipe #390390

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Garlic Zucchini Damper Bread

(1 reviews) Posted by Sarah_Jayne  

I have enjoyed Australian damper bread in the past because it is tasty and easy enough to make up for my lack of baking skills. This morning I fancied bread and I also had a zucchini that needed using up. So, I tried this mixture out and it... MORE»

Recipe #388685

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Spiced Walnuts

Posted by banad  

My grandmother's recipe. Makes a wonderful Christmas gift and fits right in on the Thanksgiving table. Also good in salads. MORE»

Recipe #383751

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Coyotes Blue (Or Yellow) Cornmeal Bread

Posted by blucoat  

This sweet, and very moist cornbread is served at Coyotes Deli & Grill in Banff and the recipe was printed in Bon Appétit (Nov. 2001). Pine nuts add a surprisingly delicious element. The blue cornmeal makes for a beautiful... MORE»

Recipe #383642

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