italian and < 60 mins

3,317

Recipes

Rigatoni With Sun-Dried Tomato and Fennel Sauce

Posted by DeidreJane  

This recipe was posted in The Costco Connection September 2009 edition and is from Fine Cooking magazine. Awesome. Wonderful recipe! Excellent flavor combinations with the fennel and sun dried tomatoes, and super tasty. No need for Parmesan... MORE»

Recipe #394108

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Orzotto With Zucchini & Pesto (Orzo Risotto)

Posted by blucoat  

This creamy,golden, and delicious dish is from acclaimed Italian chef Cesare Casella. He serves it at his restaurant, Salumeria Rosi, on the Upper West Side. Orzo is easier to work with than rice. You can cook it 3/4 of the way and hold it,... MORE»

Recipe #393870

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Chicken Parmesan Made With Panko Crumbs

Posted by Andtototoo!  

This could also be made with veal or eggplant. MORE»

Recipe #393725

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Chicken Parmesan Made With Panko Crumbs

Posted by Andtototoo!  

This could also be made with veal or eggplant. MORE»

Recipe #393705

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Spring-Summer Ziti

Posted by Sharon123  

A yummy recipe from Rachael Ray's Big Orange Book. She got tired of living half of the year without her ziti, so came up with ziti lovely in flavor! A light tomato sauce with tarragon and basil surrounds the ziti at the bottom and on the top of... MORE»

Recipe #393662

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Eggplant Steaks Parmigiana Alla Ringo Star

Posted by Sharon123  

From Rachael Ray's Big Orange Book cookbook. She says Ringo and his mates dropped by her TV show one day and sang her a song. During his visit, Ringo told Rachael he makes a wonderful pesto,. He's a vegetarian, so Rachael created this recipe in... MORE»

Recipe #393661

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Cocoamisu Aka Chocolate Tiramisu

Posted by Jeri Roth Lande  

This is a traditional Italian tiramisu with the coffee replaced by hot chocolate. The first time I saw tiramisu was at a bakery in Italy. It looked tempting and I assumed it was chocolate. I was so disappointed when I tasted it & realized... MORE»

Recipe #393237

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Pasta Fazul

Posted by Tattooed Mama  

This was one of the recipes my mother-in-law passed down to me when I got married and it's SOOOOO good! Very easy to prepare and tastes even better the next day. I usually vacuum seal the left overs and freeze for another night. My Mother-in-Law... MORE»

Recipe #393127

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Herbed Chicken and Hot-Pepper Sandwiches

Posted by Manami  

This dish is easy to prepare and travels well — perfect for everyday meals and autumn picnics. To save time purchase a rotisserie chicken from the deli to make this entire dish in less than 15 minutes. From Country Living. Did not account for the... MORE»

Recipe #393107

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Creamy Pasta With Tomato Confit & Fresh Goat Cheese

Posted by Manami  

Recipe by Terrence Brenan. Brenan cooks this pasta risotto-style by stirring in rich chicken stock a ladelful at a time. As the pasta releases its starch, the dish becomes delicately milky. Instead of finishing the dish with a knob of butter he... MORE»

Recipe #392946

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Ww Italian Sausage and Pepper Pasta

Posted by Chef #1298498  

weight watchers 5 points MORE»

Recipe #392882

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Sarasota's Succulent Shrimp Spaghetti

Posted by SarasotaCook  

First ... That name was given to me by my Mom. So in her honor, God Rest Her Soul, I'm keeping the name since it was her favorite dish. Well I guess you could call this spaghetti. It is my version using fresh tomatoes and herbs, white wine,... MORE»

Recipe #392860

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Hearty Mushroom Ragout

(1 reviews) Posted by Sharon123  

Mushrooms can be as satisfying as meat because they develop earthy, bold and beefy flavors as they cook. Served with pasta, this is some meal! Adapted from Rachael Ray's Big Orange Book cookbook. Strict vegetarians may want to omit the... MORE»

Recipe #392832

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Mamma's Friday Night Hearty Fish Soup

Posted by Chocolatl  

From Dom DeLuise. Use whatever fish is available fresh. Serve with crusty bread. MORE»

Recipe #392621

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Rita's Recipe from Felina in Italy

Posted by Chocolatl  

This is an open-faced eggplant sandwich from Dom DeLuise. MORE»

Recipe #392524

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Chicken and Mushroom Pasta Bake (Spaghetti Tetrazzini)

Posted by English_Rose  

Jamie Oliver says - "I remember meeting a lovely old couple outside my parents’ pub and when they heard I was going to Italy they told me to make sure I cooked turkey tetrazzini – I hadn’t a clue what they were talking about and then, by... MORE»

Recipe #392491

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Vegetable Stew

(1 reviews) Posted by Chocolatl  

From Dom DeLuise. MORE»

Recipe #392434

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Dairy Free Chicken Pasta Primavera (Gluten Free)

Posted by UmmBinat  

I created this and it is delicious and dairy free! Pasta primavera is an Italian-American dish that consists of pasta and vegetables. A meat such as chicken, sausage or shrimp is sometimes added, but the focus of primavera is the vegetables... MORE»

Recipe #392258

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Pork Chops Scarpariello

Posted by Chef #1298498  

Gourmet | August 2008 by Ian Knauer MORE»

Recipe #392234

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Metzger's Spaghetti Sauce

(1 reviews) Posted by Metzgermeister  

I decided to make my own sauce because all the sauces I got in the store and at resturats was too watery and didn't have much flavor. I got the idea for making the sauce from a movie called "Goodfellas". And it turned out great. MORE»

Recipe #392124

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