summer and pork sausage

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Recipes

Polynesian Kabobs

Posted by ms_bold  

This is a quick and simple grill recipe. The flavor is slightly sweet, but can be kicked up with a spicy sausage choice. It is important to use fresh, not pre-cooked, sausage for this recipe. MORE»

Recipe #97316

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Grilled Bratwurst and Beer

(1 reviews) Posted by Hey Jude  

I found this recipe in a Weber BBQ cookbook and liked it for it's simplicity and for the fact that I could let them cook away on the grill with a minimum of supervision. My guests loved them! The next day, I re-grilled the leftovers and they were... MORE»

Recipe #96442

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Clams With Chorizos

(3 reviews) Posted by ~Rita~  

My Husband and I have this in one of our favorite Portuguese restaurant. Make sure you have some Portuguese bread to dip into the yummy, salty, garlicy juices. MORE»

Recipe #95936

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Queen City Metts

(1 reviews) Posted by Sue L  

A Cincinnati tradition in grilling season with the added touch of a Wisconsinite. The smoked mettwurst is different from the German type, which is more spreadable. You may want to use smoked sausage or kielbasa if metts are not available in your... MORE»

Recipe #92564

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Bratwurst Tacos

(8 reviews) Posted by Sue L  

A specialty of the Tejanos Mexican-American restaurant in Sheboygan, Wisconsin. Perfect for fun food! MORE»

Recipe #90757

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Apple Sausages

(9 reviews) Posted by LAURIE  

I used to buy the apple flavored sausages until I developed this recipe. Yummy way to start the morning! MORE»

Recipe #67197

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