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 preparation and canning

1,474

Recipes

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Lavender Jelly

Posted by BecR  

An exotic and gorgeously pretty lavender jelly that will awaken your senses and truly delight your tastebuds with pleasure! Lavender jelly is wonderful served at Afternoon or High tea with scones, puddings, or cream. It can also be served as an... MORE»

Recipe #412026

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Julie's Picante Sauce

Posted by mamasan  

I am posting this recipe so I do not loose it. My family would disown me if I could not make this, my son-in-law says i should open a store and sell this. You can either can it or freeze it. MORE»

Recipe #411724

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Big Batch Dulce De Leche

Posted by Ronalynne  

I love this recipe because you can prepare several cans of dulce de leche at once and they keep for months in the cupboard ready to use at a moment's notice. Also there is no stirring while it's cooking. The first time I made it I admit I was... MORE»

Recipe #410362

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Sour Cherry Walnut Conserve

Posted by DiB's  

Use this conserve on biscuits or scones. MORE»

Recipe #409521

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Peach Fondue--canning Recipe

Posted by DiB's  

Try this recipe with crepes, as a sundae topping, or on pancakes for a special breakfast. Makes a fantastic addition to any gift basket. This is a soft set jam. MORE»

Recipe #409515

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Dried Chili Salsa

Posted by DiB's  

This is a great recipe for any chili base. It is Hot. As it should be MORE»

Recipe #408273

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Prickly Pear Marmalade

Posted by DiB's  

You can thank The Complete Ball Book of Home Preserving for this recipe. You will need 9 to 10 medium prickly pears for this recipe. MORE»

Recipe #407667

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Smoked Salmon

Posted by RobinAnn  

This recipe takes time, but is well worth it. Use the freshest salmon you can find. It is best to cut the pieces of salmon all the same size so you get even brining and smoking. Great for canning as well. Note: You may add other flavors to the... MORE»

Recipe #406891

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Bourbon Apple Jelly

Posted by AmandaEmily  

Apple/Bourbon jelly MORE»

Recipe #405502

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Monster Energy Drink Jelly..

Posted by Potatoes Browning  

OMGIMADETHISJELLYANDITISFANTASTICIT TASTESGREATIT'SOUTOFTHISWORLDIT TASTESJUSTLIKEMONSTERI'VEBEENEATING ITFORTHREEDAYSANDIHAVEN'TSLEPTYET OMGICANTBLINKMYEYESAAAAAHHHHH AAAAAHHHHHAAAAAAAAAHHHHHHHHHHHH!!!!!! !!!!!!!!!!!!!!!!!!!!!!!!!!! MORE»

Recipe #404438

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Apple Butter

Posted by California Canner  

Apple butter may be the highest use of the apple, especially some kinds of apples! This recipe works well with mealy, not-too-sweet "cooking apples," such as White Winter Pearmain, which we used. You may want to back off on the sugar,... MORE»

Recipe #403682

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Plum Raspberry Jam

Posted by Rollin in the Dough!  

So easy and so delicious! This jam is sweet with just a hint of tartness. For Christmas I gave out pint jars with home-made mini loaves of bread to my co-workers, after Christmas break they all said it was the best jam they had ever had, a few... MORE»

Recipe #402380

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Spiced Cherry Jam

Posted by Booted Bear  

Inspired by an Alton brown recipe for blueberry jam, the spices in this jam elevate the flavor to new heights. A very mature taste, but kids like it too. I always make extra batches to use as presents and house gifts. MORE»

Recipe #402194

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Spiced Red Cabbage

Posted by gahboo  

Pickled red Cabbage. MORE»

Recipe #400116

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Gahboo's Corn Relish

Posted by gahboo  

Mellows significantly after a few months. Improves with age. MORE»

Recipe #400059

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Gahboo's Bread and Butter Pickles

Posted by gahboo  

A traditional bread and butter pickle recipe. More on the sweet, and "un-spicy" or "un-tangy" side. More sweet than tart. MORE»

Recipe #399973

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Apple Pie Filling With Clear Jel

Posted by dianegrapegrower  

From Penn State, this pie filling is a favorite in our house. Prepping apple pie filling is messy and time consuming, so if I'm going to do it, I want to make a bunch! This recipe is a favorite in our house. I'm posting the ingredients per... MORE»

Recipe #398515

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Pomegranate Mountain Dew Jelly

Posted by Whitney Donohue  

This is a fun jelly that combines the taste of pomegranate juice and mountain dew soda. This is a great tasting cocktail, but even more surprising and great tasting as a jelly. I created this recipe because I had just a bit of pomegranate juice... MORE»

Recipe #398142

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Habanero Mango Hot Sauce

(2 reviews) Posted by ~Rita~  

I blend fresh organic carrots, mango, onions, garlic, and a hint of lime juice with the Habanero. The result is a pepper sauce that harmonizes heat and flavor without the overpowering pungency found in traditional vinegar-based hot sauces.... MORE»

Recipe #397737

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Thanksgiving Cranberry Fig Jam

(2 reviews) Posted by ~Rita~  

Aah! The last of the figs from my garden. Thanksgiving is 1 month away so I added cranberries, ginger root, orange, and vanilla. Try it on your turkey or pork roast. Also great on scones or warmed over pancakes making a wonderful holiday breakfast. MORE»

Recipe #397116

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