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 cuisine and english

2,420

Recipes

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Recipe #3058

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English Flapjack

(9 reviews) Posted by kitka9  

This is my recipe for Flapjack, inherited from my English mother. It doesn't have golden syrup in it, but you could try using 3 oz of Lyles with 3 oz brown sugar and seeing how it turns out. I'm sure it would work quite well. MORE»

Recipe #3064

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Recipe #3034

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Parsnip Pie

(2 reviews) Posted by Doreen Randal  

My Grandmother used to serve this with roast beef. MORE»

Recipe #1275

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Apple Chutney

(3 reviews) Posted by Doreen Randal  

I had a jar of this given to me and its good. I wheedled the recipe out of the girl who made it. MORE»

Recipe #2944

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Christmas Cake

(1 reviews) Posted by Strawberry Girl  

These are my Nana's recipes. As English, well, as English as my nan herself. MORE»

Recipe #2933

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Christmas Puddings

Posted by Strawberry Girl  

These are my nanna's recipes. As English, well, as English as my nan herself. MORE»

Recipe #2934

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Recipe #2628

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Spotted Dick II

Posted by Strawberry Girl  

This is my grandmother's (nanna's) original recipe. She was a cook in a big house when she was a girl. MORE»

Recipe #2627

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Bubble and Squeak

(2 reviews) Posted by tranch  

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Recipe #83

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English Muffins

(8 reviews) Posted by Morton Design Graphics  

Far better than any English muffins you can buy in the store, and much less expensive, too. MORE»

Recipe #604

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Yorkshire Pudding

(58 reviews) Posted by Ian & Carol Rice  

This recipe comes from Brian Turner, the greatest living Yorkshire chef. It's chief glory is that all the measurements are by volume so adjusting it to suit larger or smaller groups is dead easy. I always use a yogurt container to measure it but... MORE»

Recipe #744

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Nanna's Yorkshire Pudding

(6 reviews) Posted by Strawberry Girl  

These are my nanna's and mother's Yorkshire pudding recipes. I guess the problem with traditional recipes is that they are seldom very accurate. This does not produce a "popover" style Yorkshire pudding like I have found in North... MORE»

Recipe #2679

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Recipe #300

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Recipe #2860

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English Sherry Trifle

Posted by Julesong  

This layered dessert is best presented in a clear glass bowl. It looks very elegant but is so easy to prepare. (An adopted recipe. I have not prepared this particular version, myself, but I do love trifle.) MORE»

Recipe #446

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English Trifle

(3 reviews) Posted by Julesong  

I love trifle, and here's a slightly different version. Once you've made and enjoyed trifle, there's a good chance you'll want to get a pretty trifle bowl just to make this attractive dessert! A recipe adoption. MORE»

Recipe #476

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Forepaughs English Trifle

(3 reviews) Posted by Julesong  

This recipe from Forepaughs restaurant in St. Paul, Minnesota, a layered cake-and-berry specialty in its tall glass bowl, is a holiday showstopper. Prep time is approximate and includes chilling. (This is an adopted recipe. I have not prepared... MORE»

Recipe #478

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Recipe #2843

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