cuisine and vietnamese

383

Recipes

Soda Chanh-Lime Lemonade from Lêlê

(1 reviews) Posted by Dan-Amer #1  

LêLê is our neighborhood Vietnamese restaurant. We eat there on the average of once a week and always enjoy the food. The restaurant is operated by the entire Lê family. One of my favorite drinks there is this lime lemonade, so... MORE»

Recipe #350433

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Vietnamese Grilled Chicken Wings

Posted by English_Rose  

Super chicken wings marinated with lemongrass and basted with oyster sauce, chili and honey. Time includes marinating. Served with salad. MORE»

Recipe #350365

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Che Chuoi-Bananas in Coconut Milk

Posted by Dan-Amer #1  

This recipe is from LêLê, our neighborhood Vietnamese restaurant and is taken from their recently published cookbook. MORE»

Recipe #350328

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Vietnamese Seafood Salad

(1 reviews) Posted by Chickee  

From the Red Bridge Cooking School, Hoi-An, Vietnam. If you don't have green papaya, you can use green mango, or lotus root, or carrot, or cucumber. MORE»

Recipe #348157

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Spicy Noodle Salad With Chicken and Mint

Posted by English_Rose  

Light, fresh and inviting, this minted chicken salad is an all round winner. MORE»

Recipe #346584

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Asian Mini Meatloaves With Noodle Salad

Posted by bluemoon downunder  

Asian Pork Mini Meatloaves made in a muffin pan and served with noodle salad. Adapted from a recipe by Liz Macri in the February 2008 issue of the Australian magazine 'Super Food Ideas'. Conversions: 500g = 16oz. so 600g is about 31/2 oz over the... MORE»

Recipe #346579

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Asian Pork Patties

(5 reviews) Posted by bluemoon downunder  

This recipe - by Rodney Dunn - is from the March 2001 issue of the 'Australian Good Taste' magazine. I have made these patties - served as a first course - with the chillis for guests who like hot and spicy food (and they've loved them) and for... MORE»

Recipe #346429

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Vietnamese Style Cucumber Pickle

Posted by rach1031  

A co-worker shared this with (Thanks Sherry!) and I just love it. I made a few minor changes to her original recipe based on ingredients that I had available. This will serve 4-6 people as it's quite intense, it's great side dish with a Thai... MORE»

Recipe #345815

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Duck Curry - Cari Vit (Vietnamese Style)

Posted by Chef #1086687  

The best duck curry ever! MORE»

Recipe #344588

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Vietnamese Vegetable Curry

(1 reviews) Posted by lynnski / LA  

Indian merchants introduced curries to Vietnam more than ten centuries ago. The Vietnamese made curry their own by adding their own flavors such as lemongrass and ginger. For this recipe, use the Vietnamese curry powder called Golden Bells.... MORE»

Recipe #340871

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Vietnamese Salt and Pepper Eggplant

Posted by Ricky Henry-Davies  

We had this dish in a vietnamese restaurant recently its crunchy on the outside and the eggplant is soft like butter on the inside! Great for dinner parties or a great snack with cold beers.Sensational! MORE»

Recipe #340306

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Fresh Spring Rolls With Dipping Sauce

Posted by dicentra  

Cooking Light, April 2004 MORE»

Recipe #337939

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Lemongrass Shrimp over Rice Vermicelli and Vegetables

Posted by dicentra  

Bun Tom Nuong Xa. Vietnamese. MORE»

Recipe #337863

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Quick Faux Pho

Posted by TattooedMamaof2  

Not quite the same, but still good. I use poultry in this instead of the traditional beef. MORE»

Recipe #337315

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Vietnamese Noodles With Pork and Peanuts

Posted by Leslie in Texas  

This is from a July 1987 issue of Bon Appetit in "The Creative Approach-Food Processor" section from the menu of Light Pasta Entrees. It is a delicious hot-as-you-wish mix of juicy pork tenderloin,carrots and onions in a zesty sauce.... MORE»

Recipe #336681

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Vietnamese Spicy Vegetable Curry

Posted by lynnski / LA  

This Heart Smart vegetable curry was developed by Mai Pham for her book: "Best of Vietnamese and Thai Cooking" and is served at her restaurant, "Lemongrass" in Sacramento. She substitutes low fat milk for coconut milk to keep... MORE»

Recipe #335217

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Vietnamese- Style Caramelised Pork

(2 reviews) Posted by Good Looking Cooking  

This recipe was featured in the Australian WW. Apparently this dish is a variation on a Vietnamese recipe traditionally prepared for new mothers. The salt from the fish sauce would create thirst, so the new mothers would drink plenty of water,... MORE»

Recipe #334331

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Fragrant Chicken and Rice Noodle Soup

(2 reviews) Posted by AmandaInOz  

This light, fresh-tasting soup is based on a Vietnamese pho. The chicken provides both the stock and the meat for the soup. A Jill Dupleix recipe. MORE»

Recipe #333739

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Clay Pot Pork

(1 reviews) Posted by DrGaellon  

From Gourmet's "Diary of a Foodie," episode 219, "Vietnam: The Taste of Simplicity." You don't actually need a clay pot to make this; any heavy bottomed saucepan will do. The fish sauce (nam pla) is crucial to get the right... MORE»

Recipe #333041

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Thai Pomelo Salad

Posted by Sunshine_Celine  

You find a lot of different recipes around Thailand and Vietnam for pomelo salads — this is my take, with few ingredients and some cupboard staples. My boyfriend simply adores this salad and could eat the whole bowl for his dinner. MORE»

Recipe #332132

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