cuisine and southern europe (mediterranean)

16,040

Recipes

Chorizo Tomato Sauce (For Pasta or Chicken)

Posted by Cluich  

I'll continue to tweak this one, I'm sure, but this is my current version. At these amounts, it makes a good bit of sauce. Number of servings listed is my guesstimate for pasta, which is what I originally came up with this for. I had some leftover... MORE»

Recipe #399285

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Artichoke Chicken Pizza

Posted by The Wallaces  

A delicious and unique pizza that uses Monterey Jack cheese and an unusual sauce made out of artichoke marinade liquid, vinegar, and spices. Adapted from cooks.com recipe. The original called for a 16 oz Boboli bread shell, but we haven't tried... MORE»

Recipe #399215

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My Greek Salad

Posted by Brisket in Roses  

I don't remember where I got this recipe, but the dressing is sooooo good!!! The measurements make A LOT....it is what I used when making it for parties, so if you need only a small amount, please cut it down. MORE»

Recipe #399197

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Petto Di Pollo Con Gorgonzola

Posted by SweetJezebel  

Recipe is from La Finestra restaurant in Tarzana, California. MORE»

Recipe #399160

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Everyday Roasted Duck

Posted by ratherbeswimmin'  

Lidia Bastianich--Lidia Cooks from the Heart of Italy; Lombardy MORE»

Recipe #399142

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Chicken Cacciatore With Oven Roasted Vegetables

Posted by Wendys Kitchen  

This is from Epicurious. I was looking for a more sophisticated Chicken Cacciatore to serve for dinner. MORE»

Recipe #399112

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Stuffed Grape Leaves (Dolmas)

Posted by The Wallaces  

These are my own creation....my friends have raved about them at dinner parties! I combined my favorite aspects of two different stuffed grape leaves recipes to come up with this. They are a bit amount of work, but well worth the effort for a... MORE»

Recipe #399009

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Spaghetti With Braised Kale (Bon Appétit)

Posted by blucoat  

An easy vegetarian (or vegan) recipe from Molly Wizenberg printed in Bon Appétit (October 2009). Lacitano kale is also called Tuscan kale or dinosaur kale. This recipe is very adaptable. You can add shallots, red pepper flakes, or other... MORE»

Recipe #398963

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Shelle's Stuffed Shells

Posted by MomMakesDinner  

I've played around with this recipe for awhile and this version has become the family favorite. It's also great for potlucks and entertaining. This is a one pan size but you can easily use the whole box of shells and double the rest of the recipe.... MORE»

Recipe #398961

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Tuna and Pepper Panini Melt

Posted by Irmgard  

I recently acquired a panini grill and this is the first recipe that I tried on it. And is it ever good! MORE»

Recipe #398904

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Pesto, Sun-Dried Tomato, Artichoke, Spinach, Feta Pizza

Posted by The Wallaces  

Bursting with Mediterranean flavors, this is our absolute favorite pizza! Pesto sauce and topping amounts can be easily modified, we usually don't measure the vegetables. MORE»

Recipe #398857

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Cumin Roasted Beetroot and Yoghurt

Posted by Coasty  

A recipe from "The Sydney Morning Herald" 20 Oct 2009 MORE»

Recipe #398754

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Spicy Marinara Sauce

Posted by Bread 'n Butter  

This is a great sauce for those weekend pasta meals when you have the extra time. My favorite thing about making my own sauce is the aroma that fills your house. Everyone comes to the dinner table hungry. MORE»

Recipe #398670

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Meat Balls and Gravy

Posted by Meliciously Good  

Growing up in my Sicilian family, we would never had spaghetti and meatballs, we called it. "Macaroni and Gravy." This is an adaption of what I grew up eating. I usually make this measuring with my eyes so the seasoning are approximate-... MORE»

Recipe #398599

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Katie Couric's Lemon Chicken

Posted by Sharon123  

Gleaned from the Today's Kitchen Cookbook, recipes from the Today show. This is from Katie Couric. MORE»

Recipe #398514

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Paella

Posted by Chef #826662  

A traditional Spanish rice dish as told by Eva. MORE»

Recipe #398507

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Cherry Tomato and Ravioli Soup

Posted by Lainey6605  

Adapted from a Rachael Ray recipe. MORE»

Recipe #398452

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Minestra With Sweet Sausage

Posted by Lainey6605  

This recipe is from Rachael Ray. MORE»

Recipe #398448

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Sicilian Beef Short Ribs

Posted by SweetJezebel  

Recipe is from the 2009 National Beef Cook Off. MORE»

Recipe #398427

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How to Make Sun-Dried Tomatoes

Posted by GingerlyJ  

These gourmet treats have a hefty price tag in stores.. it's really not so hard to just make them yourselves MORE»

Recipe #398379

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