cuisine and german

1,693

Recipes

Mrs. Barber's Chicken (Chicken Stroganoff)

(1 reviews) Posted by Chef #1113482  

A variation on Chicken Stroganoff in the slow cooker. I have three kids (3,5,and 7) all of them will eat this and eat it well. This recipe will feed 2 or 3. I double it or triple it for the family. MORE»

Recipe #391135

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Cherry Tomatoes in Jelly

Posted by JensKitchen  

I had gotten this recipe from my husband's mom. This is a Polish recipe that he absolutely loves when he lived in Poland and even here in the states MORE»

Recipe #390712

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Beer Braised Bratwurst With Sauerkraut

Posted by Ice Cool Kitty  

Want a great Oktoberfest recipe? Look no further. MORE»

Recipe #390281

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Apfelkuchen

(1 reviews) Posted by Chef #773560  

Apfelkuchen is a german apple cake or pie-like dish. It is one of those recipes where every family has a different recipe so there are hundreds of different recipes. This was a recipe that I found on the internet many, many years ago for a... MORE»

Recipe #390006

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German Toffee (Sahne-Bonbon)

Posted by BecR  

This recipe makes just a small amount of creamy, delicious toffee. A great back-to-school treat. I used to make this super simple toffee with my mother and grandmother when I was a child, and it was my favorite candy! I've translated the recipe... MORE»

Recipe #389336

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Angela's Leberkäse Bavarian Loaf

Posted by Molly53  

Leberkase is a special lunchmeat/appetizer kind of pork meat loaf. Try very thin slices on dark rye bread with pickles. Posted in response to a recipe request from Grocery Shopping Network. Cooking time is approximate. MORE»

Recipe #389290

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Cafe Berlin Style Tomatensalat

Posted by Cheeky Meeks  

I had a wonderful Tomatensalat in a parsley vinaigrette at Cafe Berlin in Denver, CO. Most recipes I have seen have Worcestershire sauce but Cafe Berlin's did not. This is a wonderful way to serve up end of the season tomatoes as this salad is... MORE»

Recipe #389102

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Pumpernickel Bread (No-Knead)

(1 reviews) Posted by Galley Wench  

So easy yet sooo tasty! I especially like the fact that I can make whatever size loaf I need. Original recipe from Artisan Bread in Five Minutes a Day however, I've made some minor adjustments plus cut the recipe down to 2 one pound loaves. MORE»

Recipe #388951

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Grandmother's Strawberry Jam

Posted by BecR  

Old fashioned strawberry goodness! This delicious jam with its rich, fruity Strawberry flavor is lovely served on warm buttered scones with Devon or Cornish cream for a traditional English Strawberry Cream Tea. An updated old family recipe. Enjoy! MORE»

Recipe #388115

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Scrambled Eggs With Smoked Trout & Horseradish Hollandaise

Posted by Manami  

This great breakfast dish is wonderful served as a late, late supper! I happen to love breakfast for dinner or as a matter-of-fact - anytime! MORE»

Recipe #388036

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German Potato Soup

Posted by Brookelynne26  

Lost Recipes by MArion Cunningham MORE»

Recipe #387186

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Bavarian Meatballs and Cabbage

(1 reviews) Posted by TheGrumpyChef  

The stuff you grow up on, when you live in a German community. Great with mashed potatoes. MORE»

Recipe #387113

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Zwetschgenkuchen (Bavarian Plum Cake)

Posted by BecR  

This is a traditional fresh plum cake, thought to have originated in the town of Augsburg, Germany. It is made with fresh Italian prune plums which are at their peak in late summer. Perfect for the afternoon coffee hour. Serve at room... MORE»

Recipe #386977

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Almond Pear Flan

Posted by TeresaS  

I have prepared this for most holiday get together for years. You can prepare pastry case up to a day before adding filling and pears. Bake up to 3 hours before serving. This holds up well and can be prepared in advance and served the next day. MORE»

Recipe #386728

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German Beef Roulades

Posted by lazyme  

Found this recipe online and thought that it sounded good. They suggest buttered noodles and red cabbage to serve with this. MORE»

Recipe #386037

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How to Make Quark Cheese

Posted by SweetJezebel  

From Peanut Butter Boy cooking blog. MORE»

Recipe #384412

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Midwest Living's German Potato Salad

Posted by Queen Dana  

This is a simple and tasty German potato salad recipe from Midwest Living Jan/Feb 2009 issue. The prep time includes cooling. MORE»

Recipe #383521

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Black Forest Cake (Yet Another)

Posted by Pa. Hiker  

No canned cherries, no cake mixes, no coffee, just a good Black Forest cake from a local German restaurant. MORE»

Recipe #383035

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Hot Sauerkraut Salad from Fredericksberg

Posted by Dan-Amer #1  

This recipe is from Fredericksburg, TX which was settled in the 1840's by Germans who came over with a German prince who wanted to establish a colony in the New World. After a few years the prince got bored and returned to Europe, but his fellow... MORE»

Recipe #382238

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Pflaumenkuchen (German Plum Tart)

Posted by pleiad7  

This is considered to be THE German fruit tart. Traditionally this is baked on yeast pastry, but the sweet German pastry is also a perfect base. It must be made with cold butter and the dough chilled before using, otherwise there is a tendency... MORE»

Recipe #382233

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