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 cuisine and eastern europe

2,469

Recipes

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Transylvanian Cabbage Pie

Posted by littlemafia  

If you like Cabbage and Noodles probably you'll like this too. MORE»

Recipe #396752

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Littlemafia's Yogurt Cookies

Posted by littlemafia  

Preparing for the holidays. Preparation time includes chilling the dough. MORE»

Recipe #396727

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North Croatian Roasted Duck

(2 reviews) Posted by nitko  

This is traditional fall dinner, usually served with “mlinci” (recipe also on Zaar). It is very easy and simple; I am adding some of my procedure tricks. MORE»

Recipe #396714

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Mlinci (North Croatian Pasta)

Posted by nitko  

This is traditional North Croatian pasta, popular only in Zagreb and Zagorje region (north of Zagreb). We eat this for Christmas, Halloween, Easter, St. Martin’s day and every time we roast poultry. I recommend using lard, because dough will be... MORE»

Recipe #396712

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Polish Porkchops

Posted by Sweetiebarbara  

I am not sure how Polish this is, but this is how it was given to me. I would consider this comfort food. I serve it with Mickies and a spinach salad. MORE»

Recipe #396526

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Anti Dracula Garlicky Beans

Posted by littlemafia  

Just in case you'll run into Dracula. If not, than just if you need a garlicky dip. This is a Romanian dish, so there's a reason Dracula's name is in there. MORE»

Recipe #396504

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Chicken Paprikash

(1 reviews) Posted by LizP  

This is a family favorite! My husband's mother used to make this recipe for him as a child, and she passed it down to me and now I make it for my children. I admit to lightening up the recipe a bit, but I did not sacrifice any flavor. This is... MORE»

Recipe #396413

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Potato-Sauerkraut Soup

Posted by Pugmom49006  

Very hearty winter fare for the crock-pot MORE»

Recipe #396315

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Goulash Base Recipe

Posted by littlemafia  

By meat I mean: beef, pork,veal,chicken, lamb. I do not add flour to it coz it changes the taste.The slower the cooking the better the flavor; thus this dish lends itself to crock-pot cooking very well. MORE»

Recipe #395581

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East Croatian Meat Loaf

Posted by nitko  

This recipe is from village Nijemci in Slavonia (eastern Croatia). Nijemci literally means Germans; I have collected this recipe during annual minority fair in Zagreb where minorities present their culture. German minority was pretty large in... MORE»

Recipe #395512

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Leona's Borscht

Posted by fluffystew  

Ukrainian-style borscht - my mother-in-law's recipe. I have a jar of Sour Salt I use instead of the salt and vinegar in the recipe. I had only ever tried cold beets once or twice (ew!) before being introduced to borscht. I remember I was reluctant... MORE»

Recipe #395365

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Littlemafia's Hot Wine

Posted by littlemafia  

That's what I remember drinking in the cold winters in Romania. It's a cure for cold too, apparently, just don't take any pills with it. MORE»

Recipe #395265

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Armenian Lentil Soup

(1 reviews) Posted by Enjolinfam  

From Neva & Jim Brackett's 7 Secrets Cookbook. Makes a very healthy meal that's delicious! Spinach and tomatoes are added after the cooking is completed to keep their distinct green and red color, and give the soup eye appeal. I usually... MORE»

Recipe #395185

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Pyzy Drozdzowe

Posted by CoCaShe  

This is a recipe for "pyzy" which are balls of dough, which my mom serves with ghoulash. This is my dad's all-time favourite dinner, so my mom finally perfected a recipe for the bread-machine so she wouldn't have to keep doing them by... MORE»

Recipe #395173

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Kuhnhenn German Red Cabbage (Sweet - Sour_)

Posted by Kuhnhenn Brewing Company (Bret Kuhnhenn)  

This is a Kuhnhenn Family Recipe, we make it for the public on Oktoberfest. This recipe is rich (lots of bacon), low vinegar (not too Stinky) tangy sweet. MORE»

Recipe #395075

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Littlemafia's Hungarian Poppy Seed Cookies

Posted by littlemafia  

Popular around the holidays. MORE»

Recipe #394888

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Littlemafia's Transylvanian Cabbage & Noodles

(2 reviews) Posted by littlemafia  

That's comfort food for me. I think it's very similar to the Hungarian cabbage and noodles. MORE»

Recipe #394885

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Kolobki (Russian Cottage Cheese Donuts)

Posted by Lighty  

Posting this for safe-keeping, will tweak it later. Kolobok (kuh-luh-bOck) is a dough ball from a Russian fairy tale. These fried gems are fun for kids, tasty calcium for adults. To be clear, I wouldn't feed this to my toddler because of the... MORE»

Recipe #394831

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Sausage Bobbat - a Polish-Russian Recipe

Posted by Montana Heart Song  

This is from a Hutterite Cookbook, centuries old recipe. The Hutterites are one of three surviving Anabaptist groups, The other two are Mennonites and Amish. The Hutterites are different because they believe in communal living and communal... MORE»

Recipe #394828

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Littlemafia's Savory Cheese Sticks

(1 reviews) Posted by littlemafia  

I love these things! They go really fast too. And goes with beer too! MORE»

Recipe #394768

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