cuisine and asian
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Nuoc Mam Gung

Posted by Liz2

I enclose a recipe for Nuoc Mam Gung, a Thai sauce which can be used for dipping or as a kind of salad dressing (in small amounts; it's HOT!). At home we often have it with prawns grilled with garlic and chilis and a salad made from lettuce,... MORE»

Recipe #3435

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Chinese Boiled Chicken with Onions - Chow Yow Gai

(3 reviews) Posted by albasque

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Recipe #3434

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Japanese Salad Dressing

(4 reviews) Posted by Tonkcats

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Recipe #2264

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Windy's Sukiyaki Japanese Salad Dressing

Posted by Tonkcats

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Recipe #2265

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Grilled Thai Sirloin with Tangy Lime Sauce

(2 reviews) Posted by Dancer^

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Recipe #3401

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Japanese Salad Dressing II

(4 reviews) Posted by Candie Yoder

Japanese Salad Dressing The pungent miso also adds vitamins, protein, and nutrients to this healthy, low-fat dressing, which contains just a 1/4 teaspoon of sesame oil. Serve drizzled on top of a simple salad of iceberg lettuce and shaved... MORE»

Recipe #3278

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Indian Salad Dressing

Posted by Traci & Jeff Poole1

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Recipe #3241

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Yakisoba

(3 reviews) Posted by Tonkcats

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Recipe #3233

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Chinese Kung Pao Chicken

(7 reviews) Posted by JANIC412

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Recipe #1832

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Kung Pao Chicken II

(1 reviews) Posted by Ed Paulhus

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Recipe #3145

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Indian Onion Relish

(1 reviews) Posted by troyh

I am trying to find out what ingredients are in the onion stuff that every Indian restaurant I've ever been to gives you to have with your meal. It's obviously diced onions, and it is a bright or deep red, sometimes even an orange color. It's... MORE»

Recipe #1878

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Chicken Biryani

(2 reviews) Posted by - Carla -

Biryani is a combination of rice with meat, chicken, shrimp, vegetables or fish. It is a meal within itself. Don't be put off by the long list of ingredients, it is really an easy dish to prepare and tasty too. MORE»

Recipe #3116

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Kung Pao Chicken

(11 reviews) Posted by MicheleKln

I think you can find all of these ingredients in your average grocery store. MORE»

Recipe #1807

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Indonesian Chicken

Posted by V'nut-Beyond Redemption

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Recipe #3099

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Chicken with Lemon Curry Sauce

(8 reviews) Posted by - Carla -

This dish is excellent served with Basmati rice since there will be a little extra sauce to spoon over the chicken and to flavor the rice nicely. This recipe is courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print). MORE»

Recipe #3103

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Red Hot Curried Chicken

Posted by - Carla -

A good party dish. The chicken is marinated the night before, so all you have to do on the day is to cook it in a very hot oven and serve with wedges of lemon and a green salad. MORE»

Recipe #3107

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