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Fresh Cranberry Pecan Salad

Posted by Chef #738454

This salad is my daughter and mother's favorite Thanksgiving recipe. I used to make it every year for the teachers at my children's school--they RAVED over it. After Thanksgiving, I like to have it as a snack over plain yogurt. It is absolutely... MORE»

Recipe #400271

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Baked Sliced Apples

Posted by Okra

Found in a local newspaper. Haven't tried it yet. MORE»

Recipe #400262

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Pecan Pie Bars

Posted by loof

The great taste of pecan pie, in an easy-to-eat bar MORE»

Recipe #400254

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Creamy Cheese and Nut Balls

Posted by Sharon123

This is a quick and easy cheese and nut appetizer! If you don't have time to chill the mixute so it can be rolled into balls, serve it as a dip, garnished with nuts and additional chutney! Adapted from Rachael Ray's Big Orange Book. MORE»

Recipe #400253

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Breakfast or Dessert Smoothie

Posted by Alexander Mar

Smoothies are a great way to get your daily servings of fruit, vegetables and dairy. I have one of these with a veggie-laden breakfast bagel, and another one after dinner. Mixing up which types of fruit you use ensures a great variety of flavors... MORE»

Recipe #400246

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Crunchy Apricot Cake

Posted by The Wallaces

From my grandma....my grandpa's favorite, which is easy to believe because it's delicious! Apricot pie filling spread on the bottom, followed by white cake, and a coconut pecan topping. *Note: Make sure the cake mix you use is for 8x8 or 9x9... MORE»

Recipe #400215

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Gingerbread Bread Pudding

Posted by Sydney Mike

The original of this slightly tweaked recipe was found in the 2009 cookbook, Gingerbread. MORE»

Recipe #400206

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Oatmeal Berry Muffins

Posted by Griffin's mom

low sugar/ low fat muffin. You can use any frozen or fresh fruit available. MORE»

Recipe #400204

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Apple Batter Pudding

Posted by robd16

This is much nicer than it perhaps sounds, its proper stick to your ribs material and makes a quick cheap supper time pudding, it is in fact a sweet type of Yorkshire pudding. The golden syrup and evaporated milk are essential if you want the... MORE»

Recipe #400189

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Sweet Braised Whole Scallions (Molly Stevens)

Posted by blucoat

This would be a fabulous, easy side dish for Thanksgiving. "As the scallions braise, the sweet anise flavor of the tarragon mingles with their oniony juices, giving the whole dish a candy-like sweetness. If you can’t find fresh tarragon, or... MORE»

Recipe #400166

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Frozen Raspberry Banana Bars

Posted by Baker #831774

A healthy but delicious snack, thats easy to make! MORE»

Recipe #400162

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Sliced Oranges in Syrup

Posted by littlemafia

Has Middle Eastern origins. MORE»

Recipe #400150

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Cream Caramel Delight (No Bake)

Posted by Chef #1442223

Its a sweet treat with no hustle and bustle of cooking or baking, just layered the things, chilled and serve and get some really wowwwww to your man and kids... MORE»

Recipe #400142

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Port-Cranberry Sauce

Posted by GoldsmithLissa

Quick and healthy. Can be made up to two weeks in advance of your event. MORE»

Recipe #400131

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Lemon Sugar

Posted by littlemafia

If you love lemon like I do you got to have this! Give it as a gift for Christmas. MORE»

Recipe #400104

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Fresh Cranberry Walnut Salad With Grapes

Posted by Sherri at the Beach

A refreshing, crunchy, raw cranberry salad. Great as a side dish or on sandwiches. You need to make this one day ahead for the cranberries to marinate but it is worth waiting for. MORE»

Recipe #400089

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Chad's Triple S BBQ & Wing Sauce

Posted by ChadFoodie

The Triple S stands for Sticky,Sweet,And Spicy!!! Great on Ribs, Chicken, Brisket, Wings. Even on burgers and hot dogs! Very simple to make. MORE»

Recipe #400044

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Sweet-N-Savory Watermelon Cup Fruit Salad

Posted by GoldsmithLissa

Great presentation and super healthy! MORE»

Recipe #399965

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Dewey's Simple Fruit Smoothie

Posted by Dewey1216

A simple fruit and yougurt smoothie. MORE»

Recipe #399959

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Mango Milk Crush

Posted by robd16

A really refreshing and different way to eat mango. I was served this drink on the beach in Rio one time and turned my nose up at it (I'd asked for mango juice and don't really like milk drinks) but I was pleasantly surprised to find how well the... MORE»

Recipe #399953

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