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 main ingredient and eggs/dairy

40,762

Recipes

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Cheddar Cheese Sauce

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #399876

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Deviled Eggs

Posted by internetnut  

Each serving is 1/2 a egg. I found this in a magazine. I have not tried this recipe, but I'm posting it for safe keeping. MORE»

Recipe #399824

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Simple Cheesecake

Posted by Chef #1448755  

Cheese cake made as simple as possible MORE»

Recipe #399805

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Walnut Spread

Posted by Chef Dudo  

Found this recipe in a Swedish food magazine. The spread is easy to make and very nice on freshly baked bread. I have also used it as an appetizer on roasted slices baguette (crostini). MORE»

Recipe #399760

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Bread Pudding Carbonara

Posted by DrGaellon  

A savory bread pudding, makes a great brunch dish. Classic carbonara flavors. My own idea. I used 4 stale English muffins, cut into 3/4" cubes, but any crusty bread (baguette, ciabatta) would work well. MORE»

Recipe #399755

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Nestle's Mexican Spoon Bread

Posted by SweetJezebel  

A creamy cornbread-like side dish enriched with evaporated milk and flavored with vegetable bouillon. Black beans, cheddar cheese and jalapenos make this fancy enough to serve on special occasions. From meals.com. MORE»

Recipe #399721

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Turnip Pancakes

Posted by Nani_Ka  

I'm trying to come up with ways to cook turnips that don't involve roasting, stewing or mashing them, so I came up with this recently. It started as a potato pancake recipe from the Joy of Cooking, then changed when I tried it out. They came out... MORE»

Recipe #399681

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Red Pepper-Pesto Dip

Posted by Supermom49  

This came from a box of Sundried Tomato and Basil Wheat Thins - different because it uses a fresh bell pepper instead of a roasted one! Very simple and good - I've been asked for the recipe anytime I have served it, in fact, I usually make a... MORE»

Recipe #399679

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Herb and Cheese Poppers

Posted by KathyP53  

I simplified this fabulous savory biscuit recipe from the Nov. 09 issue of Bon Appetit by using biscuit mix (like Bisquick). Make your biscuit dough according to package directions and then proceed according the recipe below. MORE»

Recipe #399636

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Quick California-Style Ham and Eggs Benedict

Posted by Caroline Cooks  

What a treat for Sunday brunch! Adapted from Southern Living. (Time does not include baking the biscuits.) MORE»

Recipe #399616

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Peppermint Christmas Cooler, Diabetic

Posted by Annacia  

I have not tried this (yet) but it sounds yummy. MORE»

Recipe #399610

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Pumpkin Eggnog Custard Pie

Posted by CoreyMB  

This is a fantastically airy and well spiced pumpkin pie. This recipe was entered in the Martha Stewart Show's first annual pie baking contest in November of 2009. Even those who do not like pumpkin pie will love this! Baked in a gingersnap cookie... MORE»

Recipe #399591

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Green Chile Bread Bowl Fondue

Posted by SweetJezebel  

Recipe is from meals.com. MORE»

Recipe #399590

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Donna's Chocolate Torte

Posted by CAREBEARCOOKING  

My mom used to make this quite a bit and we always loved it. It won't last too long. MORE»

Recipe #399589

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Pumpkin Cake

Posted by Alan in SW Florida  

A wonderful addition to your holiday dessert table! MORE»

Recipe #399578

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Chicken Cheese Soup

Posted by Chef #314327  

Quick and easy MORE»

Recipe #399573

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Marinated Cheese Squares

Posted by Az G  

from cokingwithphilly.ca MORE»

Recipe #399562

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Taco Cheese Spread

Posted by SweetJezebel  

Recipe is from Land O Lakes - a football day winner! MORE»

Recipe #399503

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Delicious Hominy Casserole

Posted by SweetJezebel  

Recipe is from Ree Drummond's blog, The Pioneer Woman. MORE»

Recipe #399501

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Salmon Cups With Two Sauces

Posted by SweetJezebel  

Recipe is by Sue Bolsinger, posted at Taste of Home. MORE»

Recipe #399487

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