main ingredient and seafood

22,632

Recipes

Tuna Fish Cakes

Posted by Lostfairy  

Delicious high fiber fishcakes 170 calories; 2 g fat; 22g carbs; 10.5 g fiber; 25.5 g protein (3 WW points) MORE»

Recipe #399729

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Halibut With Citrusy Tomatoes and Capers

Posted by SaucyCook  

A light and zesty fish entree. Taken from Real Simple magazine, November 2009. Enjoy! MORE»

Recipe #399667

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Salmon Cups With Two Sauces

Posted by SweetJezebel  

Recipe is by Sue Bolsinger, posted at Taste of Home. MORE»

Recipe #399487

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Tea Smoked Shrimp

Posted by SB6  

Prep time doe not include marinating time. MORE»

Recipe #399484

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Baked Swordfish With a Twist

Posted by Gulf Coast Girl  

A little bit of sweet with a little bit of a bite. I am a huge seafood fan and I love cooking it, I like the way the scent fills up the entire house. You definately need good hearty pieces of swordfish thawed to start with. You will cook this in... MORE»

Recipe #399429

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Lite Tuna Lunch =)

Posted by EyesForASkinnyFuture  

An open face tuna salad "sandwich" that is so filling for it's size. MORE»

Recipe #399396

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Oven-Fried Fish W/ Orange Mustard Sauce

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #399358

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Grilled Citrus Trout

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #399357

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Charcoal-Grilled Trout

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #399331

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Columbia River Salmon W/ Cucumber Sauce

Posted by CJAY  

From my collection of handwritten recipes. Note: Cook time depends on the thickness of the fish. MORE»

Recipe #399328

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Pacific Fresh Cioppino

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #399318

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Oysters Gourmet

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #399307

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White Fish W/Yogurt-Cucumber Dressing

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #399306

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Salmon Kabayaki

Posted by Elana's Pantry  

There was a shortage of Fish Kabayaki the other night when I made this amazing dish from Jaden's Steamy Kitchen Cookbook. I used salmon to make this sweet and tangy fish dish and it was phenomenal. http://www.elanaspantry.com/salmon-kabayaki/ MORE»

Recipe #399149

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Fast and Easy Pan Fried Fish

Posted by WickedMommy  

You can't get a quicker weeknight meal. Super easy and tasty. MORE»

Recipe #399147

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Shrimp Jambalaya

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #399098

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Gazpacho Shrimp Salad

Posted by FLUFFSTER  

This is great to serve anytime! Makes a great lunch and a fine dinner if you toss a little wine and a loaf of crusty bread in the deal! You can use whatever vinegar you like, and can add, after tasting, more. Nakano makes several seasoned vinegars... MORE»

Recipe #399087

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Nif's Whole Shrimp Wonton Soup

Posted by Nif  

I love shrimp and I love wonton soup so this is what I came up with! This counts as 5 WW points. Enjoy! MORE»

Recipe #398988

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Commander's Tasso Shrimp With Five-Pepper Jelly

Posted by Molly53  

An appetizing first course from the flavor center of the universe, Louisiana. Courtesy of Chef Jamie Shannon of Commander's Palace, featured in The Louisiana New Garde television series. Tasso ham is a specialty of Cajun cuisine and is a spicy,... MORE»

Recipe #398958

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Sauteed Fish Fillets With Orange Butter Sauce

Posted by ratherbeswimmin'  

Pescado con Naranjo; in 1,000 Mexican Recipes. Any white fish fillet can be used; Pacific snapper is often used on Mexico's west coast. MORE»

Recipe #398949

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