main ingredient and pasta

17,094

Recipes

Fettuccine With Pumpkin Cream Sauce

Posted by Radish4ever  

Thanks to the Can Opener Gourmet for this one! MORE»

Recipe #400242

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Creamy Turkey and Bacon Pasta

Posted by Chef mariajane  

Another great way to serve your leftover turkey - enjoy!! MORE»

Recipe #400232

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Jamie Oliver Mac N Cheese

Posted by mamaDlicious  

Jamie: ''Mac 'n' cheese' is a classic American pasta dish - everyone loves it. Sometimes it's done so badly in the convenience area, it's almost become famous for being horrible, but when you do it properly, trust me, it's an absolute killer. Feel... MORE»

Recipe #400198

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Baked Macaroni Pastichio

Posted by Cafe, Cook Auburn ma.  

This is my favorite greek dish.I first had this as a teenager at diner I worked at. After many attempts this is as close as I could get.It's not the same but very tasty. MORE»

Recipe #400111

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Italian 1 Pot Meal

Posted by Chels1411  

This was an old weight watchers recipe that I revamped. It had Canadian bacon which I sub for Italian sausage (I use more or less depending on what I feel like) because it tastes more Italian this way. MORE»

Recipe #400092

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Ginger Noodle Salad

Posted by AZPARZYCH  

Quick and easy MORE»

Recipe #400079

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Chicken Cacciatore over Pasta

Posted by AZPARZYCH  

From Splenda... MORE»

Recipe #400073

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Pasta With Lentils

Posted by michelle!  

A couple of notes about this recipe. First of all, this is a recipe for one person. I know that doesn't seem true, but the 4 coups of water boil down really fast. Secondly, I usually soak my lentils beforehand because it makes them cook... MORE»

Recipe #400049

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4 Cheese Pasta Bake

(1 reviews) Posted by emma1222  

Must like cheese for this one! It's like adult mac and cheese! MORE»

Recipe #400025

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Truffled Wild Mushroom & Three-Cheese Macaroni/Pasta

Posted by GoldsmithLissa  

Extremely decadent! Use shaved truffles if you want to splurge, but truffle oil will suffice! (be very wary of a "budget" source on truffles...food poisoning usually follows!) Can be an appetizer or main dish...i recommend the... MORE»

Recipe #399987

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Goat Cheese and Zucchini Linguini

Posted by GoldsmithLissa  

A healthy (well healthier) take on alfredo... I recommend buying your goat cheese in a fresh log and crumbling it yourself as it retains more moisture and melts better! MORE»

Recipe #399960

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Baked Mac and Cheese Cupcakes

Posted by GingerlyJ  

Yip you heard right! mac and cheese in a cupcake. My kids love making these and they taste good and are chock full of veggies MORE»

Recipe #399952

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Cheese -Noodle Kugel

Posted by GingerlyJ  

No, I am not Jewish but I grew up with a jewish friend and always loved her Nonna's Kugel. so, here's teh recipe. if you've never had Kugel, it's like a noodle pudding MORE»

Recipe #399948

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Gourmet Mac & Cheese W/ Lots of Variations

Posted by GoldsmithLissa  

Tweak the spices to your liking. I like it also without the paprika, but garnished with a sprig of fresh rosemary. Also try making it cheesier or adding or substituting cheeses. I've made an excellent one with brie. I've also used canned tuna... MORE»

Recipe #399947

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Smoked Venison Penne

Posted by LP3000  

A quick and easy supper dish with an impressive ingredient that packs a powerful flavour punch. MORE»

Recipe #399940

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Greek Pasta Pie

Posted by The Wallaces  

The third of three pasta pies from an old BH&G cookbook. MORE»

Recipe #399927

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Cunetto's Tutto Mare

Posted by jrivera  

I found this online on a search for recipe's from Cunetto's house of Pasta in St. Louis. I havent tried it yet but I usually order this when I go to the restaurant. It is wonderful. MORE»

Recipe #399836

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Homemade Pasta

Posted by CIA Trained Chef  

Easy homemade pasta, that is fast, and always delicious. Homemade pasta is a treat!!! Bon Appetite MORE»

Recipe #399831

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Nif's 30 Minute Tuna Casserole

Posted by Nif  

A follow-up to Nif's Nothing Fancy Tuna Casserole, this recipe is healthier and has more fresh ingredients. You could realistically have this meal on the table in a half hour as you are doing a lot of the prep while waiting for the pasta. This counts as 7 WW points.... MORE»

Recipe #399734

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Mexican Chicken Casserole

Posted by ryanb006  

This recipe combines chicken, cheese, spaghetti, and Rotel in a delicious casserole. For variation, use your favorite type of pasta. From my good friend Amy. MORE»

Recipe #399706

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