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 course and desserts

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Recipes

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Louise Read's Coffee-Crunch Cake

Posted by Manami  

This recipe pairs a nutty meringue with coffee-flavored Victoria sponge, the ultimate holiday, special occasion, or birthday cake. No wonder it made it into the top 3 in the 20th Birthday Cake Competion at bbcgoodfood.Now, I know why the English... MORE»

Recipe #400716

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Blueberry Dream Fritters

Posted by Sharon123  

I got this from the Quick and Easy Diabetic Desserts cookbook. I haven't made these yet. Enjoy! MORE»

Recipe #400713

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Cookies and Cream Wedges

Posted by Grannie B  

A simple and elegant dessert . . . MORE»

Recipe #400710

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7 Layer Bars (The Real Thing)

Posted by Beautiful Disgrace  

After reading so many recipes on here for 7 Layer Bars that were badly incomplete I decided to post my tried and true recipe for these delicious things. They are chewy and crisp and yummy and gooey. You will not be disappointed with these. They... MORE»

Recipe #400698

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Maple Leaf Sugar Cookies

Posted by Sweetiebarbara  

Perfect for Fall. Cookies to make between Halloween and Thanksgiving. I use my Maple Leaf cookie cutters, and even make a few with my Oak Leaf cutter. I believe the secret to this recipe is to use pure maple syrup. I count chilling time in with... MORE»

Recipe #400695

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Marshmallow Drops (No-Bake)

Posted by Sweet PQ?  

I clipped this recipe for no-bake cookies from the newspaper many years ago. I haven't made it yet, but it sounds like it would be good by the list of ingredients. NOTE: Prep time does not include standing (cooling) time. MORE»

Recipe #400692

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Pumpkin Cheesecake

Posted by Twolmishl  

One of my favorite must haves for Thanksgiving MORE»

Recipe #400686

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Chocolate Cheesecake - Caramel Macchiato Trifle

Posted by Cooks4_6  

I Invented this for Thanksgiving dinner, and it got rave reviews! If you have more time to prepare, I would suggest substituting real whipped heavy cream for the Cool Whip. You can also use Kahlua instead of Starbucks liqueur if you prefer.... MORE»

Recipe #400675

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Auntie Char's Famous Skor Bars

Posted by AliciaDawn  

My Aunt developed this easy recipe, and it has become one of my favourites for holiday baking, and year-round indulgence. Enjoy! MORE»

Recipe #400673

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Mom's Pie Crust

Posted by Post Time  

An easy reliable pie crust from an old recipe that my mother wrote for me 40 years ago. MORE»

Recipe #400672

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Gingerbread Cheesecake

Posted by RichFoods  

This is a yummy, spicy cheesecake recipe that I found on another site. I altered the crust recipe to fit what I had in the pantry and it turned out delicious! MORE»

Recipe #400668

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Mince Pies

Posted by Chef #1296468  

This recipe is from Coles Christmas 2009. It was printed in the Australian Coles Catalogue, 19 November 2009 - 25 November 2009. MORE»

Recipe #400667

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Twinkling Star Orange Shortbread

Posted by Chef #1296468  

This recipe is from Coles Christmas 2009. It was printed in the Australian Coles Catalogue, 19 November 2009 - 25 November 2009. MORE»

Recipe #400666

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Pear Caramel Crumb Pie

Posted by akageorge  

I wanted to make a pear pie with a pecan crumb topping, but sometimes the sweetness of such a topping can make a plain fruit filling seem tart. Inspiration came from a jar of pear cinnamon caramel dessert sauce I had in my fridge. The flavors... MORE»

Recipe #400664

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Holiday Brownies

Posted by Annacia  

The holiday brownie recipe combines two favorites, chocolate and cherries. These rich and creamy brownies are guaranteed to be gone in the first day! MORE»

Recipe #400644

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Buttermint Sugar Cookie

Posted by Annacia  

This was passed on to me by a friend. At the top she had witten: This buttermint sugar cookie recipe is not your common sugar cookie. You like something a little different, so this one is for you." I'm not exactly sure just how she meant... MORE»

Recipe #400643

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Fried Sweet Potatoes With Honey

Posted by littlemafia  

A lovely Japanese snack/dessert. MORE»

Recipe #400639

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Apple Pie

Posted by chef 998002  

Food Network MORE»

Recipe #400632

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Recipe #400629

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Cocoa Fruitcake

Posted by CJAY  

This recipe is from Hershey's Chocolate Lover's Cookbook. Note: Needs to stand overnight. MORE»

Recipe #400617

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