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 course and appetizers

31,897

Recipes

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Red Pepper-Pesto Dip

Posted by Supermom49  

This came from a box of Sundried Tomato and Basil Wheat Thins - different because it uses a fresh bell pepper instead of a roasted one! Very simple and good - I've been asked for the recipe anytime I have served it, in fact, I usually make a... MORE»

Recipe #399679

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BBQ Cocktail Weenies

Posted by Pasta Princess  

This is a game day favorite. Go Packers. MORE»

Recipe #399657

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Brie En Croute

Posted by Chef mariajane  

Indulge your guests with this ... so delightful!! MORE»

Recipe #399648

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Tuscan White Bean Salad

Posted by Radish4ever  

From The Can Opener Gourmet. Other beans that can be used would be , cannellini or small white beans. MORE»

Recipe #399637

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Herb and Cheese Poppers

Posted by KathyP53  

I simplified this fabulous savory biscuit recipe from the Nov. 09 issue of Bon Appetit by using biscuit mix (like Bisquick). Make your biscuit dough according to package directions and then proceed according the recipe below. MORE»

Recipe #399636

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Tzatziki - Cucumber and Yoghurt Dip

Posted by robd16  

A simple refreshing Greek dip that is great served as part of a mezze platter or with hot chicken or lamb pitta bread kebabs. MORE»

Recipe #399625

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Broccoli Flowers

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #399605

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Bourbon Street Buffalo Wings

Posted by FeelinYummy  

This recipe is a variation from an episode of Throwdown With Bobby Flay. MORE»

Recipe #399598

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Green Chile Bread Bowl Fondue

Posted by SweetJezebel  

Recipe is from meals.com. MORE»

Recipe #399590

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Crock Pot Reuben Spread

Posted by flipside1794  

This is from the book Fix It and Forget It. It is one that I want to try so I figured I'd post it. MORE»

Recipe #399584

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Marinated Cheese Squares

Posted by Az G  

from cokingwithphilly.ca MORE»

Recipe #399562

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Quick & Simple Hummus

Posted by Radish4ever  

Super easy - not super authentic as there's no tahini, but great in a pinch and quite yummy! MORE»

Recipe #399561

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Lightning-Fast Onion Dip

Posted by Radish4ever  

Originally from "The Can Opener Gourmet" - This looks easy and great for a quick party food! MORE»

Recipe #399557

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Sausage-Stuffed Mushrooms - Barefoot Contessa

(1 reviews) Posted by Scoutie  

This is a GREAT addition to the holiday feast...or for anytime! They are crusty on top and juicy on the inside. The Panko crumbs give them a very nice crispness. You can use any type of sausage, mild or spicy, or mix them up. Try to get a good... MORE»

Recipe #399541

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Black Bean Hummus (From 1001 Low-Fat Vegetarian Recipes)

Posted by c-rex  

very tasty. from a book called 1001 low-fat vegetarian recipes. highly recommended! MORE»

Recipe #399506

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Pampered Chef Spinach & Artichoke Dip

Posted by Kassy Hale  

You know if it comes from Pampered Chef it must be delicious! MORE»

Recipe #399507

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Taco Cheese Spread

Posted by SweetJezebel  

Recipe is from Land O Lakes - a football day winner! MORE»

Recipe #399503

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Cheese Ball

Posted by Kassy Hale  

Delicious cheese ball with a little bit of sweet and a little bit of salt. MORE»

Recipe #399455

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White Queso Sauce

Posted by Chef #1446930  

This is a white queso dip/sauce recipe that I make to use either as a dip or for some killer nachos! This recipe can be adjusted to your own personal taste by adding the optional ingredients shown. MORE»

Recipe #399456

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Crab Dip Bake

Posted by Chef #1446908  

warm cheese and crab dip MORE»

Recipe #399449

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