vegan and thanksgiving

240

Recipes

Suzanne Goin's Braised Leeks

Posted by blucoat  

This delicious recipe is from Suzanne Goin’s remarkable cookbook, "Sunday Suppers at Lucques". You can top this with a poached egg and a drizzle of mustard vinaigrette for a simple meal or serve as a side dish to poultry. Leftovers... MORE»

Recipe #373355

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Portuguese Cornbread (Broa)

(1 reviews) Posted by Sarah_Jayne  

Broa is a yeasted cornbread eaten in Portugal. I found this recipe at the excellent 'Lip Smacking Goodness' blog. MORE»

Recipe #371069

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Spanish Potatoes

(5 reviews) Posted by Sarah_Jayne  

A Spanish inspired recipe that I found in a back issue of BBC Good Food Magazine. MORE»

Recipe #367369

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Collard Greens With Pecans (Vegan)

Posted by Prose  

No pork fat here! Very flavorful vegan side dish, perfect for a holiday meal. MORE»

Recipe #364736

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Vegan Green Bean Casserole

Posted by havolina  

I found this recipe on VegWeb: So far I have found no complaints! "This is meant to be a vegan version of the traditional green bean casserole served at holidays, etc., for those of you who loved it and were sad to not have it at the... MORE»

Recipe #364310

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Roasted Sweet Potato Fries

Posted by Einas  

This is a wonderful recipe. its a kid and adult pleaser. Crispy on the outside and nice and soft on the inside. Every one at the table fights over these when i make them. I've had sweet potatoes fries at restaurants several times. but i tried to... MORE»

Recipe #364250

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Acorn Squash With Spinach Stuffing

Posted by Jess4Freedom  

Very simple side dish with very simple ingredients. The color is great and the taste is even better. It's a great comfy fall dish. MORE»

Recipe #358382

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Balsamic and Brown Sugar Roasted Carrots

(7 reviews) Posted by Noo  

A delicious variation for roasting carrots. Perfect as an accompaniment to a roast or a casserole. MORE»

Recipe #356134

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Spicy Roasted Red Pepper and Eggplant Soup

(1 reviews) Posted by Starrah  

This is one of my favorite winter soups. It's spicy and very flavorful, and makes an excellent side or appetizer soup. The most important thing when preparing it is to try not to lose the juice from the peppers when you roast them--it adds a... MORE»

Recipe #350250

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No More Plain Jane Green Beans

(2 reviews) Posted by mama's kitchen  

A fast fix that makes those veggies shine! Now that they make those bags of veggies that steam right in the bag this is so fast and easy yet looks and tastes special. MORE»

Recipe #349545

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Mango Pomegranate Guacamole

Posted by cookiedog  

I can't get my mind off of this recipe...I finally will get a chance to make it this week for a small wedding reception I am hosting. I won't bother making a practice run of it because I just don't trust myself with a bowl of guacamole. From... MORE»

Recipe #349342

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My Favorite Carrot Soup

(1 reviews) Posted by Gaia22  

This really is "my favorite carrot soup"! The fresh ginger is the key ingredient. I came across this recipe a few years ago in a magazine article about holiday family favorites and have been making it ever since. This soup is a snap to... MORE»

Recipe #346961

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Stir-Fried Spicy Sweet Potatoes

(3 reviews) Posted by ~Jen~  

Adapted from About.com. For the vegan option, use water or vegetable broth instead of chicken broth. MORE»

Recipe #343630

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Vegan Apple Sausage Stuffing

Posted by BusyBeeHoneyBee  

This is a veganized version of a favorite stuffing recipe in my family. When I became a vegan a few years ago, my mom and I converted all of our favorite Thanksgiving recipes, and this one turned out especially great in vegan form. You could... MORE»

Recipe #340931

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Vegan Gravy

Posted by BusyBeeHoneyBee  

This is a really simple, and great tasting gravy for Thanksgiving or any other time. It will fool meat-eaters, I swear. MORE»

Recipe #340870

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Sweet Gingered Cranberry Relish

Posted by Susiecat too  

Ooooh, so good! Adults might like this more than the kids, but count me among those who are hooked! MORE»

Recipe #340376

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Cranberry Pear Sauce (Light Recipe)

(1 reviews) Posted by JanuaryBride  

This is a light recipe from Martha Stewart which I have changed slightly. The addition of the cherries, pears and fruit juice adds natural sweetness which allows you to decrease the amount of sugar from the traditional cranberry sauce recipes.... MORE»

Recipe #338999

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Harvest Corn & Black Beans

(1 reviews) Posted by Binxi  

This is a pretty Thanksgiving side dish that adds something special anytime. This recipe can easily be adapted for large gatherings. Happy Holidays & Enjoy! MORE»

Recipe #338186

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Penzey's Tomato Basil Green Beans

(2 reviews) Posted by appleydapply  

This recipe is from a Penzey's catalog from several years ago. It is also very good with dill instead of basil, and I plan to try with oregano next time. Be sure to use plum (roma) tomatoes which are meatier than other types. Also, the cooking... MORE»

Recipe #337614

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Harvest Green Beans

Posted by Kozmic Blues  

From the Penzey's Spice Catalogue! I was asked by my mom to bring this recipe for Thanksgiving this year. (Feel free to use agave nectar in place of the honey to make it 100% vegan friendly). I was really excited that my mother chose this... MORE»

Recipe #337053

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