time to make and gluten-free

6,644

Recipes

Toasted Quinoa, Snow Peas, Tomatoes and Mozarella Salad

Posted by Podkayne  

This is a great summery salad full of fresh tastes. Makes enough for a crowd. From Cooking Light, June 2007. MORE»

Recipe #380453

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Chocolate Bannana Oatmeal Chunky Monkey

Posted by Chef #834056  

These are delicious gluten-free cookies that my sister modified from a recipe she found on the Baking Pan. Make sure to use gluten-free oats (certified) such as Gifts of Nature (www.giftsofnature.net) MORE»

Recipe #380451

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Kids' Puppy Chow - Gluten Free, Casein Free

Posted by LawyerMom  

Yay! General Mills reformulated their Rice and Corn Chex to be gluten-free! Watch for gluten-free on the labels. This recipe makes a GREAT snack for kids especially since the cereal is fortified with iron and folic acid. The peanut butter is... MORE»

Recipe #380443

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Gluten-Free "better Than Rice Krispies" Treats

Posted by Sharski  

I had to modify the original recipe to make it gluten free. Make sure all ingredients are gluten-free - especially the butterscotch bits. Nestle's Butterscotch bits have barley protein in them. My family believes these are a lot tastier than... MORE»

Recipe #380329

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Easy Iceberg Wedge Salad

Posted by **Jubes**  

Great for bbq's and picnics. To take and go-prepare the dressing and place it in a screw-top jar. Assemble just prior to serving. MORE»

Recipe #380251

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Walnut and Ricotta Stuffed Figs

Posted by **Jubes**  

Baked and filled figs with a caremel sauce drizzled over the top. Make a great dinner party menu addition Gluten-free too MORE»

Recipe #380227

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Fish With Macadamia Butter Sauce

Posted by **Jubes**  

The original recipe suggesed using barramundi fillets. Any white fish fillets work well with this recipe MORE»

Recipe #380218

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Lemon Myrtle and Thyme Marinade

Posted by **Jubes**  

Marinade for 4 pieces of chicken, pork, beef or fish MORE»

Recipe #380217

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Smoked Chicken, Pecan and Craisin Salad

Posted by **Jubes**  

A nice light sald for a lunch or entree MORE»

Recipe #380201

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Chili Chicken Pasta

Posted by Heydarl  

I first made this recipe years ago after trying something vaguely similar from a cafe in Sydney. DH fell in love with it instantly. Hadn't made for years until last night, but wanted to put it back on rotation now that I can easily find gluten... MORE»

Recipe #380194

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Saucy Zucchini & Mushroom in Marinara

Posted by Stella la Bella Chef  

Very simple, healthy, and very tasty!! I would cook this about every other day and could never get sick of it. Even my friends who hated vegetables loved it! For spaghetti lovers, Instead of the pasta, you have deliciously cooked zucchini! MORE»

Recipe #380172

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Baked Chocolate Pudding (Gluten-Free)

Posted by **Jubes**  

A baked chocolate pudding with chocolate sauce. Use 3/4 cup muffin tins or ramekin pots for this recipe. For cooking gluten-free - ensure all ingredients are suitable. Dutch cocoa is usually gluten-free This recipe is adapted from one issued... MORE»

Recipe #380141

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Mediterranean Vegetables in a Creamy White Wine Sauce

Posted by Shuzbud  

This versatile dish is elegant and tastes sophisticated. Of course you can vary the vegetables- this is just what I usually have on hand. I like lots of sauce with this dish, but if you prefer less, you could reduce the white wine and cream... MORE»

Recipe #380121

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Raw Shiitake Kale Salad

Posted by Elana's Pantry  

The other night I went to a fabulous event in Boulder hosted by Bauman College. During this evening one of the graduates from Bauman's chef program did a great cooking demo for a raw kale salad with shiitake mushrooms (it had a number of other... MORE»

Recipe #379909

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Chile Rojo

Posted by Tiny_Toodles  

This is a basic red chile sauce. I usually make this to add into stewed meat recipes for enchiladas or tamales and also as an enchilada sauce. MORE»

Recipe #379904

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Grilled Apricots & Pork Chops

Posted by Janice Y  

The perfect summertime weekday meal. Fire up the grill, throw on some pork chops & apricots (yes the apricots) and away we go! This is from the Northwest Essentials Cookbook. My 3-year old cleaned his plate eating this tonight, as did my... MORE»

Recipe #379837

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Summer Courgette Soup With a Hint of Spice!

Posted by Eydis  

This recipe leaves out potatoes so you can count on this for a low-calorie delicious lunch. Use homegrown if poss! You could swap the butter for low-calorie cooking oil but the flavour is never the same. MORE»

Recipe #379786

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Grilled Sesame Chicken

Posted by King Jay II  

This is basically a marinade to provide flavor to the chicken. I use the chicken in three ways to mix it up alttle. One, serve the chicken as the main course; Two, cut the chicken into strips and use in any salad; Three, pound the chicken before... MORE»

Recipe #379704

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Wheat-Free, Gluten-Free New York Calzones (Bread Machine)

Posted by Chef #510362  

Faced with "wheat temptation" this weekend, I had a serious calzone craving and combined several recipes with very good results. You can use cooked and crumbled sausage or meatballs or a lightly steamed vegetable for the pepperoni if... MORE»

Recipe #379635

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Gluten-Free Chocolate Chip Scones

Posted by April in DE  

These gluten-free chocolate chip scones with cinnamon sugar topping are delicious with a piping hot cup of coffee. Adapted from JoyOfBaking.com. MORE»

Recipe #379584

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