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 egyptian

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Parsleyed Eggs

Posted by MsEVP  

Learned to make and like this dish many years ago when living in Egypt. I've served it up many times as an appetizer or with a plate of party food. Can be eaten hot or cold. MORE»

Recipe #376714

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Egyptian El Menenas (Almond Paste Cookie)

Posted by Debbie R.  

This is from "Best of African Cooking". I haven't made it yet. A date variation is included below. MORE»

Recipe #375838

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Egyptian Eggplant Omelet

(1 reviews) Posted by breezermom  

Spices and flavorings from China, India, Spain, and tropical Africa have found their way into Egyptian cooking. Garlic, coriander, cumin, and pepper season this open-faced Egyptian Eggplant Omelet. Typical Egyptian omelets are packed with... MORE»

Recipe #369516

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Foaming Vanilla Honey Bath

Posted by Sharon123  

Honey naturally attracts and retains moisture yet is gentle, which makes it the ideal ingredient for all, including those with sensitive skin. Here's a great recipe from the National Honey Board, via BH&G magazine. MORE»

Recipe #369478

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Eggplant Onion Dip

Posted by bluemoon downunder  

Adapted from a recipe in Jean Paré's 'Company's Coming: dip, dunk & dab, party dips and spreads'. This recipe has been descibed as "an update of baba ghanouj... sweetened with caramelised onions (and served) with pita bread chips... MORE»

Recipe #365389

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Egyptian Baked Beef Patties (Saniyit Kufta)

Posted by Wylder  

Saniyit Kufta also referred to as minced or ground beef patties, baked, is a traditional Egyptian recipe for a classic baked beef patty cooked in a large dish which is sliced into squares and topped with tomatoes. The full recipe is presented here... MORE»

Recipe #363249

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Butter Cookies from North Africa (Ghreyba)

Posted by Wylder  

This simple Egyptian cookie is made of flour, sugar, and butter or oil and then baked. MORE»

Recipe #363225

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Creamy Seafood Soup

Posted by Heba Maher  

The best mixed seafood soup you will ever have.. I PROMISE JUST TRY IT MORE»

Recipe #362816

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Egyptian Lamb Pie

Posted by Chef Regina V. Smith  

This recipe is from the February 1995 issue of Gourmet magazine. MORE»

Recipe #360035

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Posh Hummus

Posted by English_Rose  

Impress everyone with this great version, and you'll never want to settle for store-bought again MORE»

Recipe #356411

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Egyptian Beef and Okra

Posted by Ice Cool Kitty  

Adapted from an old cookbook. I have never knowingly had Egyptian food, so can make not guarantee as to its authenticity. But if you like an easy one-dish meal and okra, this if for you. MORE»

Recipe #354702

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Wonderful Chicken Marinade.

Posted by Einas  

This is how my mom makes BBQ chicken. and i think its the best way to cook chicken. mmmm.... my mouth is watering just thinking about it. you can use this marinade for any cut of chicken. works wonders on chicken kebabs. MORE»

Recipe #349478

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Beetroot Dip / Beet Dip

Posted by Chef floWer  

This was given to me by an Egyptian friend who said it's a family recipe. I like the fact it's doesn't contain dairy and nuts so it was perfect for New Years Eve / Father In Laws Birthday 2008 because we had a few guest who are lactose intolerant and have an allergic to nuts.... MORE»

Recipe #346743

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Eggplant (Or Aubergine) Dip

(1 reviews) Posted by bluemoon downunder  

NOT your classic baba ghanoosh but nonetheless a very tasty eggplant dip which I've adapted from a recipe in 'The Australian Women's Weekly's TAPAS antipasto mezze'. This dip tastes best if refrigerated overnight. The overnight refrigeration... MORE»

Recipe #344630

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Molasses Cones

Posted by Nermine  

It's a very old Egyptian dessert that my grand ma used to eat when she was a kid , it's very easy and nutritious MORE»

Recipe #341643

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Toasted Rice for Fish----egyptian

(1 reviews) Posted by UmmIbrahim  

Nicely toasted aromatic rice that almost always accompanies fish in Egypt. MORE»

Recipe #339326

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Hamada's Authentic Egyptian Kusherie

(2 reviews) Posted by UmmIbrahim  

The following is an authentic Egyptian recipe for restaurant style kusherie--a traditional Egyptian dish. This dish was taught to me by my Egyptian husband. It is simple, healthy, inexpensive and a real crowd pleaser! I did not include... MORE»

Recipe #331676

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Alexandrian Style Liver (Kebda Eskandarani)

Posted by Nermine  

a very popular dish in alexandria MORE»

Recipe #330018

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Dried Sausage and Pastrami Egg Casserole

Posted by Nermine  

easy inexpensive egyptian meal MORE»

Recipe #330016

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Shakshukat Beed Iskandarani

(1 reviews) Posted by southrnsweety88  

Eggs, hard-boiled and cooked Alexandria style. Mmmmmm so good! MORE»

Recipe #325508

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