cuisine and polish and comfort food

177

Recipes

Pierogi Filling

Posted by OwlMonkey  

I grew up on Mrs. T's, never knowing what a homemade pierogi tasted like. I still have love for Mrs. T's, but there is nothing like a homemade pierogi; it's the ultimate comfort food for me. I won't bother to put up a dough recipe since there... MORE»

Recipe #379880

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Stuffed Cabbage

(1 reviews) Posted by Antoinette/Artist & Muralist  

This is a favorite with my family. It is so easy to make. Just whip up a side of mashed potatoes. Then your friends or family can top it off with the delicious gravy from this dish. This is a Polish recipe called {Galomki] and is great to... MORE»

Recipe #372930

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Polish Mushroom Barley Soup

Posted by Debbie R.  

From Mark Bittman's book, "The Best Recipes in the World". This recipe has only a handful of ingredients. If it were anyone except Bittman, I'd be worried that it meant a paucity of taste. However, it is Bittman, so although I don't... MORE»

Recipe #368908

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Pierogies (Outstanding)

Posted by SarikaKisSzentem  

Being a small business owner, the holidays especially in the Northeast part of Pennsylvania are times for ethnic foods. One of them being Pierogies; Pirohis or whatever you know them by. This particular recipe includes the addition of sour cream... MORE»

Recipe #367572

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Ultimate Jewish Salmon Croquettes

Posted by Loves Food  

Quick and Easy way to make Salmon Croquettes MORE»

Recipe #359121

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Pork Chops Debreczyn's Style (Hungarian Pork Chops)

Posted by Chef dgrze  

Simple and delicious Hungarian dish. Recipe by famous polish chef and traveler Robert Maklowicz. MORE»

Recipe #356993

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Green Borscht - Zelany Borscht

Posted by Molly53  

Serve this healthy soup with delicious Russian black bread and creamy butter. Posted in response to a recipe request from an online source. MORE»

Recipe #355330

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Green Borscht

Posted by Molly53  

A healthy soup from Eastern Europe. Serve with black bread and creamy butter. Posted in response to a recipe request from an online source. MORE»

Recipe #355258

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Cabbage and Noodles (Healthy Version)

Posted by blucoat  

This is a healthier version of the classic Eastern European dish from "Skinny Chef" Jennifer Iserloh. It has cottage cheese for extra protein and is hearty winter fare! MORE»

Recipe #353453

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Pierogies With Kielbasa and Cabbage

(1 reviews) Posted by Lainey6605  

This makes a simple but tasty weeknight meal. MORE»

Recipe #334891

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Polish Dill Pickle Soup

(1 reviews) Posted by wonderwomanrules!  

I LOVE this recipe because it is a family gem, and my grandfather and I make this as frequently as we can. NEVER USE CANNED POTATOES. If you do it won't taste right. MORE»

Recipe #332608

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Noodles & Bryndza

Posted by Chef #635621  

A quick Noodles & Cheese dish. Similar to a Polish dish made by my grandmother with a cheese called bryndza that's impossible to find. We called it stinky cheese cause we were kids... MORE»

Recipe #315249

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Chicken Soup to Die For

(2 reviews) Posted by Iceman _ 142  

Old World Chicke Soup. My Great Grandma's recipe handed down from my Mom. MORE»

Recipe #297229

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Mediterranean Chicken

(1 reviews) Posted by kyliecross  

A healthy and delicious Mediterranean inspired chicken dish. MORE»

Recipe #262695

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Quick Chicken Soup With Buttermilk Dumplings

(1 reviews) Posted by Manami  

This childhood favorite takes a third of the time with equal success. Refrigerator biscuits make the dumplings. It really is very tasty and delicious. Cottage Living Magazine, 10/2007 issue. MORE»

Recipe #262201

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Stuffed Cabbage Rolls

Posted by Sandi (From CA)  

The porcini mushrooms in this recipe are substituted for prawdziwki, a similar Polish variety. Cook time includes soaking mushrooms for an hour. Recipe courtesy Saveur. MORE»

Recipe #260575

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Stove Top Smoked Kielbasa and Cabbage

(3 reviews) Posted by Bone Man  

I often make this for brunch — it's a dish that's pretty easy to prepare and my brother and I both love it. I process my cabbage in the food processor and shred the cabbage about 3 or 4 times larger than I would for coleslaw. Using two canned... MORE»

Recipe #257089

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Lorac's Stuffed Cabbage Rolls

(1 reviews) Posted by Lorac  

Stuffed cabbage rolls can be eaten as a one dish meal. Spoon some of the juices and tomato pieces over each roll. We also like them with mashed potatoes and they work well with rice. With the cabbage and tomato, no other veggie is needed. For... MORE»

Recipe #252370

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Authentic Bigos

Posted by Engineer in the Kitchen  

This is Poland's national dish. A very filling stew. MORE»

Recipe #240877

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Chicken Paprikash

(3 reviews) Posted by dicentra  

This is from 365 Low Fat Meals MORE»

Recipe #231848

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