course and breakfast and finger food

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Recipes

Surprisingly Good Fauxlenta Frycakes and Lazy Bruchette

Posted by wooyabee  

There was not much in the house today: just beer and silken tofu at first glance. So here's brunch.. MORE»

Recipe #379890

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Surprisingly Good Fauxlenta Frycakes and Lazy Bruchette

Posted by wooyabee  

There was not much in the house today: just beer and silken tofu at first glance. So here's brunch.. MORE»

Recipe #379856

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Mixed Berry Wholemeal Muffins

Posted by TALIA #3  

I like this recipe because it has the flavour of berry without the solid blue colouring of just blueberry, and isn't sour like raspberry. I got this recipe from bubhub.com.au and substituted mixed berries for the blueberries. MORE»

Recipe #379282

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Almond Honey Granola

Posted by Molly53  

The advantage to using honey instead of sugar in granola is that you need significantly less. This is a good recipe as is, but please feel free to experiment with coconut, sesame seeds, sunflower seeds, powdered milk or additional oil or honey... MORE»

Recipe #377872

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Wild Berry Muffins

Posted by chefchen  

A yummy June treat, when wild strawberries start growing in and around the garden. MORE»

Recipe #377231

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T.v. Eggs - Kids Favorite Fun to Eat Breakfast!

Posted by Chef #1290167  

This is a fun looking breakfast that I always make for kids. I call them t.v. eggs because they are shaped like a t.v. The kids always love the idea of it and enjoy the taste just as much! Serve with fresh fruit. Note: if you don;t want to use... MORE»

Recipe #376427

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Breakfast Pizza

Posted by cntrychik  

I got this recipe from my Mother in Law...it is the best Breakfast Pizza I have tasted. Try it...you won't be disappointed. This recipe makes 2 pizzas. MORE»

Recipe #372492

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White Chocolate Macadamia Nut Muffins

(1 reviews) Posted by cookiedog  

White chocolate and macadamia nuts make these muffins special and they even start out with a biscuit and baking mix. They are best served warm. From Christmas with Southern Living. MORE»

Recipe #370934

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Egg & Salmon Sandwich

Posted by Manami  

I found this recipe on EatingWell web site - what I needed were exact measurements, since I usually cook without any recipes. Let me qualify it, when I cook for myself and/or my friends. Anything that we do for the home is a totally different... MORE»

Recipe #363105

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Cinnamon Raisin Multigrain Muffins With Flax

Posted by senseicheryl  

This recipe was featured in an email today from the www.betterneggs.com website. "A perfect breakfast muffin - low in fat and full of fiber." MORE»

Recipe #359765

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Frittata With Mozzarella (Frittata Di Mozzarella)

Posted by English_Rose  

This easy, cheesy, parsley-flecked frittata is lovely for lunch, super at supper - and perfect for picnics too! MORE»

Recipe #359209

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Cappuccino Doughnuts

Posted by kittycatmom  

I haven't tried this yet. But what could be bad about Cappuccino in a doughnut?! I am posting for safe keeping. **Prep time includes chilling time. adapted frm delish.com MORE»

Recipe #357867

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Mochaccino Biscotti Dunkers

Posted by Oenophilly  

Perhaps my favorite biscotti recipe; crisp chocolatey goodness with a hint of espresso, while being relatively low-fat to boot! Easily lasts for a month in an airtight container, and tastes best as a dessert or a breakfast goodie dipped in coffe.... MORE»

Recipe #356061

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Banana & Apricot Loaf

Posted by English_Rose  

A lower fat, high fibre banana bread ideal for snacks or lunch boxes. MORE»

Recipe #355955

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Sweet & Speedy Breakfast Oat Bran Muffin (Microwave)

Posted by Pink Crockpot  

Stir and pop into the microwave for an easy, healthy breakfast! I mix it up, microwave, and eat it straight out of a ceramic mug. The batter sticks a little, but to wash cleanly, pour in hot water and soap and let sit until you do the dishes!... MORE»

Recipe #353973

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Tim Horton's Style Old-Fashioned Cinnamon Rolls

Posted by Celticevergreen  

This is a copycat recipe for Tim Horton's Old Fashioned Cinnamon Rolls. MORE»

Recipe #350768

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Ww Instant Oatmeal Muffins (1 Ww Point Each)

(1 reviews) Posted by Chef #976906  

I just started weight watchers and wanted a muffin for breakfast. Other recipes called for things I didn't have so I designed my own recipe with what I had in the kitchen. These are moist and sweet enough to please and my 1 year old and 3 year old... MORE»

Recipe #350164

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Courgette Fritters from My Garden

Posted by Kiwibird #2  

I made this one day when my courgette plant had been going mad and we had a bit of a glut. They were delicious and even my little one ate them, which is a miracle in itself! I used goat feta as I have a lactose intolerance and also gluten free... MORE»

Recipe #349567

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Nut Tree Date Nut Bread

Posted by cookiedog  

This recipe is originally from The Nut Tree of Vacaville. I have yet to try it but posted for safe keeping. MORE»

Recipe #348749

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Berry Energy Bars

Posted by English_Rose  

Perfect for a mid-morning boost and a great addition to any lunchbox. You can play around with the dried fruits and nuts depending on what you have in the cupboard, as long as you keep the quantities the same. They will keep for three days in an... MORE»

Recipe #348021

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