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 course and appetizers and dip appetizer

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Recipes

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Whiskey Smoked Salmon Spread

Posted by JackieOhNo!  

This is a delicious dip/spread that is great on a bagel. Or, if you are hosting a brunch, you can serve it on mini bagels garnished with some cucumber slices. Of course, if you don't like or drink whiskey, you can substitute milk in its place. MORE»

Recipe #380994

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Texas Caviar

Posted by EOD  

This recipe is always a hit at parties MORE»

Recipe #380972

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Easy Guacamole

Posted by 1PugMom2  

This is my own easy and quick recipe. Whenever I've made this everyone raves about it and can't get enough. MORE»

Recipe #380965

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Creamy, Cheesy Spinach Artichoke Dip

Posted by Ses6886  

Creamy, cheesy spinach artichoke dip with just the right amount of garlic. Can be eaten with baguette, tortilla chips, or if you're feeling naughty. . . by itself! This recipe isn't by the book, nor does it have to be, so feel free to add or... MORE»

Recipe #380955

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Black Bean Avocado Salsa

Posted by Fab4  

Summertime dip great for entertaining. MORE»

Recipe #380924

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Tangy Guacamole

Posted by Chef DNA1611  

A refreshing lemon/limey guacamole recipe that is neither too spicy nor too tangy. Great for someone who cannot handle too much spice or heat. The lemon/lime mixture will keep the avocado from browning and give it a refreshing tart/tangy taste.... MORE»

Recipe #380918

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Yogurt Dip

Posted by internetnut  

I found this recipe in Fun Time With Vegetables For Moms Or Dads And Kids. I have not tried this recipe, but I'm posting it for safe keeping. MORE»

Recipe #380882

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Blue Cheese and Caramelized Onion Dip

Posted by MRSJSPANTS *  

A creamy dip with tangy blue cheese and sweet carmelized omions MORE»

Recipe #380880

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The Cheese Dip

Posted by Chef #495452  

This cheese dip is from my sister. She brings it to nearly every family gathering and it gets demolished. Don't tell anyone about the ingredients until they have tried the dip. I wouldn't have tried it if I knew mushroom soup was in it but you... MORE»

Recipe #380870

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Chavrie Guacamole

Posted by Corrinnej  

A new twist on a classic Guacamole Dip MORE»

Recipe #380801

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Spicy Black Bean Dip

Posted by blueyedwineaux  

If jalapeños are too hot for your palate, use another type of chili. MORE»

Recipe #380766

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Tahin Pekmez

Posted by Cookgirl  

A traditional Turkish spread/dip. This has been referrred to as the 'peanut butter and jelly sandwich of Turkey'. I don't know how true that is, but a PB&J sandwich-even if it's a Turkish version sounds good to me! Depending on the recipe... MORE»

Recipe #380677

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Spicy Hot Cheese Dip

Posted by HeartlandKim  

Spicy, and the "BEST" hot cheese dip !! MORE»

Recipe #380659

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Rosco Texas Caviar

Posted by knittyfoods  

This is a concoction that my friend and I came up with during the 4th of July weekend. MORE»

Recipe #380496

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Armenian Eggplant Salad

Posted by blucoat  

This healthy, light, and easy recipe is from Nancy Mehagian's culinary memoir "Siren's Feast, An Edible Odyssey". This dish was a favourite at her restaurant on the Spanish island of Ibiza. For those following WW, this recipe is only 1... MORE»

Recipe #380410

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Kelly's Awesome Taco Dip

Posted by St. Louie Suzie  

My friend Kelly gave me this recipe. We have it at nearly every party and I've yet to meet anyone who doesn't love it! MORE»

Recipe #380269

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Pinto Bean Dip

Posted by Ashly1021  

Yummy bean dip using the very heart healthy and lean pinto beans. I really like to use this recipe as a healthy alternative to refried beans. Enjoy… MORE»

Recipe #380267

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Cook's Illustrated Restaurant-Style Hummus

Posted by AmyZoe  

This is a smooth and silky hummus from those people on PBS who know how to test and create great recipes. They recommend Joyva or Krinos tahini and Pastene chickpeas (I used what I had on hand). Hummus can be refrigerated in an airtight... MORE»

Recipe #380146

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Ultimate Hot Crab Dip

Posted by The Miserable Gourmet  

This is SO good an yummy! Add chopped spinach or artichokes for a great variation! Enjoy! MORE»

Recipe #380134

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Ranched up Hummus Dip

Posted by internetnut  

I found this recipe in Family Fun magazine. I have not tried this recipe, but I'm posting it for safe keeping. MORE»

Recipe #380016

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