cuisine and swedish

394

Recipes

Creamlessly Delicious Swedish Meatball Sauce

Posted by Magic Jeff  

I've been using this recipe from "Meals with a Foreign Flair" cookbook for many years. I'm not much for cream sauces and this one stands on its own without the rich cream. The instant coffee really picks this up. Generally, I buy the... MORE»

Recipe #379136

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Softglogg - Soft Glogg (Swedish Soft Drink)

Posted by NELady  

From Rose Hill Extension Club, Chadron, Nebraska cookbook. Recipe submitted by Judy Hawthorne. MORE»

Recipe #377155

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Swedish Pheasant (Or Chicken) in Gjetost Cream Sauce

Posted by Debbie R.  

This is from "Best of Scandinavian Cooking".. Cjetost is a creamy, tan, Swedish cheese that has a rich, caramelly taste. It is really good just eaten with slices of raw apple too. I haven't made this yet. MORE»

Recipe #375690

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Swedish Cutlets (Or Pork Chops)

Posted by Debbie R.  

This is from "Best of Scandinavian Cooking". You can use lamb chops too. MORE»

Recipe #375678

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Swedish Plain Buns

Posted by Sydney Mike  

This recipe comes from the 1973 cookbook, Scandinavian Cooking. Preparation time does not include time needed for the dough to rise twice. MORE»

Recipe #372405

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Swedish Pot Roast

Posted by Sydney Mike  

This recipe comes from the 1973 cookbook, Scandinavian Cooking. MORE»

Recipe #372404

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Swedish Dried Fruit Cream

Posted by Sydney Mike  

This recipe was found in the 1973 cookbook, Scandinavian Cooking. Preparation time does not include time needed to chill. MORE»

Recipe #372396

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Swedish Whipped Farina

Posted by Sydney Mike  

This recipe was found in the 1973 cookbook, Scandinavian Cooking. Preparation time does not inclued time needed to chill. MORE»

Recipe #372367

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Swedish Cheese Cake

Posted by Sydney Mike  

This interesting cake recipe was found in the 1973 cookbook, Scandinavian Cooking. MORE»

Recipe #372361

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Swedish Baked Pancake

(1 reviews) Posted by Sydney Mike  

This recipe was found in the 1973 cookbook, Scandinavian Cooking. MORE»

Recipe #372358

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Swedish Cabbage and Orange Salad

(1 reviews) Posted by Sydney Mike  

This recipe was found in the 1973 cookbook, Scandinavian Cooking. Preparation time does not include the time needed for the salad to chill! MORE»

Recipe #372353

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Swedish Cabbage and Cranberry Salad

Posted by Sydney Mike  

This recipe was found in the 1973 cookbook, Scandinavian Cooking. Preparation time does not include time needed for the salad to chill. MORE»

Recipe #372351

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Swedish Chicken Breasts

Posted by Sydney Mike  

This recipe comes from the 1973 cookbook, Scandinavian Cooking. MORE»

Recipe #372347

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Sheila's Swedish Creme

Posted by JackieOhNo!  

This is a "must have" on our Christmas dessert table, but it is equally as good any time of year, or for any occasion. Although I use berries, it is wonderful with all different fresh fruits, such as kiwi or peaches. It is also very... MORE»

Recipe #371945

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Cold Cucumber Soup

Posted by breezermom  

This is a typical Swedish or Danish recipe, with the finishing touches provided by Ken Hanson from Scandia in Los Angeles. Great for the hot weather we are having right now. Chill the individual soup cups before serving! These are appetizer or... MORE»

Recipe #371315

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Lingonberry Sorbet

Posted by Sarah_Jayne  

An adult sorbet with a Scandinavian twist. MORE»

Recipe #371028

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Cinnamon Buttermilk Biscuits

Posted by Chef #932192  

I like to make these biscuits when we have chili or other soups/stews but don't feel like spending the time making cinnamon rolls. I adapted this recipe from a Betty Crocker recipe. MORE»

Recipe #369271

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Ginger Snaps (Pepparkakor)

Posted by IngridH  

Christmas just wouldn't be Christmas without these cookies on the Smorgasboard table. We cut them in all kinds of shapes, stars, hearts, goats, reindeer, you name it. Don't just save them for the holidays, however, these are great any time of the... MORE»

Recipe #369247

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Creamy Meatball Stroganoff

Posted by hotdish  

This is my mothers recipe and a family favorite. MORE»

Recipe #368086

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Grandma Jennie's Sauerbraten

Posted by Magic Jeff  

A nearly one hundred year-old German-Swedish sauerbraten recipe handed down from my grandmother Jennie. There are literally hundreds of sauerbraten recipes on the internet. I've tried many, but I always return to this one (wouldn't have anything... MORE»

Recipe #366231

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