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 cuisine and german

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Farmhouse Ham, Cheese and Sauerkraut Sandwiches

Posted by Debber  

This one screams old-timey, German, "down-home," and "comfort food" all at once! Sandwiches can be assembled ahead of time, covered & chilled. At meal-time, bake as directed. Thanks to Midwest Living for this awesome... MORE»

Recipe #378743

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Queso Poblano or Jalapeno Dipping Sauce

(1 reviews) Posted by BBCFan  

All purpose cheese sauce: it can be a dip with tortilla chips, pretzels or on Nachos on Philly Cheese Steak or as a Cheese Whiz substitute. You can also replace the Poblano's with Jalepenos, or any other chili type pepper you like. MORE»

Recipe #375888

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German Apple Cake

Posted by Alan in SW Florida  

Chock-full of grated apples and chopped walnuts, this is a wonderfully dense and moist cake.It is especially delicious at the height of apple season, however, it is so tasty that I'm sure that you'll want to make it year round. MORE»

Recipe #375076

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Gouloster

Posted by SC David Cooks  

This is one of our Christmas traditions. My Grandmother used to make this. There was no recipe, grandma would mix the ingredients and take a piece and cook it in a skillet and then taste it, adjusting as she went. — So one Thanksgiving my... MORE»

Recipe #374864

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German Red Cabbage

Posted by Galley Wench  

This smells wonderful when it's cooking. Tastes even better! Recipe found on the internet. MORE»

Recipe #373099

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Vegetarian Cheeseburger With Yoghurt Sauce.

Posted by chefchen  

A meat free »burger« great in the pan and good for the grill. The oatmeal and chopped mushrooms add a pleasant texture. 1 burger is pretty filling; when served with a risotto it makes a well balanced meal. I serve it with a yoghurt... MORE»

Recipe #373040

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Clay Haus German Potato Salad

Posted by Brookelynne26  

This comes from a great restaurant in Somerset, Ohio. MORE»

Recipe #370842

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Clay Haus Sauerbraten

Posted by Brookelynne26  

Serve with german potato salad for a delicious meal. MORE»

Recipe #370706

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Sweet and Sour Ruby Slaw

Posted by Leslie in Texas  

This colorful red cabbage slaw is great served with German potato salad, assorted sausages and mustards and country rye and black bread. From an October 1988 issue of Bon Appetit in the "Cooking for Friends" section. MORE»

Recipe #370620

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German Potato Salad

Posted by Leslie in Texas  

Serve this potato salad in honor on the Munich Oktoberfest along with a red cabbage slaw, assorted German sausages and mustards, and some country rye and black bread. From an October 1988 issue of Bon Appetit in the 'Cooking for Friends"... MORE»

Recipe #370617

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German Poppy Seed Pudding Cake

Posted by Samantha in Ut  

This smells so good while cooking. I love it with coffee. I got this recipe off our news station a few years ago. MORE»

Recipe #369845

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Nirvana Lemonade - You'll Only Want This Lemonade 4eva!!!!

(1 reviews) Posted by BBCFan  

OMG! My friend in Germany took my to a Thai restaurant that had lemonade with ginger and basil. I thought to myself "What a wacky combination!" So I decided to try it. OMG! OMG! The ground moved, the clouds parted and I heard angel... MORE»

Recipe #369082

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German Cream of Cauliflower Soup

Posted by TxGriffLover  

This cold-weather favorite is sure to satisfy hearty appetites. I love the comforting, creamy texture of this cauliflower soup enriched with egg yolks and brightened with lemon juice. Adapted from the Take-Out Menu Cookbook. MORE»

Recipe #369081

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Bratwurst and Beer Casserole

(1 reviews) Posted by Debbie R.  

American Dietetic Association's Cooking Healthy Across America MORE»

Recipe #368872

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Pickled Red Onions

Posted by JanuaryBride  

Plan ahead, as these need to chill for 3 days before you use them. They suggest using them on salads and sandwiches. Recipe from The Tap Room in St. Louis. Note that cooking time includes "steeping" time. MORE»

Recipe #368433

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Apfelschorle (Apple Spritzer)

(1 reviews) Posted by BecR  

This simple and refreshing beverage is made of equal parts apple juice and carbonated mineral water. You may mix equal parts Apfelschorle with white wine for a "Weinschorle", or with beer for a "Apfel Berliner Weisse". Very... MORE»

Recipe #367587

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Eggless Orange Spice Bundt Cake

Posted by Tiny Tima  

This is actually a recipe I got from a vegan site. It was originally a chocolate bundt recipe, but I modified the hell out of it, and it turned out quite well. It's also really low fat, unlike most bundt cake recipes that require 400 sticks of... MORE»

Recipe #367332

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Easy German Lasagna

Posted by Carpi Diem  

This is an easy way to enjoy a unique dish that has amazing flavor and is sure to please even the most picky eater. A must try ! MORE»

Recipe #366892

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German Potato Salad

Posted by Ice Cool Kitty  

A quick and easy potato salad to prepare. The dressing is poured over hot, sliced potatoes to allow the seasonings to penetrate before the starches in the potato cool and set. MORE»

Recipe #366794

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Super Awesome Pretzels

(1 reviews) Posted by Mr. Beetty  

These pretzels are delicious! They remind me of the pretzels sold at the ballpark. I used my regular bread recipe as a base and added the poaching step to give them that lovely, unique pretzel-y flavor. I like to make them with half wheat and half... MORE»

Recipe #366601

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