From: Renea'
On Sep 11, 2004
I really liked this recipe. I tried to make it last week and left it for 6 hours on low. Not sure what happened but it didnt work. Today I made it while I was at home. Very delicious. I served it on brown rice and should have made some veggies to go with it. I will make it again and add some veggies!
From: SpacyStacie
On Jul 10, 2007
Nice easy recipe! Hubby loved it-said the glaze was like orange marmalade. It was surprisingly sweet. Thanks.
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