6 Reviews of Seafood Mix over Angel Hair Pasta

From: Merlot

On Aug 28, 2004

This dish is rich, garlicy and oh so wonderful!!! I only used shrimp this time, but can't wait to try other seafood combinations. My husband, who is not a big seafood fan, loved this dish. It was quick and easy to prepare yet elegant to serve to your guests. A winner for sure. Thanks so much, Rita L.

From: PaulaG

On Aug 23, 2004

Dinner was wonderful. I did not angel hair so I used fettucine. The seafood was a combination of shrimp and crab. Delicious and nice presentation. Thanks Rita!

From: MisterJoey

On Apr 21, 2005

Absolutely Delicious!!!

From: Chef #554666

On Apr 29, 2009

I was fishing around for a recipe for a seafood mix and came across this one. By chance I had all the ingredients. THIS IS AWESOME!!! My family absolutely loved it! Thank you! It most certainly will be made again.

From: Chef #286128

On Jan 21, 2006

My guest thought I was a super chef from a fancy restuarant!!! I used shrimp and lobster. I added just a little Accent flavor. Awesome dish!!!

From: yamakarasu

On Nov 11, 2009

This pasta was fantastic! I admit though that I used a LOT of Old Bay. I slowly kept adding more and more through the cooking process, and ended up with a delicious, SPICY pasta, lol, and I loved it. I used a combination of shrimp and mussels, and fettuccine pasta since that's what I had on hand. I was looking forward to the leftovers the next day and found an empty fridge when I got home, so someone had beat me to it! lol thanks