3 Reviews of Oven-fried Zucchini

From: Lysa

On Jul 1, 2006

I love zucchini, so I like new ideas on how to prepare it. This was very good. I used shredded parmesan cheese (rather than grated) and was out of paprika, and my breadcrumbs were the Italian variety.

From: Annette1

On Sep 5, 2005

THese are great easy to prepare and taste great. I squeezed some lemon juice on them and salt Delicious!

From: Chef #356691

On Mar 1, 2007

Thanks for posting this recipe. I always remember loving this as a kid and I am glad to have run across it again.