From: SeaJay
On Feb 6, 2005
I was sure this was going to be "just another chicken and pasta dish" but was very pleasantly surprised. The flavor was delicious and only got better the next day when we had leftovers. I used only 3 chicken breast so there would be more sauce for the pasta but otherwise followed the recipe to the letter. My 14 month old even liked it! Very easy.
From: Lois M
On Dec 30, 2004
I made this, and when I got home from work I just made some rice, removed the chicken from the sauce, put it in a pie plate, shredded mozzarella on it, and put it in the oven on warm, while I thickened the sauce with some tomatoe paste- Delish!!!
From: SharonP
On Dec 30, 2004
I fixed this for the family and they loved it...it went together quickly with excellent results...Thanks for sharing this great crockpot recipe.
From: Kathy in Fla
On Nov 7, 2005
This was pretty good. I did add a packet of spaghetti mix in the last 30 mins of cooking to add to the flavor and to help thicken it up a bit. Served over pasta and with a saide salad. Thanks for posting.
From: Shellbelle
On Jul 4, 2005
This was easy and absolutely delicious! It made my apartment smell wonderful while it was cooking too! Thanks for sharing this recipe!
From: cynthia912
On Jul 7, 2008
when I put this in my crock pot, it looked very dry, so I added some chicken broth to the mix. My husband has been teasing me about cacciatore, and he deceided that he loved this.
From: Chef #808063
On Mar 19, 2009
Tasty and so easy. Used bone-in chicken pieces, and by the end they were falling off the bone.
From: Redsie
On Mar 24, 2009
This is quick and quite tasty! Enjoyed it with some rice (that soaked up the nice sauce!)! Cooked for about 5 hours. Thanks Danny!
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